If you have any leftover chocolate, try using it in this super tasty treat! These chocolate and puffed rice baskets are incredibly easy to make and will quickly become your favorite snack. With just a few ingredients, you can create a delicious and crunchy snack that’s perfect for any time of the day. Follow this recipe to make your own chocolate and puffed rice treats.
Ingredients
- 100g of puffed rice
- Dark and/or milk chocolate (as much as you like or have leftover)
- 70g of peanut butter
Method
Step 1: Melt the Chocolate and Peanut Butter
- Prepare the Ingredients: Break the chocolate into small pieces to ensure it melts evenly. Measure out 70g of peanut butter.
- Melt the Chocolate: In a microwave-safe bowl, combine the chocolate pieces and peanut butter. Microwave on medium power for 30-second intervals, stirring between each interval, until the mixture is completely melted and smooth. Alternatively, you can melt the chocolate and peanut butter in a heatproof bowl set over a pot of simmering water (double boiler method), stirring until smooth.
Step 2: Combine with Puffed Rice
- Mix with Puffed Rice: In a large bowl, add 100g of puffed rice. Pour the melted chocolate and peanut butter mixture over the puffed rice. Stir well to ensure that all the puffed rice is evenly coated with the chocolate mixture.
Step 3: Form the Baskets
- Prepare the Molds: Line a muffin tin with silicone or paper cups. This will make it easy to remove the treats once they are set.
- Fill the Cups: Spoon the chocolate-coated puffed rice mixture into the prepared cups. Press down lightly with the back of the spoon to ensure the mixture is compact and forms a solid base.
Step 4: Chill and Set
- Refrigerate: Place the muffin tin in the refrigerator and let the treats chill for at least one hour. This will allow the chocolate to set and the treats to firm up.
Step 5: Serve and Enjoy
- Remove from Molds: Once the chocolate has fully set, remove the treats from the muffin tin and peel off the silicone or paper cups.
- Serve: Your chocolate and puffed rice baskets are now ready to be enjoyed! They are filled with chocolatey goodness and a satisfying crunch.
Tips and Variations
- Chocolate Choice: Use a mix of dark and milk chocolate to balance the sweetness and bitterness. Adjust according to your preference.
- Add-Ins: Add dried fruits, nuts, or seeds to the puffed rice mixture for extra flavor and texture. Raisins, chopped almonds, or sunflower seeds work well.
- Peanut Butter Alternatives: Substitute peanut butter with almond butter, cashew butter, or any other nut butter if you prefer.
- Presentation: Top the treats with a drizzle of melted white chocolate or sprinkle with cocoa powder for a decorative touch.
Nutritional Information
These chocolate and puffed rice treats provide a satisfying combination of protein, fiber, and healthy fats from the peanut butter, along with the energy-boosting carbohydrates from the puffed rice. Adjust portion sizes to fit your dietary needs and preferences.
Storage
- Room Temperature: Store the treats in an airtight container at room temperature for up to 3 days.
- Refrigeration: For a longer shelf life, store them in the refrigerator for up to 2 weeks. This will also keep the chocolate firm.
- Freezing: You can freeze the treats for up to 2 months. Just make sure to let them thaw slightly before eating for the best texture.
These chocolate and puffed rice treats are a delightful way to use up any leftover chocolate and create a delicious snack. The combination of smooth, rich chocolate, crunchy puffed rice, and creamy peanut butter is irresistible. Whether you’re making them for a party, as an after-school snack, or just to satisfy your sweet tooth, these treats are sure to be a hit.
Step-by-Step Guide to Perfect Chocolate and Puffed Rice Treats
- Melt Smoothly: Ensure the chocolate and peanut butter are completely melted and well mixed for a smooth coating.
- Even Coating: Stir the puffed rice thoroughly with the melted mixture to ensure every piece is coated.
- Compact the Mixture: Press the mixture firmly into the cups to help the treats hold their shape.
- Chill Completely: Allow the treats to chill for the full hour to ensure they are set and firm.
Share the Delight
If you’ve enjoyed making and eating these chocolate and puffed rice treats, share the recipe with your friends and family. It’s a fun and easy way to create a delicious snack that’s sure to be enjoyed by all.
Final Thoughts
This recipe is a testament to how simple ingredients can come together to create something truly special. Enjoy making and sharing these delightful treats, and savor every crunchy, chocolatey bite. Happy cooking and see you in the next recipe!
This recipe transforms simple ingredients into a gourmet treat with minimal effort. Enjoy the rich flavors and satisfying crunch of these chocolate and puffed rice baskets, a delightful addition to any snack time. Happy cooking!
