Pepperoni Pizza Ring Recipe

If you love pizza and enjoy fun, shareable appetizers, this Pepperoni Pizza Ring is perfect for you. Made with crescent rolls, gooey mozzarella, and plenty of pepperoni, it’s an easy and delicious crowd-pleaser.

The Pepperoni Pizza Ring is a delightful twist on classic pizza, turning it into a fun and shareable appetizer that’s perfect for parties, game nights, or family dinners. With just a few simple ingredients, you can create a cheesy, savory ring that’s sure to be a hit with everyone.

Ingredients

2 cans refrigerated crescent rolls
1 cup mozzarella cheese, shredded
¾ pound pepperoni, sliced
1 cup pizza sauce
1 tablespoon Italian seasoning

Instructions

Step 1: Prepare the Ingredients

Preheat Oven: Preheat your oven to 375°F (190°C).
Line Baking Sheet: Line a large baking sheet with parchment paper or lightly grease it.

Step 2: Assemble the Pizza Ring

Arrange Crescent Rolls: Open the cans of crescent rolls and separate the dough into triangles. Arrange the triangles in a circle on the baking sheet with the points facing outward, overlapping the wide ends slightly to create a base.
Add Cheese and Pepperoni: Sprinkle the mozzarella cheese evenly over the wide ends of the crescent rolls. Layer the pepperoni slices over the cheese.
Fold Dough: Carefully fold the pointed ends of the crescent rolls over the filling, tucking them under the base to form a ring.

Step 3: Bake the Pizza Ring

Add Italian Seasoning: Sprinkle the Italian seasoning over the top of the dough.
Bake: Place the pizza ring in the preheated oven and bake for 20-25 minutes, or until the dough is golden brown and fully cooked.

Step 4: Serve

Heat Pizza Sauce: While the pizza ring is baking, heat the pizza sauce in a small saucepan over low heat or in the microwave.
Serve: Remove the pizza ring from the oven and let it cool for a few minutes before serving. Place a bowl of warm pizza sauce in the center of the ring for dipping.

Cook Notes and Variations

Cheese Options: Use a blend of mozzarella and cheddar for extra cheesy goodness, or try adding some Parmesan for added flavor.
Meat Variations: Add cooked sausage, ham, or bacon alongside the pepperoni for a meat lover’s version.
Veggie Additions: Include vegetables like bell peppers, onions, or mushrooms for a more varied filling.
Spice it Up: Add a pinch of red pepper flakes or drizzle with hot sauce for a spicy kick.

Keto and Low-Carb Versions

Keto Version:

Dough Substitute: Use a keto-friendly dough made with almond flour and mozzarella cheese.
Pizza Sauce: Ensure the pizza sauce is low in carbs or make your own using crushed tomatoes and Italian herbs.

Low-Carb Version:

Dough Substitute: Use a low-carb pizza dough or wrap the filling in large lettuce leaves and bake.

The Pepperoni Pizza Ring is an easy and delicious appetizer that’s perfect for any occasion. Its fun, shareable format and classic pizza flavors make it a favorite among both kids and adults. Whether you’re hosting a party or looking for a fun family dinner idea, this pizza ring is sure to be a hit.

Frequently Asked Questions (FAQs)

Q: Can I prepare the pizza ring ahead of time?

A: Yes, you can assemble the pizza ring ahead of time and refrigerate it until you’re ready to bake. Let it sit at room temperature for about 10 minutes before baking.

Q: Can I freeze the pizza ring?

A: Yes, you can freeze the assembled but unbaked pizza ring. Wrap it tightly in plastic wrap and foil, and freeze for up to 1 month. Bake from frozen, adding a few extra minutes to the baking time.