Cheesy Sloppy Joe Garlic Bread is a mouthwatering fusion of two classic comfort foods. Imagine the savory, rich flavors of sloppy joes topped with gooey melted cheese, all on top of crispy, garlicky bread. This recipe is perfect for a hearty dinner, game day snack, or casual get-together. Let’s dive into the recipe and see how to create this delicious dish step-by-step.
Ingredients
For the Garlic Bread:
- 1 ciabatta loaf, split in half lengthwise
- 2 tablespoons unsalted butter, softened
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 1 cup shredded mozzarella cheese
- 1 cup shredded sharp cheddar cheese
For the Sloppy Joe Mixture:
- 2 teaspoons olive oil
- 1 pound ground beef
- 1/2 cup finely diced yellow onion
- 2 cloves garlic, minced
- 1 1/2 cups ketchup
- 1/4 cup water
- 2 tablespoons brown sugar
- 1 teaspoon yellow mustard
- 1/2 teaspoon Worcestershire sauce
- Salt and pepper to taste
Instructions
Step 1: Prepare the Garlic Bread
- Preheat Oven: Preheat your oven to 375°F (190°C).
- Prepare Butter Mixture: In a small bowl, mix the softened butter, garlic powder, salt, and pepper.
- Butter the Bread: Spread the garlic butter mixture evenly over the cut sides of the ciabatta loaf.
- Add Cheese: Sprinkle the shredded mozzarella and cheddar cheese evenly over the buttered sides of the bread.
- Bake: Place the bread halves on a baking sheet and bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly.
Step 2: Prepare the Sloppy Joe Mixture
- Cook Beef: While the garlic bread is baking, heat the olive oil in a large skillet over medium-high heat. Add the ground beef and cook until browned, breaking it up with a spoon as it cooks.
- Add Onions and Garlic: Add the diced onion and minced garlic to the skillet. Cook for another 2-3 minutes, or until the onions are softened.
- Mix Sauce Ingredients: In a bowl, combine the ketchup, water, brown sugar, yellow mustard, Worcestershire sauce, salt, and pepper. Mix well.
- Add Sauce to Beef: Pour the sauce mixture into the skillet with the ground beef. Stir to combine and let it simmer for about 10 minutes, or until the sauce has thickened.
Step 3: Assemble the Cheesy Sloppy Joe Garlic Bread
- Top with Sloppy Joe Mixture: Once the garlic bread is baked and the sloppy joe mixture is ready, spoon the sloppy joe mixture evenly over the cheesy garlic bread halves.
- Bake Again: Return the assembled cheesy sloppy joe garlic bread to the oven and bake for an additional 5 minutes, or until everything is heated through and the cheese is fully melted.
Step 4: Serve
- Serve: Remove from the oven, let cool for a couple of minutes, then slice the bread into manageable pieces. Serve warm and enjoy!
Cooking Notes
- Bread: You can substitute the ciabatta loaf with French bread or any other sturdy bread that can hold the toppings.
- Cheese: Feel free to use other cheeses like provolone, Monterey Jack, or a cheese blend for different flavors.
- Spices: Add a pinch of red pepper flakes or a dash of hot sauce to the sloppy joe mixture for a spicy kick.
Frequently Asked Questions
Q: Can I make this dish ahead of time? A: Yes, you can prepare the sloppy joe mixture ahead of time and store it in the refrigerator for up to 3 days. Reheat it on the stove before assembling the garlic bread.
Q: How do I store leftovers? A: Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven at 350°F (175°C) until warmed through.
Q: Can I use ground turkey instead of ground beef? A: Absolutely! Ground turkey can be used as a leaner alternative to ground beef.
Keto/Low Carb Version
To make a keto or low-carb version of Cheesy Sloppy Joe Garlic Bread, follow these modifications:
- Bread: Use a low-carb or keto-friendly bread option.
- Ketchup: Use a sugar-free ketchup to reduce the carb count.
- Brown Sugar: Replace the brown sugar with a keto-friendly sweetener like erythritol or monk fruit.
Cheesy Sloppy Joe Garlic Bread is a delicious and comforting dish that combines the best elements of sloppy joes and cheesy garlic bread. It’s perfect for any occasion and is sure to be a hit with family and friends. Try this recipe today and enjoy the savory, cheesy goodness!
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