Cheeseburger Macaroni Recipe
In this article, we will explore a delicious and comforting recipe for Cheeseburger Macaroni. This hearty and flavorful dish combines the classic flavors of a cheeseburger with the comforting warmth of macaroni pasta. Perfect for a cozy family dinner or a gathering with friends, Cheeseburger Macaroni is sure to become a favorite in your meal rotation.
Ingredients
Before diving into the cooking process, let’s gather all the ingredients needed for this scrumptious Cheeseburger Macaroni:
1. Ground beef
2. Elbow macaroni
3. Onion
4. Garlic
5. Tomato sauce
6. Beef broth
7. Cheddar cheese
8. Salt and pepper
Now that we have all the ingredients ready, let’s move on to the step-by-step preparation of this delectable dish.
Preparation
1. Start by cooking the elbow macaroni according to the package instructions. Drain and set aside.
2. In a large skillet, brown the ground beef over medium heat until fully cooked. Add diced onions and minced garlic, cooking until the onions are translucent.
3. Stir in the tomato sauce and beef broth, allowing the mixture to simmer for a few minutes to blend the flavors.
4. Add the cooked macaroni to the skillet, stirring well to combine all the ingredients.
5. Sprinkle in the grated cheddar cheese, stirring until the cheese is melted and the dish is creamy and well mixed.
6. Season with salt and pepper to taste, adjusting the seasoning as needed for your preference.
7. Once everything is well combined and heated through, your Cheeseburger Macaroni is ready to be served hot and enjoyed by all!
Serving Suggestions
Cheeseburger Macaroni pairs perfectly with a side of crisp green salad dressed with a light vinaigrette. For a heartier meal, serve with garlic bread or a side of roasted vegetables. To enhance the flavors, consider topping the dish with a sprinkle of fresh parsley or a dollop of sour cream.
For beverage options, a cold glass of lemonade or a refreshing iced tea complements the richness of the Cheeseburger Macaroni. Be sure to have extra grated cheese on the table for those who enjoy an extra cheesy kick!
Enjoy this comforting and satisfying Cheeseburger Macaroni with your loved ones and watch it become a beloved go-to meal in your recipe repertoire.
Cheeseburger Macaroni
A delicious and comforting dish that combines the classic flavors of a cheeseburger with the warmth of macaroni pasta. Perfect for a cozy family dinner or a gathering with friends.
Ingredients
- 1 pound ground beef
- 8 ounces elbow macaroni
- 1 onion, diced
- 2 cloves garlic, minced
- 1 can (15 oz) tomato sauce
- 1 cup beef broth
- 2 cups shredded cheddar cheese
- Salt and pepper to taste
Directions
- Cook the elbow macaroni according to package instructions. Drain and set aside.
- In a large skillet, brown the ground beef over medium heat. Add onions and garlic, cook until onions are translucent.
- Stir in tomato sauce and beef broth, simmer to blend flavors.
- Add cooked macaroni to the skillet, stir to combine.
- Sprinkle in cheddar cheese, stir until melted and creamy.
- Season with salt and pepper to taste.
- Once well combined and heated through, the Cheeseburger Macaroni is ready to be served hot.
Nutrition Facts
