If you’re looking for a new and exciting way to prepare broccoli, look no further than this Broccoli Pie recipe. This dish is not only delicious but also a fantastic way to incorporate more vegetables into your diet. Whether you’re cooking for your family or just for yourself, this recipe is sure to become a favorite. Let’s dive into the steps to create this scrumptious Broccoli Pie.
Ingredients
To make this delightful Broccoli Pie, you will need the following ingredients:
- 1 head of broccoli
- 4 eggs
- 1 white onion, chopped
- 1 tablespoon salt
- 1 tablespoon black pepper
- 1 tablespoon garlic powder
- 100 grams grated cheese
- 1 tablespoon curd cheese
- Olive oil or cooking oil for frying
Instructions
Step 1: Prepare the Broccoli
Start by cutting up one head of broccoli into small pieces. Once the broccoli is cut, grate it using a grater. If you have a blender or food processor, you can also use those to grate the broccoli. Once grated, your broccoli should have a fine, rice-like texture. Transfer the grated broccoli to a large bowl.
Step 2: Mix the Ingredients
To the bowl of grated broccoli, add four eggs and one chopped white onion. Mix these ingredients together until well combined. Next, add one tablespoon of salt, one tablespoon of black pepper, and one tablespoon of garlic powder. Mix everything together again to ensure the seasonings are evenly distributed. Feel free to add any other spices or seasonings you prefer. This is a versatile recipe, so use what you have on hand.
Step 3: Add the Cheese
Add 100 grams of grated cheese to the bowl. You can use any type of cheese you like, but cheddar or mozzarella works particularly well. Additionally, add one tablespoon of curd cheese. Mix everything together one more time to ensure all the ingredients are well combined.
Step 4: Cook the Broccoli Pie
Heat up a pan over medium heat and add a bit of oil or olive oil. Use a silicone brush to spread the oil evenly across the pan. Pour the broccoli and egg mixture into the pan, spreading it out so it covers the entire surface of the pan.
Cook the pie on low heat for about 10 minutes, covering the pan with a lid to help it cook evenly. After the initial cooking time, remove the lid and carefully flip the pie over. You can turn off the heat momentarily to make flipping easier. Use a plate to help you flip the pie safely.
Before placing the pie back into the pan, add a bit more oil to prevent sticking. Return the pie to the pan and cook the other side, covering the pan with the lid once more. After a few minutes, your Broccoli Pie should be fully cooked and ready to serve.
Serving Suggestions
Carefully transfer the Broccoli Pie to a serving plate. Cut yourself a generous piece and enjoy the delightful combination of flavors and textures. The pie has a wonderful balance of soft and crunchy elements, thanks to the grated broccoli and melted cheese.
This Broccoli Pie is delicious on its own, but you can also pair it with a fresh salad or your favorite sauce. A simple green salad with a light vinaigrette would complement the richness of the pie perfectly. Alternatively, a dollop of sour cream or a drizzle of hot sauce can add an extra layer of flavor.
Tips for Perfecting Your Broccoli Pie
Grating the Broccoli: Using a blender or food processor can save time and effort when grating the broccoli. Ensure the broccoli is finely grated for the best texture.
Seasoning: Feel free to experiment with different seasonings. Adding a pinch of nutmeg or some chopped fresh herbs like parsley or dill can enhance the flavor of the pie.
Cheese Options: While cheddar and mozzarella are great choices, you can also try using feta or goat cheese for a different taste profile.
Cooking: Keep the heat low to medium to prevent the pie from burning. Cooking slowly ensures that the pie is cooked through without getting too dark on the outside.
Flipping the Pie: Turning off the heat while flipping the pie can prevent accidents and make the process easier. Using a plate to assist with flipping is highly recommended.
This Broccoli Pie is a fantastic way to enjoy your vegetables in a new and exciting form. It’s perfect for a quick and easy dinner that is both healthy and delicious. The combination of grated broccoli, eggs, cheese, and seasonings creates a dish that is sure to please everyone at the table. Give this recipe a try and discover a delightful new way to prepare broccoli. Enjoy!
