Oven-Baked 4-Ingredient Beef Crescent Squares

Ingredients

• 1 can of refrigerated crescent rolls
• 1 pound of ground beef
• 1 cup of shredded cheese (such as cheddar or mozzarella)
• 1/2 cup of chopped onion

Instructions

1. Preheat your oven to 375°F (190°C).
2. In a large skillet, cook the ground beef over medium-high heat until it is browned, breaking it up into small pieces as it cooks.
3. Once the beef is cooked, add the chopped onion to the skillet and cook until it is translucent.
4. Roll out the crescent rolls and separate them into individual triangles.
5. Spoon a small amount of the beef mixture onto the center of each triangle, followed by a sprinkle of shredded cheese.
6. Roll up the crescent rolls, starting from the wide end, and place them on a baking sheet lined with parchment paper.
7. Bake the crescent rolls in the preheated oven for 12-15 minutes, or until they are golden brown.