When I make this dessert, everyone asks me for the recipe. This creamy fruit salad is a delightful mix of fresh fruits, nuts, and a luscious creamy base that’s sure to be a hit at any gathering. Follow these detailed steps to create a delicious and refreshing dessert that’s perfect for any occasion.
Ingredients
- 340g heavy cream
- 240g cream cheese
- 395g condensed milk
- 450g canned peaches, drained
- 200g green seedless grapes, halved
- 3 apples, diced
- 250g strawberries, hulled and sliced
- 3 ripe pears, diced
- 100g peeled chopped walnuts
- 100g raisins
Instructions
Preparing the Cream Base
- Blend the Cream Base: To a blender, add 340g of heavy cream, 240g of cream cheese, and a 395g pack of condensed milk. Blend until smooth and creamy. This rich and luscious base will coat all the fruits, making the salad incredibly delicious.
- Transfer to a Bowl: Pour the blended cream mixture into a large bowl. This will make it easier to mix in the fruits and nuts later.
Preparing the Fruits
- Prepare the Peaches: Use 450g of canned peaches that have been previously drained. Cut them into bite-sized pieces if they are not already sliced.
- Cut the Grapes: Halve 200g of green seedless grapes. This makes them easier to eat and ensures they mix well with the other ingredients.
- Dice the Apples: Cut three apples into small cubes. Leave the skin on for extra color and nutrition.
- Slice the Strawberries: Hull and slice 250g of strawberries. Fresh strawberries add a sweet and tangy flavor to the salad.
- Dice the Pears: Cut three ripe pears into small cubes. The pears add a juicy and slightly grainy texture that complements the other fruits.
Mixing Everything Together
- Combine Fruits and Cream: Add the prepared peaches, grapes, apples, strawberries, and pears to the bowl with the cream mixture. Using a spatula or spoon, gently mix everything together until the fruits are evenly coated with the creamy base.
- Add Nuts and Raisins: Stir in 100g of peeled chopped walnuts and 100g of raisins. The walnuts add a crunchy texture, while the raisins add a chewy, sweet element.
Chilling the Salad
- Chill the Salad: Cover the bowl with plastic wrap and place it in the refrigerator. Let the salad chill for at least 3 hours. Chilling allows the flavors to meld together and the creamy base to thicken slightly, making the salad even more delicious.
Serving
- Transfer to a Serving Dish: After chilling, transfer the fruit salad to a nice glass dish for an elegant presentation. The colorful fruits and creamy dressing make for a visually appealing dessert.
- Serve and Enjoy: Serve the creamy fruit salad chilled. It’s perfect for parties, potlucks, or as a refreshing dessert on a warm day.
Tips and Variations
- Fruit Variations: Feel free to add or substitute other fruits such as blueberries, bananas, or kiwi. Use seasonal fruits for the best flavor.
- Nut Options: Substitute walnuts with pecans, almonds, or cashews for different textures and flavors.
- Dried Fruit: Add other dried fruits like cranberries or chopped dried apricots for additional sweetness.
- Light Version: For a lighter version, use low-fat cream cheese and light condensed milk. You can also add a bit of Greek yogurt for extra creaminess.
Nutritional Information
This creamy fruit salad provides a balance of carbohydrates from the fruits, fats from the cream and nuts, and proteins from the cream cheese. Adjust the amounts of nuts and raisins to manage the calorie content based on dietary preferences.
Storage and Reheating
- Storage: Store any leftover salad in an airtight container in the refrigerator for up to 3 days. The flavors may even improve as they meld together.
- Reheating: This salad is best served cold and does not require reheating. Simply enjoy it straight from the fridge.
This ultimate creamy fruit salad recipe is a delightful way to enjoy a mix of fresh fruits in a rich and creamy base. It’s easy to prepare, visually appealing, and incredibly delicious. Share this recipe with your friends and family to spread the joy of this refreshing dessert. Enjoy this delicious fruit salad, and see you in the next recipe!
This recipe transforms simple ingredients into a gourmet dessert with minimal effort. Enjoy the rich flavors and refreshing textures of this creamy fruit salad, a treat that’s sure to become a favorite in your household. Happy cooking!
