Are you ready to elevate your potato game? Air Fryer Sliced Potatoes are the perfect solution for anyone craving a crispy, delicious snack or side dish without the guilt of deep frying. This recipe combines the comforting essence of roasted potatoes with the convenience of the air fryer, making it an ideal choice for busy weeknights or quick lunch ideas. Whether you’re looking for easy air fryer potato recipes or healthy air fryer snacks, these seasoned sliced potatoes deliver on flavor and texture. Let’s dive into how to make these delightful garlic herb air fryer potatoes!

Ingredients

• Potatoes: 2 large russet or Yukon gold potatoes, washed and sliced thinly (about 1/8 inch thick)
• Oil: 2 tablespoons olive oil (or avocado oil for a higher smoke point)
• Seasonings:
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika (smoked or sweet, based on preference)
  • 1 teaspoon dried herbs (such as thyme, oregano, or rosemary)
  • Salt and pepper to taste

Note: For a vegan air fryer potato recipe, ensure the oil used is plant-based. You can also experiment with different spices to create your ideal flavor profile. You can learn more about this topic.

Steps / Instructions

1. Prep the Potatoes: Begin by washing the potatoes thoroughly. Slice them into thin rounds, aiming for uniform thickness to ensure even cooking.
2. Season the Potatoes: In a large bowl, combine the sliced potatoes with olive oil, garlic powder, onion powder, paprika, dried herbs, salt, and pepper. Toss until the potato slices are evenly coated.
3. Preheat the Air Fryer: Preheat your air fryer to 400°F (200°C) for about 5 minutes. This step helps achieve that crispy texture.
4. Cook the Potatoes: Arrange the seasoned sliced potatoes in a single layer in the air fryer basket. Depending on the size of your air fryer, you may need to do this in batches. Cook for 15-20 minutes, shaking the basket halfway through to ensure even crisping.
5. Check for Doneness: The potatoes should be golden brown and crispy on the edges. If needed, add an additional 2-3 minutes cooking time, checking frequently.
6. Serve and Enjoy: Once cooked, remove the sliced potatoes from the air fryer and let them cool slightly before serving. Enjoy them as a snack, side dish, or as a part of your air fryer comfort food repertoire!

Tips & Tricks

• Storage: Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer for a few minutes to restore crispiness.
• Make Ahead: You can slice and season the potatoes a few hours in advance. Just cover them and keep them in the refrigerator until ready to cook.
• Avoid Overcrowding: For the best results, avoid overcrowding the air fryer basket. Cooking in batches may take a little longer, but it ensures that each slice gets the crispy treatment it deserves.
• Experiment with Seasonings: Don’t hesitate to customize your flavor combinations! Try adding chili powder for heat, or parmesan cheese for a cheesy twist. Check out other air fryer vegetable recipes to explore more options.

Variations

There are endless possibilities for customizing your Air Fryer Sliced Potatoes. Here are a few ideas: Check out our related guide for more tips.

• Herb-Infused: Use fresh herbs like rosemary or thyme for a more robust flavor.
• Spicy Version: Add cayenne pepper or red pepper flakes to the seasoning mix for a kick.
• Cheesy Delight: Sprinkle with nutritional yeast or shredded cheese in the last few minutes of cooking for a cheesy finish.
• Sweet Potato Option: Substitute regular potatoes with sweet potatoes for a different flavor and added nutrition.

Serving Suggestions

These crispy air fryer potatoes can be served in a variety of ways:

• As a side dish to accompany grilled meats or fish.
• With a dipping sauce like ranch, aioli, or a spicy sriracha sauce.
• As part of a hearty salad or grain bowl, adding texture and flavor.

Pair them with a refreshing beverage like iced tea or a light beer for a complete meal experience.

Now that you have this simple and delicious recipe for Air Fryer Sliced Potatoes, it’s time to give it a try! Enjoy the crunch and flavor that these homemade potato chips in the air fryer provide, and feel free to share your experience or variations in the comments below. Happy cooking!

Air Fryer Sliced Potatoes

★★★★★ 5 from 1 vote

Course: Dinner Cuisine: American Difficulty: Easy

🍽️

Servings

4

⏱️

Prep Time

15 min

🍳

Cook Time

20 min

🔥

Calories

—

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Air Fryer Sliced Potatoes are the perfect solution for anyone craving a crispy, delicious snack or side dish without the guilt of deep frying. This recipe combines the comforting essence of roasted potatoes with the convenience of the air fryer, making it an ideal choice for busy weeknights or quick lunch ideas.

Cook Mode Keep the screen of your device on

Ingredients

• 2 large russet or Yukon gold potatoes, washed and sliced thinly (about 1/8 inch thick)
• 2 tablespoons olive oil (or avocado oil for a higher smoke point)
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon paprika (smoked or sweet, based on preference)
• 1 teaspoon dried herbs (such as thyme, oregano, or rosemary)
• Salt and pepper to taste

Directions

1.

Begin by washing the potatoes thoroughly. Slice them into thin rounds, aiming for uniform thickness to ensure even cooking.

2.

In a large bowl, combine the sliced potatoes with olive oil, garlic powder, onion powder, paprika, dried herbs, salt, and pepper. Toss until the potato slices are evenly coated.

3.

Preheat your air fryer to 400°F (200°C) for about 5 minutes. This step helps achieve that crispy texture.

4.

Arrange the seasoned sliced potatoes in a single layer in the air fryer basket. Depending on the size of your air fryer, you may need to do this in batches. Cook for 15-20 minutes, shaking the basket halfway through to ensure even crisping.

5.

The potatoes should be golden brown and crispy on the edges. If needed, add an additional 2-3 minutes cooking time, checking frequently.

6.

Once cooked, remove the sliced potatoes from the air fryer and let them cool slightly before serving. Enjoy them as a snack, side dish, or as a part of your air fryer comfort food repertoire!

Nutrition Facts