Old-Fashioned Cherry Cobbler

Introduction

As a lover of classic desserts, I am always on the lookout for old-fashioned recipes that bring back memories of simpler times. One such recipe that holds a special place in my heart is the Old-Fashioned Cherry Cobbler. This delightful dessert combines the tartness of cherries with a sweet and buttery topping, creating a perfect balance of flavors. Whether you’re hosting a family gathering or simply craving a comforting treat, this Cherry Cobbler is sure to please.

Ingredients

To make this Old-Fashioned Cherry Cobbler, you will need the following ingredients:

– 4 cups of fresh or frozen cherries

– 1 cup of granulated sugar

– 1 tablespoon of lemon juice

– 1/4 cup of cornstarch

– 1 cup of all-purpose flour

– 1/4 cup of packed brown sugar

– 1 teaspoon of baking powder

– 1/2 teaspoon of salt

– 1/2 cup of unsalted butter, cold and cubed

– 1/4 cup of boiling water

Steps by Step Instructions

Now that we have gathered our ingredients, let’s dive into the step-by-step instructions for making this delicious Old-Fashioned Cherry Cobbler:

Step 1: Prepare the Cherries

If using fresh cherries, pit and halve them. If using frozen cherries, thaw them and drain any excess liquid. In a large bowl, combine the cherries, granulated sugar, lemon juice, and cornstarch. Mix well until the cherries are evenly coated. Set aside to allow the cherries to macerate while you prepare the topping.

Step 2: Prepare the Topping

In a separate bowl, combine the all-purpose flour, brown sugar, baking powder, and salt. Add the cold and cubed butter to the dry ingredients. Using a pastry cutter or your fingertips, cut the butter into the flour mixture until it resembles coarse crumbs. Pour in the boiling water and mix until just combined. Do not overmix.

Step 3: Assemble and Bake

Preheat your oven to 375°F (190°C). Transfer the macerated cherries into a greased baking dish, spreading them out evenly. Take spoonfuls of the topping mixture and drop them onto the cherries, covering the surface as much as possible. Bake in the preheated oven for 30-35 minutes, or until the topping is golden brown and the cherry filling is bubbling.

Step 4: Serve and Enjoy

Once the Old-Fashioned Cherry Cobbler is done baking, remove it from the oven and let it cool for a few minutes. Serve it warm with a scoop of vanilla ice cream or a dollop of whipped cream. The combination of the warm cobbler and the cold creamy topping is simply divine. Enjoy every sweet and tangy bite!

Keto and Low Carbs Variations

If you’re following a keto or low-carb diet, you can still enjoy the deliciousness of an Old-Fashioned Cherry Cobbler with a few simple substitutions:

– Replace the granulated sugar with a keto-friendly sweetener like erythritol or stevia.

– Use almond flour or coconut flour instead of all-purpose flour for the topping.

– Swap the unsalted butter with coconut oil or ghee.

By making these substitutions, you can indulge in a keto or low-carb version of this classic dessert without compromising on taste.

Tips

Here are some tips to help you make the perfect Old-Fashioned Cherry Cobbler:

– If you prefer a sweeter cobbler, you can increase the amount of sugar in the cherry filling.

– Feel free to add a dash of cinnamon or nutmeg to the cherry filling for an extra layer of flavor.

– For a rustic twist, you can leave the cherry pits intact. Just make sure to warn your guests before serving.

– Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving.

Conclusion

The Old-Fashioned Cherry Cobbler is a timeless dessert that brings together the natural sweetness of cherries and the comforting warmth of a buttery topping. Whether you choose to enjoy it on a cozy winter evening or during a summer picnic, this classic recipe is sure to impress. With its simple ingredients and straightforward preparation, anyone can recreate the magic of this old-fashioned treat. So, gather your ingredients, follow the step-by-step instructions, and indulge in a slice of nostalgia with this delightful Cherry Cobbler.