Cheesy Chicken Crescent Rolls Recipe

Introduction

Welcome to our delightful recipe for Cheesy Chicken Crescent Rolls! This mouthwatering dish is perfect for any occasion, whether it’s a family dinner or a potluck party. The combination of tender chicken and gooey cheese wrapped in a warm and flaky crescent roll is simply irresistible. Get ready to impress your guests with this easy-to-make and delicious recipe!

Ingredients

– 2 cups cooked chicken, shredded
– 1 cup cheddar cheese, shredded
– 1 can refrigerated crescent roll dough
– 1/4 cup mayonnaise
– 1/4 cup sour cream
– 1/4 cup green onions, chopped
– 1/4 teaspoon garlic powder
– Salt and pepper to taste
– Optional: sesame seeds for topping

Steps

Step 1: Prepare the Filling

In a mixing bowl, combine the shredded chicken, cheddar cheese, mayonnaise, sour cream, green onions, garlic powder, salt, and pepper. Mix well until all the ingredients are evenly incorporated.

Step 2: Assemble the Rolls

Unroll the crescent roll dough and separate it into triangles. Spoon a generous amount of the chicken and cheese filling onto each triangle. Roll up the dough starting from the wide end and place the rolls on a baking sheet lined with parchment paper. Repeat this process for all the crescent roll dough and filling.

Step 3: Bake to Perfection

Preheat your oven to 375°F (190°C). Optional: sprinkle some sesame seeds on top of the rolls for added flavor and visual appeal. Bake the rolls for about 12-15 minutes or until they turn golden brown. Keep an eye on them to avoid over-browning.

Step 4: Serve and Enjoy

Once the Cheesy Chicken Crescent Rolls are golden and crispy, remove them from the oven and let them cool for a few minutes. Serve them as an appetizer, main course, or even as a snack. These rolls are best enjoyed warm, straight from the oven. Pair them with your favorite dipping sauce or a side salad for a complete meal.

Keto and Low Carbs Variations

If you’re following a keto or low-carb diet, you can easily modify this recipe to suit your needs. Here are a few suggestions:

– Replace the refrigerated crescent roll dough with keto-friendly dough made from almond flour or coconut flour.
– Substitute the mayonnaise and sour cream with keto-approved alternatives, such as Greek yogurt or cream cheese.
– Use a combination of mozzarella and Parmesan cheese instead of cheddar cheese for a lower carbohydrate content.
– Add some keto-friendly veggies like spinach or mushrooms to the filling for extra flavor and nutrients.

Tips

– Make sure the chicken is fully cooked and shredded before mixing it with the other ingredients.
– Feel free to adjust the seasonings according to your taste preferences. You can add herbs like thyme or paprika for an extra kick.
– For a vegetarian option, replace the chicken with sautéed vegetables like bell peppers, zucchini, or eggplant.
– Experiment with different types of cheese to vary the flavor. Pepper jack, Swiss, or feta cheese can all be excellent choices.
– If you have any leftovers, store them in an airtight container in the refrigerator. Reheat them in the oven or microwave before enjoying them again.

Conclusion

In conclusion, Cheesy Chicken Crescent Rolls are a delightful and versatile dish that will please everyone at your table. With a few simple ingredients and easy steps, you can create a delicious meal that is sure to impress. Whether you’re hosting a gathering or simply craving a tasty snack, these crescent rolls are a winner. So, roll up your sleeves and get ready to indulge in this cheesy and flavorful treat!

FAQs

1. Can I freeze the Cheesy Chicken Crescent Rolls?

Yes, you can freeze them before baking. Prepare the rolls as instructed, but instead of baking them, place them on a baking sheet lined with parchment paper and freeze until solid. Once frozen, transfer the rolls to a freezer-safe bag or container. When you’re ready to enjoy them, simply bake them from frozen, adding a few extra minutes to the baking time.

2. Can I use pre-cooked rotisserie chicken?

Absolutely! Using pre-cooked rotisserie chicken is a time-saving option. Simply shred the rotisserie chicken and proceed with the recipe as instructed.

3. Can I make these rolls ahead of time?

Yes, you can prepare the rolls in advance and refrigerate them for up to 24 hours before baking. This can be a great time-saver for busy days or when hosting a party. Just make sure to cover the rolls tightly with plastic wrap or aluminum foil to prevent them from drying out.

4. Can I use a different type of dough?

Certainly! While crescent roll dough is traditional for this recipe, you can experiment with other types of dough. Puff pastry or pizza dough can be excellent alternatives that offer a slightly different texture and flavor.

Now that you have all the information and instructions, it’s time to get cooking! Enjoy making and savoring these Cheesy Chicken Crescent Rolls – a delightful treat that will surely become a family favorite.