Introduction
Imagine coming home to the comforting aroma of a delicious homemade meal ready to be enjoyed with your loved ones. This easy crock pot chicken and dumplings recipe is the perfect solution for a busy day when you crave a hearty and flavorful dish without spending hours in the kitchen. Whether you are a seasoned cook or a beginner in the culinary world, this homemade slow cooker chicken and dumplings will surely become a family favorite that is both satisfying and convenient.
Chicken and dumplings hold a special place in many hearts, evoking memories of cozy family dinners and cherished gatherings. This best ever crock pot chicken dumplings meal brings a warm and comforting feeling with every spoonful. The creamy crock pot chicken and dumplings, made gluten-free for those with dietary restrictions, offer a bowl of pure comfort that is low in fat but rich in flavor.
Join me on a culinary journey as we explore how to make chicken and dumplings in a slow cooker, southern style. This healthy crock pot chicken and dumplings recipe is not only easy to prepare but also a crowd-pleaser that will leave everyone asking for seconds. Let’s dive into the world of easy crock pot recipes chicken dumplings and discover the joy of creating a budget-friendly meal that is both nourishing and delicious.
Why You’ll Love This Recipe
There are countless reasons why this crock pot chicken and dumplings with biscuits recipe stands out as a winner in the realm of comfort foods. The ease of preparation makes it an easy crock pot chicken and dumplings recipe that saves you time and effort in the kitchen. The result is a dish that is not only hearty and flavorful but also a perfect balance of textures and tastes.
This homemade slow cooker chicken and dumplings is a true crowd-pleaser, making it ideal for gatherings or busy weeknights when you want a satisfying meal without the hassle. The creamy texture of the dish, made gluten-free for those with dietary restrictions, ensures that everyone at the table can enjoy this comforting classic. The low-fat slow cooker chicken and dumplings recipe offers a guilt-free indulgence that doesn’t compromise on taste.
Whether you are looking for a quick prep crock pot chicken and dumplings or a dish to warm you up on a cold winter day, this recipe has got you covered. The traditional flavors combined with the convenience of a slow cooker create a meal that is not only delicious but also kid-friendly and perfect for the whole family. Say goodbye to long hours in the kitchen and hello to a bowl of goodness with this best winter crock pot chicken and dumplings.
So, grab your ingredients and let’s embark on a culinary adventure to create the ultimate comfort food – chicken and dumplings cooked to perfection in a slow cooker.
Ingredients
For this easy crock pot chicken and dumplings recipe, you will need the following ingredients:
– 1 pound boneless, skinless chicken breasts
– 2 cans cream of chicken soup
– 1 onion, finely chopped
– 2 cloves garlic, minced
– 4 cups chicken broth
– 2 cups mixed vegetables (carrots, peas, corn)
– 1 cup milk
– 1 cup all-purpose flour
– 2 teaspoons baking powder
– 1/2 teaspoon salt
– 1/4 cup butter
Optional substitutions:
– Use gluten-free flour for a gluten-free version of the dish
– Substitute almond milk for dairy-free or vegan options
– Customize the vegetable mix based on your preferences
Step-by-Step Instructions
1. In the slow cooker, combine chicken breasts, cream of chicken soup, onion, garlic, and chicken broth. Cook on low for 6 hours.
2. Shred the cooked chicken using two forks and return it to the slow cooker. Add mixed vegetables and stir to combine.
3. In a separate bowl, mix flour, baking powder, and salt. Cut in butter until the mixture resembles coarse crumbs. Stir in milk to form a soft dough.
4. Drop spoonfuls of the dough into the slow cooker. Cover and cook on high for 1 hour, or until the dumplings are cooked through.
5. Serve the creamy crock pot chicken and dumplings warm, garnished with fresh parsley for an extra touch of flavor.
Expert Tips for Success
– To save time, use pre-cooked shredded chicken or rotisserie chicken instead of raw chicken breasts.
– For extra flavor, add a dash of poultry seasoning or thyme to the chicken and vegetable mixture.
– Ensure the dumpling dough is not overmixed to keep the dumplings light and fluffy.
– For a thicker consistency, mix 2 tablespoons of cornstarch with water and stir into the slow cooker during the last 30 minutes of cooking.
Variations and Substitutions
There are endless ways to customize this crock pot chicken and dumplings recipe to suit your preferences. Consider the following variations:
– Add diced potatoes for a heartier dish
– Use whole wheat flour for a healthier twist
– Substitute buttermilk for a tangier flavor in the dumplings
– Experiment with different herbs and spices such as rosemary or paprika for a unique taste
Serving Suggestions
To serve this delicious dish, ladle the creamy crock pot chicken and dumplings into bowls and garnish with freshly chopped parsley. Pair it with a side salad or steamed green beans for a well-rounded meal. For a cozy dinner experience, serve the chicken and dumplings with a slice of warm cornbread and a glass of iced tea.
FAQs
Q: Can I use frozen chicken in this recipe?
A: Yes, you can use frozen chicken breasts in the slow cooker. Adjust the cooking time accordingly to ensure the chicken is fully cooked.
Q: How can I make this recipe dairy-free?
A: To make this dish dairy-free, substitute almond milk for the milk in the dumpling dough and ensure the cream of chicken soup is dairy-free as well.
Final Thoughts
In conclusion, this easy crock pot chicken and dumplings recipe offers a taste of home-cooked goodness with minimal effort. Whether you are craving a comforting meal on a chilly evening or hosting a gathering for friends and family, this dish is sure to impress. The creamy texture, flavorful chicken, and fluffy dumplings make this recipe a standout favorite that can be enjoyed by all. So, gather your ingredients, set your slow cooker, and let the magic of homemade comfort food unfold with every spoonful of this traditional crock pot chicken and dumplings.
Experience the joy of cooking with this kid-friendly, budget-friendly crock pot chicken and dumplings meal that will warm your heart and soul. Share this recipe with your loved ones and create lasting memories around the dinner table. From its humble origins to its modern twist, chicken and dumplings remain a timeless classic that brings people together over a bowl of steaming goodness.
Best Ever Crock Pot Chicken and Dumplings
Enjoy the comforting aroma of a delicious homemade meal with this easy crock pot chicken and dumplings recipe. Perfect for busy days, this hearty and flavorful dish is made gluten-free, low in fat, and rich in traditional southern flavors. Whether you’re a seasoned cook or a beginner, this slow cooker meal is a crowd-pleaser that offers convenience and satisfaction.
Ingredients
- 1 pound boneless, skinless chicken breasts
- 2 cans cream of chicken soup
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 4 cups chicken broth
- 2 cups mixed vegetables (carrots, peas, corn)
- 1 cup milk
- 1 cup all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/4 cup butter
Directions
- In the slow cooker, combine chicken breasts, cream of chicken soup, onion, garlic, and chicken broth. Cook on low for 6 hours.
- Shred the cooked chicken using two forks and return it to the slow cooker. Add mixed vegetables and stir to combine.
- In a separate bowl, mix flour, baking powder, and salt. Cut in butter until the mixture resembles coarse crumbs. Stir in milk to form a soft dough.
- Drop spoonfuls of the dough into the slow cooker. Cover and cook on high for 1 hour, or until the dumplings are cooked through.
- Serve the creamy crock pot chicken and dumplings warm, garnished with fresh parsley.
Nutrition Facts
