Introduction
When it comes to quick and easy dinner options, nothing beats a delicious hamburger casserole. This 4-ingredient recipe is perfect for busy weeknights when you want to whip up a satisfying meal without spending hours in the kitchen. With just a few simple ingredients, you can create a hearty and flavorful casserole that the whole family will love. In this article, we’ll walk you through the step-by-step process of making this mouthwatering dish. So grab your apron and let’s get cooking!
Recipe Card
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 6
Ingredients
– 1 pound ground beef
– 1 can condensed tomato soup
– 1 cup shredded cheddar cheese
– 1 package frozen tater tots
Instructions
1. Preheat your oven to 375°F (190°C).
2. In a large skillet, brown the ground beef over medium heat until fully cooked. Drain any excess grease.
3. In a greased 9×13-inch baking dish, spread the cooked ground beef evenly.
4. Pour the condensed tomato soup over the ground beef, spreading it out to cover the entire dish.
5. Sprinkle the shredded cheddar cheese evenly over the tomato soup layer.
6. Arrange the frozen tater tots on top of the cheese, making sure they are evenly spaced.
7. Place the baking dish in the preheated oven and bake for 25-30 minutes, or until the tater tots are golden brown and crispy.
8. Remove from the oven and let it cool for a few minutes before serving.
9. Serve the hamburger casserole hot and enjoy!
Recipe Notes or Tips
– Feel free to add your favorite seasonings to the ground beef for extra flavor. Garlic powder, onion powder, and Italian seasoning are great options.
– You can substitute the ground beef with ground turkey or chicken if you prefer a leaner option.
– For a cheesy twist, sprinkle some additional shredded cheese on top of the tater tots before baking.
– Serve the hamburger casserole with a side salad or steamed vegetables for a complete meal.
Photos
Include high-quality images of the hamburger casserole at different stages of preparation, such as before baking, fresh out of the oven, and plated for serving. Make sure to capture the deliciousness of the dish to entice readers to try the recipe themselves.
FAQs Section
Q: Can I make this recipe ahead of time?
A: Yes, you can assemble the casserole ahead of time and refrigerate it until you’re ready to bake it. Just make sure to adjust the baking time accordingly.
Q: Can I freeze the leftovers?
A: Absolutely! This hamburger casserole freezes well. Just let it cool completely, then transfer individual portions to freezer-safe containers or bags. Thaw in the refrigerator overnight and reheat in the oven or microwave.
Q: Can I use a different type of cheese?
A: Yes, you can experiment with different types of cheese to suit your taste. Mozzarella, Monterey Jack, or a blend of cheeses all work well in this recipe.
Serving Suggestions
For a complete meal, serve the hamburger casserole with a side of roasted vegetables or a fresh green salad. You can also garnish it with chopped parsley or sliced green onions for added freshness. As an affiliate link, you can recommend kitchen tools like a casserole dish or a baking sheet for easy preparation.
Nutrition Information
Calories per serving: 400
Total Fat: 25g
Saturated Fat: 10g
Cholesterol: 80mg
Sodium: 600mg
Carbohydrates: 25g
Fiber: 2g
Sugar: 3g
Protein: 20g
User Reviews or Comments
We’d love to hear your feedback on this 4-ingredient hamburger casserole recipe! Leave a comment below and let us know how it turned out for you. Feel free to share any modifications or tips you may have.
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Related Recipes or Links
If you enjoyed this easy hamburger casserole recipe, you may also like:
– Cheesy Chicken Casserole
– Tater Tot Breakfast Casserole
– Mexican Beef Casserole
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4-Ingredient Hamburger Casserole
A quick and easy dinner option, this hamburger casserole is a 4-ingredient recipe perfect for busy weeknights. Made with ground beef, tomato soup, cheddar cheese, and tater tots, this hearty and flavorful casserole is sure to be a family favorite.
Ingredients
- 1 pound ground beef
- 1 can condensed tomato soup
- 1 cup shredded cheddar cheese
- 1 package frozen tater tots
Directions
- Preheat your oven to 375°F (190°C).
- In a large skillet, brown the ground beef over medium heat until fully cooked. Drain any excess grease.
- In a greased 9×13-inch baking dish, spread the cooked ground beef evenly.
- Pour the condensed tomato soup over the ground beef, spreading it out to cover the entire dish.
- Sprinkle the shredded cheddar cheese evenly over the tomato soup layer.
- Arrange the frozen tater tots on top of the cheese, making sure they are evenly spaced.
- Place the baking dish in the preheated oven and bake for 25-30 minutes, or until the tater tots are golden brown and crispy.
- Remove from the oven and let it cool for a few minutes before serving.
- Serve the hamburger casserole hot and enjoy!
Nutrition Facts
