Tater Tot Breakfast Casserole is a hearty and delicious dish that’s perfect for feeding a crowd. Made with layers of crispy tater tots, eggs, sausage, and cheese, this casserole is ideal for breakfast, brunch, or even dinner. It’s easy to prepare and can be customized with your favorite ingredients, making it a versatile and satisfying meal for any occasion.

Table of Contents

• Introduction
• Ingredients
• Instructions
• Cooking Tips & Notes
• Variations
• FAQs
• Serving Suggestions
• Conclusion

Ingredients

• 1 lb breakfast sausage
• 1 medium onion, chopped
• 1 bell pepper, chopped (optional)
• 2 cups shredded cheddar cheese
• 6 large eggs
• 1 cup milk
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 (32 oz) bag frozen tater tots
• Fresh parsley, chopped (optional, for garnish)

Instructions

Step 1: Preheat the Oven

1. Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish with cooking spray.

Step 2: Cook the Sausage

1. In a large skillet, cook the breakfast sausage over medium heat, breaking it apart with a spatula, until fully browned, about 5-6 minutes.
2. Add the chopped onion and bell pepper (if using) to the skillet and cook for an additional 3-4 minutes, until the vegetables are softened. Drain any excess fat.

Step 3: Assemble the Casserole

1. Spread the cooked sausage and vegetable mixture evenly in the bottom of the prepared baking dish.
2. Sprinkle 1 cup of the shredded cheddar cheese over the sausage mixture.
3. Arrange the frozen tater tots in a single layer over the cheese.

Step 4: Prepare the Egg Mixture

1. In a medium mixing bowl, whisk together the eggs, milk, garlic powder, onion powder, salt, and black pepper until well combined.
2. Pour the egg mixture evenly over the tater tots in the baking dish.

Step 5: Bake the Casserole

1. Sprinkle the remaining 1 cup of shredded cheddar cheese over the top of the casserole.
2. Bake in the preheated oven for 40-45 minutes, or until the eggs are set and the tater tots are golden brown.
3. Let the casserole cool for 5-10 minutes before slicing.

Step 6: Serve

1. Garnish with chopped fresh parsley if desired, and serve warm.

Cooking Tips & Notes

• Sausage: Use any type of breakfast sausage you prefer—mild, spicy, or even turkey sausage for a lighter option.
• Vegetables: Feel free to add additional vegetables, such as mushrooms or spinach, to make the casserole even heartier.
• Tater Tots: Make sure the tater tots are arranged in a single layer for even cooking and maximum crispiness.

Variations

• Bacon Breakfast Casserole: Substitute the sausage with cooked, crumbled bacon for a bacon-flavored twist.
• Vegetarian Version: Omit the sausage and add extra vegetables like mushrooms, spinach, or zucchini for a vegetarian option.
• Cheese Blend: Use a mix of cheddar and mozzarella cheese for extra cheesy goodness.
• Spicy Casserole: Add diced jalapeños or use spicy sausage for a kick of heat.

Frequently Asked Questions (FAQs)

1. Can I Make This Casserole Ahead of Time?

Yes, you can assemble the casserole the night before, cover it tightly, and refrigerate until ready to bake. Let it sit at room temperature for about 15 minutes before baking.

2. How Do I Store Leftovers?

Store leftover casserole in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave until warmed through.

3. Can I Freeze Tater Tot Breakfast Casserole?

Yes, you can freeze the baked casserole. Let it cool completely, then wrap it tightly in plastic wrap and aluminum foil. Freeze for up to 3 months. Thaw in the refrigerator before reheating.

4. Can I Use Fresh Potatoes Instead of Tater Tots?

Yes, you can use diced fresh potatoes, but you will need to par-cook them first before adding them to the casserole to ensure they cook through.

Serving Suggestions

• Fresh Fruit: Serve with a side of fresh fruit or a fruit salad for a balanced breakfast.
• Toast: Pair with toast or English muffins to complete the meal.
• Hot Sauce: Drizzle with your favorite hot sauce for extra flavor.
• Breakfast Meat: Serve with additional breakfast sausage or bacon for a heartier meal.

Tater Tot Breakfast Casserole is a delicious and easy way to start the day, especially when you’re feeding a crowd. With layers of savory sausage, crispy tater tots, and gooey cheese, this casserole is sure to be a hit with everyone at the table. Whether you’re making it for a special brunch or a simple family breakfast, this comforting dish is always a winner. Give it a try and enjoy a hearty, satisfying meal that everyone will love!