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INSTANT POT DINNER RECIPES

Fresh Fruit Salad with Creamy Dressing

This Creamy Chicken and Veggie Delight is a perfect combination of tender chicken, colorful vegetables, and a rich, creamy sauce. It’s a versatile dish that can be enjoyed as a hearty dinner or a comforting meal on a cozy evening. Let’s dive into the steps to create this mouthwatering recipe that will have everyone asking for seconds.

Ingredients:

  • 3 chicken breasts
  • 4 eggs
  • 200 grams of sour cream
  • 100 grams of grated mozzarella cheese
  • 3 medium-sized potatoes
  • 1 onion, sliced
  • 1 cup cherry tomatoes, halved
  • Salt and pepper to taste
  • 1 tablespoon paprika
  • 2 tablespoons olive oil
  • 2 tablespoons butter
  • Grated Parmesan cheese (optional)
  • Fresh parsley for garnish

Instructions:

  1. Preparing the Chicken:
    • Start by separating the three chicken breasts and placing them on a cutting board.
    • Chop the chicken into medium-sized pieces, ensuring they are roughly the same size for even cooking.
    • Once the chicken pieces are ready, set them aside in a bowl.
  2. Making the Sauce:
    • In a separate bowl, add the four eggs.
    • Season the eggs with one tablespoon of salt, half a tablespoon of black pepper, and one tablespoon of paprika.
    • Add 200 grams of sour cream to the egg mixture and whisk thoroughly until a smooth cream forms.
    • Stir in 100 grams of grated mozzarella cheese, mixing well to combine all the ingredients.
  3. Coating the Chicken:
    • Add the chopped chicken pieces to the seasoned egg mixture.
    • Stir well to ensure each piece of chicken is evenly coated with the creamy mixture.
    • Set the bowl aside, allowing the chicken to marinate while you prepare the rest of the ingredients.
  4. Preparing the Potatoes:
    • Peel and slice the three medium-sized potatoes.
    • In a large bowl, combine the potato slices with olive oil, ensuring each slice is lightly coated.
  5. Assembling the Dish:
    • Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
    • In a large baking dish, start by creating a layer of the coated potato slices, arranging them neatly to cover the bottom.
    • Next, add the marinated chicken pieces on top of the potato layer, spreading them out evenly.
    • Scatter the sliced onion and halved cherry tomatoes over the chicken, adding a burst of color and flavor.
    • For an extra layer of flavor, sprinkle grated Parmesan cheese over the top, if desired.
  6. Baking the Dish:
    • Place the baking dish in the preheated oven and bake for about 30 minutes.
    • After 30 minutes, remove the dish from the oven and sprinkle a generous amount of grated mozzarella cheese on top.
    • Return the dish to the oven and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
  7. Serving:
    • Once the dish is fully cooked, remove it from the oven and let it cool for a few minutes.
    • Garnish with freshly chopped parsley for a touch of freshness and color.
    • Serve the Creamy Chicken and Veggie Delight hot, accompanied by a fresh salad or crusty bread.

Tips and Variations:

  • Vegetable Variations:
    • Feel free to experiment with different vegetables such as bell peppers, zucchini, or broccoli. These can be added to the dish to suit your taste preferences.
    • For a more colorful dish, use a mix of red, yellow, and green bell peppers.
  • Cheese Options:
    • While mozzarella provides a creamy texture, you can also use cheddar, provolone, or a blend of your favorite cheeses.
    • Adding a sprinkle of Parmesan cheese on top before baking will give the dish a delightful crispy cheese crust.
  • Seasoning Adjustments:
    • Adjust the seasoning to your liking. For a spicier kick, add a pinch of chili flakes or cayenne pepper to the egg mixture.
    • Fresh herbs like thyme, rosemary, or basil can be added to the dish for an aromatic twist.
  • Serving Suggestions:
    • This dish pairs beautifully with a side of garlic bread or a simple green salad dressed with lemon vinaigrette.
    • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave until warmed through.

This Creamy Chicken and Veggie Delight is a versatile, crowd-pleasing dish that combines the comfort of creamy chicken with the freshness of vibrant vegetables. The rich, cheesy sauce binds everything together, creating a meal that is both satisfying and delicious. Whether you’re cooking for a family dinner or entertaining guests, this recipe is sure to impress with its delightful flavors and comforting appeal. Enjoy!