Elevate Your Game Day with Slow Cooker Ham & Cheese Sliders
Are you looking for the perfect crowd-pleasing dish to serve at your next gathering? Look no further than these mouthwatering Slow Cooker Ham & Cheese Sliders! Packed with savory ham, gooey cheese, and a buttery, flavorful glaze, these sliders are sure to be a hit with friends and family alike. Plus, they’re incredibly easy to make thanks to the convenience of your slow cooker. Whether you’re hosting a game day party, a potluck dinner, or just looking for a delicious meal to enjoy at home, these sliders are guaranteed to satisfy. Let’s dive into the recipe and learn how to make these irresistible treats!
Ingredients:
- 12 dinner rolls, sliced in half (or other bun of choice)
- 1 lb cooked ham, thinly sliced
- 12 oz Velveeta cheese, sliced
- 1/2 cup unsalted butter, melted
- 1 tablespoon poppy seeds
- 1 tablespoon dried minced onion
- 1 tablespoon Worcestershire sauce
- A pinch of salt and ground black pepper
- Aluminum foil for lining
Instructions:
- Prepare the Slow Cooker: Line your slow cooker with aluminum foil for easy cleanup. Grease the foil lightly with cooking spray to prevent sticking.
- Assemble the Sliders: Place the bottom halves of the dinner rolls in the bottom of the slow cooker. Layer the sliced ham evenly over the rolls, followed by the sliced Velveeta cheese.
- Top with the Remaining Rolls: Place the top halves of the dinner rolls on top of the cheese to complete the sliders.
- Prepare the Glaze: In a small bowl, whisk together the melted butter, poppy seeds, dried minced onion, Worcestershire sauce, salt, and pepper until well combined.
- Pour the Glaze Over the Sliders: Drizzle the buttery glaze evenly over the top of the sliders, ensuring that each one is coated.
- Cook: Cover the slow cooker with the lid and cook on low heat for 2-3 hours, or until the cheese is melted and the sliders are heated through.
- Serve: Once the sliders are done cooking, carefully remove them from the slow cooker using a spatula or tongs. Serve hot and enjoy!
Cook Notes and Variations:
- Add Mustard or Mayo: For extra flavor, spread a layer of mustard or mayonnaise on the inside of the dinner rolls before assembling the sliders.
- Add Pickles: For a classic ham and cheese flavor combination, add sliced pickles to the sliders before cooking.
- Use Different Cheese: Feel free to experiment with different types of cheese, such as Swiss or cheddar, to customize the flavor of your sliders.
- Add Bacon: For an extra indulgent touch, add cooked bacon strips to the sliders for a delicious bacon and ham combination.
Keto and Low-Carb Versions:
For those following a keto or low-carb diet, here’s how you can modify this recipe:
- Use Keto-Friendly Buns: Substitute the dinner rolls with low-carb or keto-friendly buns to reduce the carb content of the sliders.
- Replace Velveeta with Cheddar: Instead of Velveeta cheese, use shredded cheddar cheese or your favorite keto-friendly cheese.
Frequently Asked Questions (FAQs):
Q: Can I use different types of cheese?
A: Yes, feel free to use any type of cheese you prefer. Cheddar, Swiss, provolone, or mozzarella would all work well in this recipe.
Q: Can I make these sliders ahead of time?
A: Yes, you can assemble the sliders ahead of time and store them in the refrigerator until ready to cook. Simply cover the slow cooker with plastic wrap or aluminum foil and refrigerate until ready to cook. Allow the sliders to come to room temperature before cooking.
Q: Can I freeze leftover sliders?
A: Yes, you can freeze leftover sliders for future enjoyment. Allow the sliders to cool completely, then wrap them individually in plastic wrap or aluminum foil and place them in a freezer-safe container. Store in the freezer for up to 1 month. To reheat, simply thaw in the refrigerator overnight and warm in the oven or microwave until heated through.
Slow Cooker Ham & Cheese Sliders are the ultimate comfort food dish that’s perfect for any occasion. Whether you’re serving them as a game day snack, party appetizer, or weeknight dinner, these sliders are sure to please a crowd. With their irresistible combination of savory ham, melted cheese, and buttery glaze, these sliders will become a new family favorite. Try making them for your next gathering and watch them disappear in minutes!
