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INSTANT POT DINNER RECIPES

The Best Steak Marinade

The Best Steak Marinade

Steak lovers know that the key to a delicious steak lies not only in the quality of the meat but also in the marinade used. A great marinade can elevate the flavors of the steak, making it tender, juicy, and bursting with taste. If you’re looking to take your steak to the next level, look no further than this flavorful marinade recipe that combines the perfect blend of ingredients to create a mouthwatering experience.

Ingredients:

This steak marinade recipe calls for simple yet powerful ingredients that work together to enhance the natural flavors of the meat:

– ⅓ cup lemon juice

– ½ cup olive oil

– ¼ cup Worcestershire sauce

– 1 tbsp minced garlic

– 1 tsp ground black pepper

– ½ tsp salt

– 1 tsp garlic powder

– 1 tsp onion powder

Preparation:

To prepare this marinade, simply combine all the ingredients in a bowl and whisk them together until well blended. Make sure to coat your steak thoroughly with the marinade, allowing it to soak in all the flavors for at least 30 minutes to an hour before cooking. For optimal results, you can marinate the steak overnight in the refrigerator to let the flavors penetrate the meat deeply.

Once your steak is ready, you can cook it according to your preferred method, whether grilling, pan-searing, or broiling. The marinade will not only add incredible flavor to the steak but also help tenderize the meat, resulting in a perfectly juicy and succulent dish that will impress your family and friends.

Tips for Perfect Steak:

– For a more intense flavor, you can adjust the seasoning in the marinade to suit your taste preferences. Add a touch of cayenne pepper for some heat or a sprinkle of herbs for a fresh twist.

– When grilling the steak, make sure to preheat your grill to high heat to get those beautiful grill marks and seal in the juices.

– Let the steak rest for a few minutes after cooking to allow the juices to redistribute, ensuring a moist and tender bite with every slice.

– Pair your steak with your favorite side dishes, such as roasted vegetables, garlic mashed potatoes, or a fresh garden salad, to create a well-rounded and satisfying meal.

Conclusion:

In conclusion, the best steak marinade is a game-changer when it comes to preparing a delicious and flavorful steak. With the right combination of ingredients and a little bit of patience, you can transform an ordinary piece of meat into a culinary masterpiece that will leave everyone craving for more. Try this marinade recipe today and experience the magic it brings to your steak dinners!

The Best Steak Marinade

Recipe by Author

Elevate your steak with this flavorful marinade that enhances the natural flavors of the meat, making it tender, juicy, and bursting with taste. Perfect for grilling, pan-searing, or broiling.

Course: Main Dish Cuisine: Global Difficulty: easy
4.5 from 150 votes
🍽️
Servings
4
⏱️
Prep time
30
minutes
🔥
Cooking time
0
minutes
📊
Calories
325
kcal
Cook Mode
Keep the screen of your device on

Ingredients

  • ⅓ cup lemon juice
  • ½ cup olive oil
  • ¼ cup Worcestershire sauce
  • 1 tbsp minced garlic
  • 1 tsp ground black pepper
  • ½ tsp salt
  • 1 tsp garlic powder
  • 1 tsp onion powder

Directions

  1. Combine all the ingredients in a bowl and whisk together until well blended.
  2. Coat the steak thoroughly with the marinade and let it marinate for at least 30 minutes to an hour before cooking.
  3. For optimal results, marinate the steak overnight in the refrigerator to allow the flavors to penetrate the meat deeply.
  4. Cook the steak according to your preferred method such as grilling, pan-searing, or broiling.
  5. Let the steak rest for a few minutes after cooking before slicing to redistribute the juices.
  6. Pair the steak with your favorite side dishes like roasted vegetables, garlic mashed potatoes, or a fresh garden salad.

Nutrition Facts

Calories: 325
Fat: 28
Carbohydrates: 10
Protein: 2
Sodium: 530
Fiber: 1
Sugar: 3

The Best Steak Marinade