Reese’s Pieces Chocolate Chip Cookie Bars are a delightful combination of chewy chocolate chip cookies and the sweet, peanut butter crunch of Reese’s Pieces. These cookie bars are easy to make and perfect for sharing, whether you’re hosting a party, looking for a fun treat for the family, or just craving something sweet and indulgent.
Table of Contents
Ingredients
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 3/4 cup brown sugar, packed
- 2 large eggs
- 2 teaspoons vanilla extract
- 1 1/2 cups semi-sweet chocolate chips
- 1 cup Reese’s Pieces candy
Instructions
Step 1: Preheat the Oven
- Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking pan or line it with parchment paper.
Step 2: Mix the Dry Ingredients
- In a medium mixing bowl, whisk together the flour, baking soda, and salt until well combined.
Step 3: Cream the Butter and Sugars
- In a large mixing bowl, beat the softened butter, granulated sugar, and brown sugar with an electric mixer until light and fluffy.
- Add the eggs, one at a time, beating well after each addition.
- Mix in the vanilla extract until well combined.
Step 4: Combine the Wet and Dry Ingredients
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in the chocolate chips and 3/4 cup of the Reese’s Pieces candy, reserving 1/4 cup for topping.
Step 5: Spread the Dough and Bake
- Spread the cookie dough evenly into the prepared baking pan, using a spatula to smooth the top.
- Sprinkle the reserved Reese’s Pieces on top of the dough.
- Bake in the preheated oven for 25-30 minutes, or until the edges are golden brown and a toothpick inserted into the center comes out clean or with a few moist crumbs.
Step 6: Cool and Serve
- Allow the cookie bars to cool in the pan on a wire rack for at least 30 minutes before slicing into squares.
- Serve and enjoy!
Cooking Tips & Notes
- Butter: Make sure the butter is softened to room temperature before mixing for the best texture.
- Mixing: Be careful not to overmix the dough once you add the flour, as this can result in tough cookie bars.
- Parchment Paper: Lining the baking pan with parchment paper makes it easy to remove the bars for slicing.
Variations
- Peanut Butter Chips: Add 1/2 cup of peanut butter chips along with the chocolate chips for extra peanut butter flavor.
- M&M’s Version: Substitute the Reese’s Pieces with M&M’s for a different candy twist.
- Nutty Cookie Bars: Add 1/2 cup of chopped peanuts or pecans for a bit of crunch.
- Gluten-Free: Use a gluten-free all-purpose flour blend to make these bars gluten-free.
Frequently Asked Questions (FAQs)
1. Can I Make These Bars Ahead of Time?
Yes, you can make these cookie bars ahead of time. Store them in an airtight container at room temperature for up to 4 days.
2. How Do I Store Leftover Cookie Bars?
Store leftover cookie bars in an airtight container at room temperature for up to 4 days. You can also refrigerate them for up to a week.
3. Can I Freeze Cookie Bars?
Yes, you can freeze these cookie bars. Wrap them tightly in plastic wrap and place in a freezer-safe bag or container. Freeze for up to 3 months. Thaw at room temperature before serving.
4. Can I Use Other Types of Candy?
Absolutely! You can use M&M’s, chopped peanut butter cups, or even chocolate chunks for a different flavor.
Serving Suggestions
- Milk: Serve with a glass of cold milk for the ultimate cookie experience.
- Ice Cream: Top a warm cookie bar with a scoop of vanilla ice cream for a decadent dessert.
- Whipped Cream: Add a dollop of whipped cream on top of each bar for an extra treat.
- Party Platter: Arrange the bars on a platter for parties or gatherings—they’re always a hit!
Reese’s Pieces Chocolate Chip Cookie Bars are a fun, indulgent treat that combines the best of both worlds: chewy chocolate chip cookies and the irresistible peanut butter crunch of Reese’s Pieces. These bars are easy to make and perfect for sharing, whether it’s a family gathering, a party, or just a cozy night in. Give this recipe a try, and enjoy the sweet, chocolatey goodness of these delicious cookie bars!
