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INSTANT POT DINNER RECIPES

Chicken with Buttered Noodles

Introduction

Imagine the aroma of sizzling chicken combined with the comforting richness of buttered noodles filling your kitchen. This Chicken with Buttered Noodles recipe is a classic favorite that never fails to delight both young and old alike. Whether you’re looking for a quick weeknight meal or planning a cozy family dinner, this dish is sure to become a regular on your menu. Let’s dive into the details of this mouthwatering recipe that will leave everyone asking for seconds!

Chicken with Buttered Noodles is a dish that holds a special place in many households due to its simplicity and heartwarming flavors. The combination of tender chicken pieces with perfectly cooked noodles coated in a luscious butter sauce creates a harmony of textures and tastes that is hard to resist. This recipe is not only delicious but also easy to prepare, making it a go-to option for busy cooks looking to serve up a satisfying meal without spending hours in the kitchen.

While Chicken with Buttered Noodles may seem like a straightforward dish, its roots can be traced back to traditional comfort food recipes that have been passed down through generations. This timeless classic has stood the test of time, offering a reliable and delicious meal option for families around the world. Let’s explore why this recipe continues to hold its popularity and how you can recreate it in your own kitchen.

Get ready to embark on a culinary journey that combines simplicity, flavor, and nostalgia in every bite. Whether you’re a seasoned home cook or just starting your culinary adventures, this Chicken with Buttered Noodles recipe is the perfect addition to your repertoire.

Why You’ll Love This Recipe

One of the standout features of this Chicken with Buttered Noodles recipe is its incredible ease and convenience. With simple ingredients and straightforward instructions, you can have a delicious meal on the table in no time. The buttery richness of the noodles pairs perfectly with the savory chicken, creating a dish that is both comforting and satisfying.

Additionally, this recipe offers a great balance of protein from the chicken and carbohydrates from the noodles, making it a well-rounded meal that will keep you feeling full and satisfied. Whether you’re cooking for picky eaters or looking for a crowd-pleaser, this dish is sure to win everyone over with its delicious flavors and comforting appeal.

Moreover, this Chicken with Buttered Noodles recipe can easily be customized to suit your preferences. You can add extra vegetables, herbs, or spices to enhance the dish’s flavor profile or make ingredient substitutions to accommodate dietary restrictions. Versatile and adaptable, this recipe is a great foundation for exploring your creativity in the kitchen.

From its simplicity and versatility to its comforting and delicious taste, there are countless reasons to fall in love with this Chicken with Buttered Noodles recipe. Whether you’re a fan of classic comfort food or simply looking for a quick and easy meal solution, this dish ticks all the boxes for a satisfying dining experience.

Ingredients

For this Chicken with Buttered Noodles recipe, you will need the following ingredients:

– Boneless, skinless chicken breasts or thighs

– Egg noodles

– Butter

– Olive oil

– Garlic

– Onion

– Salt and pepper

– Chicken broth

– Parmesan cheese (optional for garnish)

Feel free to customize the ingredients based on your preferences and dietary needs. You can use gluten-free noodles, dairy-free butter alternatives, or additional spices to tailor the recipe to your liking. Don’t be afraid to experiment and make this dish your own!

Step-by-Step Instructions

1. Start by cooking the egg noodles according to the package instructions. Drain and set aside.

2. In a large skillet, heat olive oil over medium-high heat. Add the chicken pieces and season with salt and pepper. Cook until the chicken is browned and cooked through. Remove the chicken from the skillet and set aside.

3. In the same skillet, melt butter and add minced garlic and chopped onion. Saute until the onions are translucent and the garlic is fragrant.

4. Return the cooked chicken to the skillet and pour in the chicken broth. Simmer for a few minutes to allow the flavors to meld together.

5. Add the cooked noodles to the skillet and toss to coat them in the buttery sauce. Cook for an additional minute to heat everything through.

6. Serve the Chicken with Buttered Noodles hot, garnished with freshly grated Parmesan cheese if desired. Enjoy the delicious flavors and comforting textures!

Expert Tips for Success

For the best results when making Chicken with Buttered Noodles, consider the following expert tips:

– Make sure not to overcook the chicken to prevent it from becoming tough and dry.

– Use good quality butter for a rich and flavorful sauce that enhances the dish.

– Feel free to add in your favorite herbs or spices to customize the flavor profile of the dish.

– If the sauce is too thin, you can thicken it by mixing a small amount of cornstarch with water and stirring it into the skillet.

