Mom’s Butter Baked Chicken: A Timeless Family Favorite

Indulge in a taste of nostalgia with Mom’s Butter Baked Chicken recipe. Passed down through generations, this classic dish combines tender chicken breasts with a creamy, buttery sauce for a meal that’s sure to evoke fond memories of home-cooked comfort. With just a handful of simple ingredients and minimal prep time, you can create a hearty and satisfying dinner that the whole family will love. Let’s journey back to the heart of home cooking and rediscover the joy of Mom’s Butter Baked Chicken!

Ingredients:

• Meat:
  • 4 Chicken breasts, skinless, boneless
• Canned Goods:
  • 1 can Cream of chicken soup
  • 1 can Evaporated milk
• Baking & Spices:
  • 1 cup Flour
  • 1/8 tsp Pepper
  • 1 1/2 tsp Salt
• Dairy:
  • 1/4 cup Butter
• Liquids:
  • 1/4 cup Water

Instructions:

1. Preheat the Oven: Preheat your oven to 350°F (175°C).
2. Prepare the Chicken: In a shallow dish, mix together the flour, pepper, and salt. Dredge each chicken breast in the seasoned flour mixture, coating evenly.
3. Make the Sauce: In a saucepan, melt the butter over medium heat. Stir in the cream of chicken soup and evaporated milk until smooth and well combined. Add the water and continue to stir until the sauce is heated through.
4. Bake the Chicken: Place the flour-coated chicken breasts in a greased baking dish. Pour the prepared sauce over the chicken, ensuring that each piece is well covered.
5. Bake: Transfer the baking dish to the preheated oven and bake for 45-50 minutes, or until the chicken is cooked through and the sauce is bubbling and golden brown.
6. Serve: Remove the chicken from the oven and let it rest for a few minutes before serving. Spoon some of the creamy sauce over each chicken breast before serving.

Cook Notes and Variations:

• Herb Infusion: Enhance the flavor of the dish by adding dried herbs such as thyme, rosemary, or parsley to the sauce.
• Cheesy Twist: Sprinkle shredded cheddar or Parmesan cheese over the chicken during the last few minutes of baking for a cheesy finish.
• Crispy Coating: For extra crispy chicken, sear the chicken breasts in a skillet with a little oil before baking in the oven.

Keto and Low-Carb Versions:

Keto Version:

• Substitute the flour with almond flour or coconut flour for a low-carb coating.
• Use heavy cream instead of evaporated milk to reduce the carb content of the sauce.
• Choose boneless, skinless chicken thighs instead of breasts for a higher fat content.

Low-Carb Version:

• Opt for a low-carb cream of chicken soup or make your own using chicken broth, heavy cream, and spices.
• Replace the flour with a low-carb thickener such as xanthan gum or arrowroot powder to thicken the sauce.
• Serve the chicken with a side of steamed vegetables or a fresh green salad for a low-carb meal.

Frequently Asked Questions (FAQs):

Q: Can I use bone-in chicken for this recipe? A: Yes, you can use bone-in chicken pieces if preferred. Adjust the baking time accordingly to ensure they are fully cooked.

Q: Can I make this dish ahead of time? A: Absolutely! You can assemble the dish ahead of time and refrigerate it until ready to bake. Simply add a few extra minutes to the baking time to ensure it’s heated through.

Q: Can I freeze leftovers? A: Yes, you can freeze any leftover chicken and sauce in an airtight container for up to 3 months. Thaw overnight in the refrigerator before reheating in the oven or microwave.

Q: What can I serve with Mom’s Butter Baked Chicken? A: This dish pairs well with mashed potatoes, rice, or steamed vegetables for a complete meal.

Mom’s Butter Baked Chicken is more than just a recipe—it’s a taste of tradition and family togetherness. With its creamy sauce and tender chicken, it’s a dish that brings warmth and comfort to any table. Whether enjoyed on a busy weeknight or shared with loved ones during a special occasion, this timeless recipe is sure to leave a lasting impression. So gather your ingredients, preheat your oven, and get ready to savor the comforting flavors of Mom’s Butter Baked Chicken. It’s a meal that’s made with love and meant to be shared with those you hold dear.