Introduction
Imagine the warm, comforting aroma of cinnamon wafting through your kitchen as you prepare a batch of delicious cinnamon sugar glazed nuts. This easy cinnamon sugar nuts recipe is not only a sweet snack but also a homemade glazed nuts tutorial that will elevate your snacking game. Whether you’re looking for sweet snack ideas using cinnamon nuts or eager to try a DIY cinnamon sugared nuts project, this recipe is perfect for you. Join me on this culinary journey as we explore how to make sugar glazed nuts that are healthy, irresistible, and full of flavor.
Why You’ll Love This Recipe
One of the best features of this recipe is its simplicity. With just a few key ingredients, you can create a delightful snack that is perfect for any occasion. These cinnamon sugar glazed nuts are not only delicious but also a healthier alternative to store-bought snacks. The combination of cinnamon and sugar creates a flavor profile that is both comforting and indulgent, making it a hit with both kids and adults alike.
Additionally, this recipe is versatile and can be customized to suit your dietary preferences. Whether you’re following a vegan, gluten-free, or low-carb diet, you can easily adapt this recipe to meet your needs. The high protein content of nuts makes this snack not only tasty but also satisfying, keeping hunger pangs at bay.
So, if you’re looking for a snack that is easy to make, delicious to eat, and nutritious to boot, this cinnamon sugar glazed nuts recipe is a must-try.
Ingredients
To make these delectable cinnamon sugar glazed nuts, you will need the following ingredients:
– Assorted nuts (such as almonds, pecans, cashews, or walnuts)
– Granulated sugar
– Ground cinnamon
– Salt
– Egg white
– Vanilla extract
Feel free to customize this recipe by using your favorite nuts or adjusting the sweetness level to suit your taste. You can also experiment with different spices to create unique flavor combinations.
Step-by-Step Instructions
1. Preheat your oven to 300°F (150°C) and line a baking sheet with parchment paper.
2. In a bowl, whisk together the sugar, cinnamon, and salt until well combined.
3. In a separate bowl, beat the egg white until frothy, then stir in the vanilla extract.
4. Add the nuts to the egg white mixture and toss until evenly coated.
5. Sprinkle the cinnamon sugar mixture over the nuts and toss to coat thoroughly.
6. Spread the nuts in a single layer on the prepared baking sheet.
7. Bake for 30-40 minutes, stirring every 10 minutes, until the nuts are golden and fragrant.
8. Allow the nuts to cool completely before breaking them apart and serving.
Expert Tips for Success
– Make sure to stir the nuts every 10 minutes while baking to ensure even coating and prevent burning.
– For an extra burst of flavor, try adding a pinch of nutmeg or allspice to the cinnamon sugar mixture.
– Store any leftovers in an airtight container to maintain freshness and crunchiness.
Variations and Substitutions
If you’re looking to switch things up, here are some creative variations you can try:
– Replace the sugar with a sugar-free sweetener for a healthier version of this recipe.
– Experiment with different nuts or a combination of nuts to create your own signature blend.
– Add a sprinkle of sea salt or a dash of cayenne pepper for a sweet and spicy twist.
Serving Suggestions
These cinnamon sugar glazed nuts are perfect for snacking on their own, but they also make a great addition to various dishes:
– Sprinkle them over yogurt or oatmeal for a crunchy topping.
– Use them to garnish salads for an added crunch and burst of flavor.
– Package them in decorative bags or jars to give as homemade gifts during the holidays.
FAQs
Q: Can I use pre-roasted nuts for this recipe?
A: While you can use pre-roasted nuts, the flavor and texture may not be as optimal as using raw nuts and roasting them yourself.
Q: How long do these cinnamon sugar glazed nuts stay fresh?
A: When stored in an airtight container, these nuts can stay fresh for up to two weeks.
Q: Can I double the recipe to make a larger batch?
A: Yes, you can easily double or triple the ingredients to make a larger batch of these delicious glazed nuts.
Final Thoughts
In conclusion, this easy cinnamon sugar nuts recipe is a delightful treat that is perfect for satisfying your sweet cravings. Whether you enjoy them as a snack, a topping, or a gift for loved ones, these homemade glazed nuts are sure to impress. With a perfect balance of sweetness and spice, these cinnamon sugar glazed nuts are a must-try for anyone looking to indulge in a delicious and wholesome snack.
Sweet Snack Recipe: Cinnamon Sugar Glazed Nuts
Enjoy the warm, comforting aroma of cinnamon with these delicious homemade cinnamon sugar glazed nuts. This recipe is simple, versatile, and perfect for snacking. Elevate your snacking game with these healthy, irresistible, and flavorful nuts.
Ingredients
- Assorted nuts (such as almonds, pecans, cashews, or walnuts)
- 1 cup granulated sugar
- 1 tablespoon ground cinnamon
- 1/2 teaspoon salt
- 1 egg white
- 1 teaspoon vanilla extract
Directions
- Preheat oven to 300°F (150°C) and line a baking sheet with parchment paper.
- Whisk sugar, cinnamon, and salt together in a bowl until well combined.
- Beat egg white until frothy in a separate bowl, then stir in vanilla extract.
- Toss nuts in the egg white mixture until evenly coated.
- Sprinkle cinnamon sugar mixture over the nuts and toss to coat thoroughly.
- Spread nuts in a single layer on the prepared baking sheet.
- Bake for 30-40 minutes, stirring every 10 minutes, until golden and fragrant.
- Allow nuts to cool completely before breaking them apart and serving.
Nutrition Facts
