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INSTANT POT DINNER RECIPES

Birthday Cake Oreo Fudge Brownies Recipe

These Birthday Cake Oreo Fudge Brownies are a decadent and festive treat that combines the rich, fudgy texture of brownies with the creamy goodness of Birthday Cake Oreos. With layers of Oreo pieces baked into the brownies and a colorful sprinkle topping, these brownies are perfect for celebrating any special occasion or just treating yourself to something extra indulgent. The combination of deep chocolate flavor, crunchy Oreo cookies, and festive sprinkles makes these brownies as delightful to look at as they are to eat.

Whether you’re a fan of brownies, Oreos, or just love a bit of celebratory flair in your desserts, these brownies are sure to be a hit. They are easy to make, and the Birthday Cake Oreos add a sweet surprise in every bite. Plus, they’re topped with even more Oreos and sprinkles, making them perfect for parties or as a special gift.

Table of Contents

  1. Ingredients
  2. Instructions
  3. Cook Notes & Tips
  4. Recipe Variations
  5. Frequently Asked Questions (FAQs)
  6. Conclusion

Ingredients

  • 1 cup unsalted butter
  • 2 cups granulated sugar
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 3/4 cup cocoa powder
  • 1/2 teaspoon salt
  • 1 teaspoon baking powder
  • 1 package (15.25 oz) Birthday Cake Oreos, roughly chopped
  • 1/2 cup colorful sprinkles

Instructions

Step 1: Preheat Oven

  • Preheat your oven to 350°F (175°C). Line a 9×13-inch baking dish with parchment paper, leaving an overhang for easy removal.

Step 2: Melt Butter and Mix Wet Ingredients

  • In a medium saucepan over low heat, melt the unsalted butter. Once melted, remove from heat and let cool slightly.
  • Stir in the granulated sugar, eggs, and vanilla extract until well combined. Make sure the butter is not too hot, as it could scramble the eggs.

Step 3: Add Dry Ingredients

  • In a separate bowl, whisk together the all-purpose flour, cocoa powder, salt, and baking powder.
  • Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.

Step 4: Add the Oreos

  • Fold in half of the chopped Birthday Cake Oreos into the brownie batter, ensuring they are evenly distributed.
  • Pour the brownie batter into the prepared baking dish, spreading it out evenly with a spatula.

Step 5: Bake

  • Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs. Be careful not to overbake, as the brownies should be fudgy.

Step 6: Add Toppings

  • While the brownies are still warm, press the remaining chopped Oreos gently into the top of the brownies.
  • Sprinkle the colorful sprinkles over the top for a festive touch.
  • Allow the brownies to cool completely in the baking dish before lifting them out using the parchment paper overhang. Cut into squares and serve.

Cook Notes & Tips

  • Room Temperature Ingredients: Make sure the eggs are at room temperature before adding them to the batter. This helps the ingredients mix more evenly and ensures a better texture.
  • Chopping the Oreos: Roughly chop the Birthday Cake Oreos so there are both large chunks and smaller pieces throughout the brownies for texture.
  • Cooling Time: Allow the brownies to cool completely before cutting them. This will help them set and make slicing easier.

Recipe Variations

  • Mint Oreo Brownies: Replace the Birthday Cake Oreos with Mint Oreos for a chocolate-mint flavor combination.
  • Peanut Butter Swirl: Add 1/4 cup of melted peanut butter on top of the batter before baking. Use a knife to swirl it into the brownie batter for a delicious peanut butter-chocolate combo.
  • White Chocolate Drizzle: Drizzle melted white chocolate over the cooled brownies for an extra layer of sweetness.

Frequently Asked Questions (FAQs)

Q: Can I use regular Oreos instead of Birthday Cake Oreos?
A: Absolutely! You can use any variety of Oreos you like. The Birthday Cake Oreos add a festive touch, but regular or other flavored Oreos work just as well.

Q: How do I store these brownies?
A: Store the brownies in an airtight container at room temperature for up to 4 days. You can also refrigerate them for a firmer texture.

Q: Can I freeze these brownies?
A: Yes, you can freeze the brownies. Wrap them tightly in plastic wrap and aluminum foil, then freeze for up to 2 months. Thaw at room temperature before serving.

These Birthday Cake Oreo Fudge Brownies are the ultimate indulgence for anyone who loves brownies and Oreos. With their fudgy texture, crunchy Oreo pieces, and colorful sprinkles, they make every occasion feel like a celebration. Perfect for parties, birthdays, or just as a special treat, these brownies are easy to make and incredibly satisfying. Give this recipe a try, and enjoy the delicious combination of rich chocolate, creamy Oreos, and festive sprinkles in every bite!