Pineapple Crackle Salad

Ingredients

• 1 cup fresh pineapple, diced
• 1 cup crispy rice cereal
• 1/2 cup coconut cream
• 1/4 cup granulated sugar
• 1/4 cup chopped pecans or walnuts
• 1/4 teaspoon salt
• 1/2 teaspoon vanilla extract
• 1/4 teaspoon ground cinnamon
• 1/4 cup shredded coconut (optional)
• 1/2 cup coconut cream
• 2 tablespoons honey
• 1 tablespoon freshly squeezed lime juice
• 1/4 teaspoon salt
• 1/4 teaspoon vanilla extract

Instructions

1. In a large bowl, combine the diced pineapple, crispy rice cereal, and chopped nuts.
2. In a separate bowl, whisk together the coconut cream, granulated sugar, salt, vanilla extract, and ground cinnamon until smooth.
3. Pour the dressing over the pineapple mixture and stir until everything is well combined.
4. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld.
5. Just before serving, sprinkle shredded coconut on top (if using).
6. Serve chilled and enjoy!