Cowboy Casserole is a hearty and comforting dish that’s perfect for feeding a hungry crowd. It’s a one-pan meal made with layers of seasoned ground beef, crispy tater tots, creamy soup, and melted cheese. This easy casserole is sure to become a family favorite, making it ideal for weeknight dinners, potlucks, or cozy weekends at home. Let’s dive in and make this crowd-pleasing dish!
Table of Contents
- Ingredients
- Instructions
- Cook’s Notes and Tips
- Variations
- Serving Suggestions
- Frequently Asked Questions (FAQs)
- Nutritional Information
- Conclusion
Ingredients
- 1 lb ground beef
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 (10.5 oz) can cream of mushroom soup
- 1/2 cup sour cream
- 1 cup frozen corn
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 1/2 cups shredded cheddar cheese, divided
- 1 bag frozen tater tots (32 oz)
- 2 tablespoons chopped fresh parsley (optional, for garnish)
Instructions
Prepare the Filling
- Preheat Oven: Preheat your oven to 375°F (190°C).
- Cook the Beef: In a large skillet over medium-high heat, cook the ground beef until browned, breaking it apart with a spoon (about 5-6 minutes). Drain any excess fat.
- Add Onion and Garlic: Add the chopped onion to the skillet and cook for 3-4 minutes, until softened. Stir in the minced garlic and cook for another minute until fragrant.
- Add Soup and Seasonings: Stir in the cream of mushroom soup, sour cream, frozen corn, smoked paprika, salt, and black pepper. Cook for 2-3 minutes until the mixture is well combined and heated through.
Assemble the Casserole
- Layer the Casserole: Transfer the beef mixture to a greased 9×13-inch baking dish. Sprinkle 1 cup of shredded cheddar cheese evenly over the beef mixture.
- Add Tater Tots: Arrange the tater tots in an even layer over the top of the casserole.
- Bake: Place the casserole in the preheated oven and bake for 25-30 minutes, or until the tater tots are golden brown and crispy.
- Add Cheese: Remove the casserole from the oven and sprinkle the remaining 1/2 cup of shredded cheddar cheese over the top. Return to the oven for an additional 5 minutes, or until the cheese is melted and bubbly.
- Garnish and Serve: Remove from the oven and let cool for a few minutes. Garnish with chopped fresh parsley, if desired, and serve warm.
Cook’s Notes and Tips
- Tater Tots: For the crispiest tater tots, bake them in a single layer and ensure they are not overcrowded.
- Meat Options: You can substitute ground beef with ground turkey or chicken for a lighter version of the casserole.
- Seasoning: Adjust the seasoning to taste. Smoked paprika adds a nice smoky flavor, but you can also use regular paprika if preferred.
Variations
- Spicy Cowboy Casserole: Add 1/2 teaspoon of cayenne pepper or a few dashes of hot sauce to the beef mixture for a spicy twist.
- Vegetable Additions: Add diced bell peppers, mushrooms, or even black beans for extra texture and nutrition.
- Cheesy Ranch Twist: Stir in 1 tablespoon of ranch seasoning mix to the beef mixture for a creamy, tangy flavor.
Serving Suggestions
- Green Salad: Serve with a fresh green salad with a light vinaigrette to balance the richness of the casserole.
- Crusty Bread: Pair with a slice of crusty bread to help soak up the creamy sauce.
- Coleslaw: A tangy coleslaw would make a great side dish to complement the flavors of this casserole.
Frequently Asked Questions (FAQs)
Can I Make Cowboy Casserole Ahead of Time?
Yes, you can assemble the casserole ahead of time and store it in the refrigerator for up to 24 hours before baking. When ready to bake, add an additional 5-10 minutes to the cooking time.
How Do I Store Leftovers?
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven at 350°F (175°C) until warmed through, or in the microwave.
Can I Freeze Cowboy Casserole?
Yes, this casserole freezes well. Allow it to cool completely, then wrap tightly in plastic wrap and aluminum foil. Freeze for up to 3 months. Thaw in the refrigerator overnight before reheating.
What Other Vegetables Can I Use?
Feel free to use other vegetables like peas, green beans, or diced carrots. You can also use mixed vegetables for added variety.
Nutritional Information
- Calories: Approximately 450 calories per serving
- Protein: 20g
- Carbohydrates: 28g
- Fat: 30g
- Fiber: 3g
Please note that nutritional values are approximate and can vary depending on the exact ingredients used.
Cowboy Casserole is a comforting, hearty meal that’s sure to please even the pickiest eaters. With its creamy beef mixture, crispy tater tots, and melted cheese, it’s easy to see why this dish is a family favorite. Whether you’re making it for a weeknight dinner or serving it at a gathering, this casserole is packed with flavor and easy to prepare. Gather your ingredients, assemble, and enjoy this delicious comfort food with your loved ones!
Happy Cooking!
