Pepperoni Pizza Bites are a delightful twist on the classic pizza, offering a bite-sized, flavorful experience that’s perfect for any occasion. These savory party appetizers are not only easy to make but also incredibly versatile, making them a hit at gatherings, kid-friendly meals, or just when you're craving a cheesy pepperoni snack.
Ingredients
Scale:
2 cups all-purpose flour
1 packet (2 1/4 teaspoons) instant yeast
1 teaspoon sugar
1 teaspoon salt
2 tablespoons olive oil
3/4 cup warm water (110°F to 115°F)
1/2 cup pizza sauce
1 1/2 cups shredded mozzarella cheese
1/2 cup mini pepperoni slices
1 tablespoon Italian seasoning
1/4 cup grated Parmesan cheese
Instructions
Prepare the Dough: In a large bowl, mix the flour, yeast, sugar, and salt. Add in olive oil and warm water gradually, combining until a dough forms. Knead on a floured surface for about 5 minutes until smooth and elastic. Place the dough in a greased bowl, cover it with a damp cloth, and let it rise in a warm area for 1 hour or until doubled in size.
Preheat the Oven: Preheat your oven to 400°F (200°C). If using an air fryer, preheat to 375°F (190°C).
Shape the Bites: Once the dough has risen, punch it down and roll out on a floured surface to about 1/4-inch thickness. Using a round cutter, cut out small circles to form the base of your bites.
Assemble the Pizza Bites: Place the dough circles on a baking sheet lined with parchment paper. Spoon a small amount of pizza sauce onto each circle, sprinkle with mozzarella cheese, and top with mini pepperoni slices. Sprinkle a pinch of Italian seasoning and Parmesan cheese over the top.
Bake or Air Fry: For oven baking, place the sheet in the preheated oven and bake for 12-15 minutes, or until the edges are golden brown and the cheese is bubbly and melted. For air fryer pepperoni bites, cook for 10-12 minutes, checking halfway through.
Serve and Enjoy: Allow the Pepperoni Pizza Bites to cool slightly before serving. Serve them on a platter for easy sharing.
