Chicken Bubble Biscuit Bake Casserole is a comforting, hearty dish that combines tender chicken, creamy soup, tangy ranch dressing mix, and fluffy biscuits all baked to golden perfection. This dish is perfect for family dinners, potlucks, or any gathering where you want to impress with minimal effort. It’s a quick and easy recipe that brings together the best of comfort food into one delicious casserole.
Ingredients
- 3 cups cooked chicken, shredded or chopped
- 2 (10.5 oz) cans condensed cream of chicken soup
- 1 1/2 cups sour cream
- 2 cups shredded cheddar cheese, divided
- 2 tbsp dry ranch dressing mix
- 1/4 cup cooked bacon crumbles
- 1 (12 oz) can refrigerated biscuit dough, quartered (Grands Jr)
Instructions
Step 1: Preheat and Prepare
- Preheat the Oven: Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish with cooking spray or butter to ensure the casserole doesn’t stick.
Step 2: Mix the Ingredients
- Combine Soups and Sour Cream: In a large mixing bowl, combine the condensed cream of chicken soup and sour cream. Mix until well combined and smooth.
- Add Ranch and Chicken: Stir in the dry ranch dressing mix until evenly distributed. Then add the cooked chicken and half of the shredded cheddar cheese. Mix thoroughly to ensure the chicken is well coated with the creamy mixture.
Step 3: Prepare the Biscuits
- Quarter the Biscuits: Open the can of refrigerated biscuit dough and cut each biscuit into quarters. This will give you bite-sized pieces that will bake perfectly in the casserole.
Step 4: Assemble the Casserole
- Layer the Ingredients: In the greased baking dish, spread half of the chicken mixture evenly. Then add a layer of biscuit quarters, ensuring they are evenly distributed. Top with the remaining chicken mixture, spreading it out to cover the biscuits.
Step 5: Add Toppings
- Top with Cheese and Bacon: Sprinkle the remaining cheddar cheese over the top of the casserole. Then add the cooked bacon crumbles evenly over the cheese.
Step 6: Bake
- Bake the Casserole: Bake in the preheated oven for 25-30 minutes, or until the biscuits are golden brown and the cheese is bubbly and melted.
Step 7: Serve
- Serve and Enjoy: Remove the casserole from the oven and let it cool for a few minutes before serving. This dish is best enjoyed warm, and it pairs well with a fresh salad or steamed vegetables.
Cooking Notes
- Chicken Options: You can use any cooked chicken for this recipe, such as rotisserie chicken, leftover grilled chicken, or even canned chicken in a pinch.
- Add Vegetables: For added nutrition, consider mixing in some frozen peas, carrots, or green beans.
- Cheese Variations: Feel free to experiment with different cheeses, such as mozzarella, Monterey Jack, or a blend of your favorites.
Frequently Asked Questions
Q: Can I use homemade biscuit dough? A: Yes, you can use homemade biscuit dough. Just ensure that the dough is cut into small, bite-sized pieces so that it bakes evenly with the rest of the casserole.
Q: How do I store leftovers? A: Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or oven until warmed through.
Q: Can I make this casserole ahead of time? A: Yes, you can prepare the casserole ahead of time and refrigerate it. When you’re ready to bake, allow it to come to room temperature for about 30 minutes before baking.
Q: Can I freeze this casserole? A: Yes, you can freeze the assembled but unbaked casserole. Wrap it tightly with plastic wrap and aluminum foil, then freeze for up to 3 months. Thaw in the refrigerator overnight before baking.
Q: Can I use different types of cream soup? A: Absolutely! Cream of mushroom or cream of celery soup can be used as alternatives to cream of chicken soup for a different flavor profile.
Keto/Low Carb Version
To make a keto or low-carb version of this casserole, you can use a low-carb biscuit dough recipe and substitute the condensed cream of chicken soup with a homemade low-carb version. Additionally, ensure that the ranch dressing mix and other ingredients are low in carbs.
Chicken Bubble Biscuit Bake Casserole is a delicious and satisfying dish that’s sure to become a family favorite. With its creamy texture, cheesy goodness, and buttery biscuits, it’s the ultimate comfort food. Perfect for any night of the week, this casserole is as easy to make as it is to enjoy.
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