Easy Nougat Bars – Only 4 Ingredients

Introduction

Welcome to this delicious and easy recipe for Nougat Bars! If you have a sweet tooth and love the combination of chewy and crunchy textures, then you’re in for a treat. These homemade nougat bars require only four simple ingredients, making them a quick and convenient dessert option. Whether you’re a beginner or an experienced baker, this recipe is sure to satisfy your cravings. So, let’s get started!

Ingredients

To make these Easy Nougat Bars, you will need the following ingredients:

– 1 cup of almond butter
– 1 cup of honey
– 1 cup of roasted almonds, chopped
– 1 cup of crispy rice cereal

Steps

Step 1: Prepare the Almond Butter

In a mixing bowl, combine the almond butter and honey. Stir well until the mixture is smooth and evenly blended.

Step 2: Add in the Chopped Almonds

Next, add the chopped almonds to the almond butter and honey mixture. Mix well to ensure that the almonds are evenly distributed throughout the nougat.

Step 3: Incorporate the Crispy Rice Cereal

Gently fold in the crispy rice cereal, being careful not to crush it. The cereal adds a delightful crunch to the nougat bars.

Step 4: Shape the Nougat Bars

Line a baking dish with parchment paper. Transfer the nougat mixture into the dish, spreading it evenly with a spatula. Press down firmly to compact the mixture.

Step 5: Chill and Cut

Place the baking dish in the refrigerator and let it chill for at least two hours or until firm. Once chilled, remove the nougat from the dish and cut it into bars of your desired size.

Keto and Low Carb Variations

If you’re following a ketogenic or low-carb diet, you can still enjoy these nougat bars with a few simple substitutions. Here’s how:

– Replace the honey with a low-carb sweetener such as stevia or erythritol. Adjust the amount to your desired level of sweetness.
– Swap the crispy rice cereal for crushed nuts or coconut flakes to reduce the carb content further.
– Opt for sugar-free almond butter or make your own by grinding roasted almonds without any added sugars.

Tips

– Use a high-quality almond butter for the best flavor and texture.
– To make these bars more indulgent, you can drizzle them with melted chocolate or sprinkle some sea salt on top.
– Store the nougat bars in an airtight container in the refrigerator to keep them fresh and prevent them from getting too soft.

Conclusion

In conclusion, these Easy Nougat Bars are a delightful treat that can be whipped up in no time. With just four simple ingredients, you can create a chewy, crunchy, and utterly delicious dessert. Whether you’re following a ketogenic diet or simply looking for a quick and easy homemade sweet, these nougat bars are sure to impress. So, gather your ingredients and get ready to indulge in a truly satisfying dessert experience!

FAQs

Can I use a different nut butter?

Absolutely! If you’re not a fan of almond butter, feel free to substitute it with another nut butter of your choice, such as peanut butter or cashew butter.

Can I add other mix-ins to the nougat?

Certainly! This recipe serves as a base, and you can get creative with additional mix-ins like dried fruits, chocolate chips, or even mini marshmallows.

How long do these nougat bars stay fresh?

When stored in an airtight container in the refrigerator, these nougat bars can last for up to two weeks. However, they are so delicious that they rarely last that long!