By following these tips, you can elevate your Chicken with Buttered Noodles dish to restaurant-quality levels and impress your family and friends with your culinary skills.

Variations and Substitutions

There are endless possibilities for customizing this Chicken with Buttered Noodles recipe to suit your preferences. Here are some creative variations and ingredient substitutions you can try:

– Add diced vegetables such as bell peppers, peas, or carrots for extra color and nutrients.

– Use whole wheat or gluten-free noodles for a healthier twist on the classic recipe.

– Substitute the chicken with shrimp, tofu, or mushrooms for a vegetarian or seafood version of the dish.

– Experiment with different types of cheese such as cheddar, mozzarella, or feta to create unique flavor profiles.

Don’t be afraid to get creative and explore new flavor combinations to make this Chicken with Buttered Noodles recipe your own. The possibilities are endless!

Serving Suggestions

To enhance the dining experience when serving Chicken with Buttered Noodles, consider the following suggestions:

– Pair the dish with a crisp green salad dressed with a light vinaigrette for a refreshing contrast.

– Serve with crusty bread or garlic bread to soak up the delicious buttery sauce.

– Accompany the meal with a glass of white wine or a fruity iced tea for a well-rounded dining experience.

By incorporating these serving suggestions, you can elevate the presentation and flavors of the dish, creating a memorable and enjoyable meal for yourself and your guests.

FAQs

Q: Can I use a different type of pasta for this recipe?

A: Yes, you can substitute egg noodles with any pasta shape you prefer, such as spaghetti, fettuccine, or penne.

Q: How can I make this dish spicy?

A: Add red pepper flakes, cayenne pepper, or chopped jalapenos to the dish for a spicy kick.

Q: Can I make this recipe ahead of time?

A: While the dish is best served fresh, you can prepare the components ahead and assemble them just before serving to retain the best texture and flavor.

Q: Is it possible to make this recipe dairy-free?

A: Yes, you can use dairy-free butter alternatives and skip the Parmesan cheese garnish to make this dish dairy-free.

Final Thoughts

In conclusion, Chicken with Buttered Noodles is a classic recipe that embodies comfort, simplicity, and deliciousness. From its humble origins to its versatile nature, this dish has stood the test of time as a beloved favorite in kitchens around the world. Whether you’re looking for a quick and easy meal solution or craving a taste of nostalgia, this recipe is sure to satisfy your cravings and warm your heart with every bite.

So, next time you’re in the mood for a hearty and satisfying meal, give this Chicken with Buttered Noodles recipe a try. With its rich buttery sauce, tender chicken, and perfectly cooked noodles, this dish is guaranteed to become a staple on your dining table. Gather your ingredients, follow the simple steps, and enjoy a delicious homemade meal that brings joy and comfort to your home.

Chicken with Buttered Noodles

Recipe by Author

A classic favorite dish featuring tender chicken pieces and perfectly cooked egg noodles coated in a luscious butter sauce. This recipe offers comfort, simplicity, and delightful flavors in every bite, making it a go-to option for a quick and satisfying meal.

Course: Main Course Cuisine: Comfort Food Difficulty: easy
4.5 from 50 votes
🍽️
Servings
4
⏱️
Prep time
10
minutes
🔥
Cooking time
20
minutes
📊
Calories
430
kcal
Cook Mode
Keep the screen of your device on

Ingredients

  • 2 boneless, skinless chicken breasts or thighs
  • 8 oz egg noodles
  • 4 tbsp butter
  • 2 tbsp olive oil
  • 2 cloves garlic, minced
  • 1 small onion, chopped
  • Salt and pepper to taste
  • 1 cup chicken broth
  • Freshly grated Parmesan cheese for garnish (optional)

Directions

  1. Cook the egg noodles according to the package instructions, then drain and set aside.
  2. In a large skillet, heat olive oil over medium-high heat. Add the chicken pieces, season with salt and pepper, and cook until browned and cooked through. Remove the chicken and set aside.
  3. In the same skillet, melt butter and sauté minced garlic and chopped onion until translucent and fragrant.
  4. Return the cooked chicken to the skillet, pour in the chicken broth, and simmer for a few minutes to blend flavors.
  5. Add the cooked noodles to the skillet, toss to coat in the buttery sauce, and cook for an additional minute to heat through.
  6. Serve the Chicken with Buttered Noodles hot, garnished with freshly grated Parmesan cheese if desired.

Nutrition Facts

Calories: 430
Fat: 20
Carbohydrates: 33
Protein: 28
Sodium: 580
Fiber: 2
Sugar: 2

Chicken with Buttered Noodles