Big Boy’s Fresh Strawberry Pie is a delightful dessert that highlights the natural sweetness and vibrant color of fresh strawberries. This classic recipe combines a perfectly baked pie crust with a luscious strawberry filling that’s both simple and irresistible. Perfect for any occasion, this pie is sure to be a crowd-pleaser.
Ingredients:
- 1 frozen pie crust
- 1 1/4 cup sugar
- 3 tbsp cornstarch
- 1 1/4 cups water
- 3 tbsp strawberry jelly
- 2 cups fresh strawberries, sliced
Instructions:
- Prepare the Pie Crust:
- Preheat your oven according to the instructions on the frozen pie crust package.
- Bake the pie crust as directed until it’s golden brown and fully cooked. Allow it to cool completely on a wire rack.
- Make the Strawberry Glaze:
- In a medium saucepan, combine the sugar and cornstarch. Gradually stir in the water until the mixture is smooth.
- Cook over medium heat, stirring constantly, until the mixture comes to a boil. Continue boiling for about 2 minutes or until thickened.
- Remove from heat and stir in the strawberry jelly until completely melted and the mixture is smooth. Allow the glaze to cool to room temperature.
- Prepare the Strawberries:
- Wash and hull the fresh strawberries. Slice them into thin, even slices.
- Once the glaze has cooled, gently fold the sliced strawberries into the glaze, ensuring all the strawberries are well coated.
- Assemble the Pie:
- Pour the strawberry and glaze mixture into the cooled pie crust, spreading it evenly.
- Arrange a few strawberry slices on top for decoration, if desired.
- Chill the Pie:
- Refrigerate the pie for at least 2-3 hours or until the glaze is set and firm.
- Serve:
- Once the pie is set, slice and serve. Enjoy the fresh, vibrant flavors of this classic strawberry pie!
Tips for Success:
- Pie Crust: Ensure the pie crust is fully baked and cooled before adding the strawberry filling to prevent it from becoming soggy.
- Strawberry Selection: Use fresh, ripe strawberries for the best flavor. Avoid using frozen strawberries as they can release too much liquid and affect the consistency of the glaze.
- Glaze Consistency: Stir constantly while cooking the glaze to prevent lumps. The glaze should be thick enough to coat the back of a spoon.
- Chilling Time: Allow the pie ample time to chill and set in the refrigerator. This helps the glaze firm up and makes slicing easier.
Variations:
- Graham Cracker Crust: For a different twist, try using a graham cracker crust instead of a traditional pie crust.
- Whipped Cream: Top the pie with a dollop of freshly whipped cream or a scoop of vanilla ice cream for added indulgence.
- Mixed Berries: Substitute or add other fresh berries such as blueberries or raspberries for a mixed berry pie.
Nutritional Information (per serving):
- Calories: 250
- Total Fat: 10g
- Saturated Fat: 3g
- Cholesterol: 0mg
- Sodium: 150mg
- Total Carbohydrates: 39g
- Dietary Fiber: 2g
- Sugars: 25g
- Protein: 2g
FAQ:
Q: Can I use a homemade pie crust instead of frozen? A: Absolutely! A homemade pie crust can add a personal touch and extra flavor to this recipe. Just ensure it is fully baked and cooled before adding the strawberry filling.
Q: How long does this pie keep in the refrigerator? A: The pie will keep for 2-3 days in the refrigerator. Be sure to cover it with plastic wrap or store it in an airtight container to keep it fresh.
Q: Can I make this pie in advance? A: Yes, you can prepare the pie a day in advance. Just keep it refrigerated until ready to serve.
Q: What can I use if I don’t have strawberry jelly? A: If you don’t have strawberry jelly, you can use strawberry jam or preserves. Just ensure it is smooth by straining out any chunks or seeds if necessary.
Q: Can I use other types of fruit? A: While this recipe is designed for strawberries, you can experiment with other fresh fruits. Adjust the amount of sugar and jelly to complement the fruit you choose.
Big Boy’s Fresh Strawberry Pie is a simple yet delicious dessert that showcases the fresh flavors of strawberries. With a few easy steps, you can create a stunning pie that’s perfect for any gathering or just a special treat for yourself. Enjoy the burst of summer sweetness with every bite of this delightful strawberry pie!