Hamburger Peppers and Onion Gyros are a delightful fusion of flavors that bring together the juicy taste of ground beef with the savory crunch of peppers and onions. This recipe is perfect for a quick and satisfying meal that’s both hearty and flavorful. Served on warm pita bread and optionally topped with a tangy sour cream and blue cheese mixture, these gyros are sure to be a hit. Let’s dive into the recipe and see how to make these delicious gyros step-by-step.
Ingredients
- 1 1/2 pounds ground beef
- 1/4 teaspoon salt (or to taste)
- 1/4 teaspoon pepper (or to taste)
- 3 teaspoons olive oil
- 2 cups green or red bell peppers (or 1 cup of each), roughly chopped
- 1 small can mild or hot RoTel diced tomatoes with chopped peppers, drained
- 1 cup roughly chopped onion
- 4 whole pita breads, warmed and softened in the microwave
- 1/2 cup sour cream mixed with 1/4 cup blue cheese crumbles (optional)
- 4 12×12 inch sheets of aluminum foil
Instructions
Step 1: Prepare the Beef Mixture
- Season the Beef: In a large mixing bowl, combine the ground beef with salt and pepper. Mix until well combined.
- Cook the Beef: Heat 1 teaspoon of olive oil in a large skillet over medium-high heat. Add the ground beef and cook until browned, breaking it up with a spoon as it cooks. Once cooked, remove the beef from the skillet and set aside.
Step 2: Cook the Vegetables
- Sauté the Vegetables: In the same skillet, add the remaining 2 teaspoons of olive oil. Add the chopped bell peppers and onion, and cook until they are tender, about 5-7 minutes.
- Add Tomatoes: Stir in the drained RoTel diced tomatoes with chopped peppers. Cook for an additional 2-3 minutes until everything is well combined and heated through.
Step 3: Combine and Heat
- Combine Beef and Vegetables: Return the cooked ground beef to the skillet with the vegetables. Stir to combine and cook for another 2-3 minutes until everything is heated through.
Step 4: Prepare the Pita Breads
- Warm the Pitas: Warm the pita breads in the microwave for about 15-20 seconds to soften them.
Step 5: Assemble the Gyros
- Assemble: Place each pita bread on a 12×12 inch sheet of aluminum foil. Spoon a generous amount of the beef and vegetable mixture onto each pita bread.
- Optional Topping: If using, mix the sour cream with blue cheese crumbles and spoon a dollop on top of the beef mixture.
- Wrap: Fold the pita bread around the filling and then wrap the aluminum foil around the gyro to hold it together.
Step 6: Serve
- Serve: Serve the gyros warm, either directly from the foil or unwrapped on a plate.
Cooking Notes
- Peppers: You can use either green, red, or a combination of both peppers for added color and flavor.
- Spice Level: Adjust the heat by choosing mild or hot RoTel diced tomatoes with chopped peppers according to your preference.
- Cheese Alternative: If blue cheese isn’t your favorite, you can substitute it with feta cheese for a different tangy flavor.
Frequently Asked Questions
Q: Can I use a different type of meat?
A: Yes, you can substitute ground beef with ground turkey, chicken, or lamb for a different flavor profile.
Q: How do I store leftovers?
A: Store any leftover beef and vegetable mixture in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove or in the microwave before serving.
Q: Can I add other vegetables?
A: Absolutely! Feel free to add other vegetables like mushrooms, zucchini, or spinach to the mixture for added nutrition and flavor.
Keto/Low Carb Version
To make a keto or low-carb version of Hamburger Peppers and Onion Gyros, follow these modifications:
- Pita Bread: Replace the pita bread with low-carb tortillas or use large lettuce leaves as a wrap.
- Sour Cream Mixture: Ensure the sour cream and blue cheese mixture is low-carb and free of added sugars.
Hamburger Peppers and Onion Gyros are a delicious and easy-to-make meal that brings together the savory flavors of ground beef, peppers, and onions. Perfect for a quick dinner or a casual gathering, these gyros are sure to be a hit. Try this recipe today and enjoy the delightful combination of textures and flavors!
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