Chicken Bubble Biscuit Bake Casserole: A Comforting Family Favorite

When it comes to comforting and satisfying meals, casseroles are a go-to option for many families. Not only are they easy to prepare, but they also offer a hearty and delicious combination of flavors. One such casserole that never fails to impress is the Chicken Bubble Biscuit Bake. Packed with tender chicken, creamy sauce, crispy bacon, and fluffy biscuits, this dish is sure to become a staple in your meal rotation. Whether you’re cooking for a crowd or just craving some cozy comfort food, this recipe is guaranteed to hit the spot. Let’s dive into how to make this irresistible Chicken Bubble Biscuit Bake Casserole.

Ingredients:

3 cups cooked chopped chicken, or canned chicken
2 cans cream of chicken soup
1 1/2 cups sour cream
1 cup grated cheese
2 tablespoons Ranch dressing mix
1/4 cup cooked, chopped bacon
1 (12 oz) can refrigerator Grands Jr Biscuits
1 additional cup grated cheese for the top of the casserole

Instructions:

1. Preheat the Oven:

Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish with cooking spray or butter.

2. Prepare the Chicken Mixture:

In a large mixing bowl, combine the cooked chopped chicken, cream of chicken soup, sour cream, grated cheese, Ranch dressing mix, and cooked chopped bacon. Mix until well combined.

3. Assemble the Casserole:

Pour the chicken mixture into the prepared baking dish and spread it out evenly.

4. Add the Biscuits:

Open the can of refrigerator Grands Jr Biscuits and arrange them on top of the chicken mixture in a single layer, covering the entire surface.

5. Bake:

Place the casserole dish in the preheated oven and bake for 25-30 minutes, or until the biscuits are golden brown and cooked through.

6. Add Cheese Topping:

Sprinkle the additional cup of grated cheese evenly over the top of the casserole during the last 5 minutes of baking, allowing it to melt and become bubbly.

7. Serve:

Once the biscuits are golden brown and the cheese is melted and bubbly, remove the casserole from the oven and let it cool for a few minutes before serving.

Cook Notes and Variations:

Biscuit Variations: Feel free to use your favorite type of biscuit for this recipe. If you prefer, you can also use homemade biscuit dough instead of refrigerated biscuits.
Vegetable Additions: Add extra flavor and nutrition to the casserole by including diced vegetables such as bell peppers, onions, or peas to the chicken mixture.
Spice it Up: If you like a little heat, add a pinch of cayenne pepper or some chopped jalapenos to the chicken mixture for an extra kick.

Keto and Low-Carb Versions:

Low-Carb Option: To make a low-carb version of this casserole, omit the biscuits entirely or use a low-carb biscuit alternative made with almond flour or coconut flour.
Keto-Friendly: For a keto-friendly version, replace the canned cream of chicken soup with a homemade keto-friendly cream sauce made with heavy cream, chicken broth, and thickened with a low-carb thickener like xanthan gum.

Frequently Asked Questions (FAQs):

Q: Can I use rotisserie chicken instead of cooked chopped chicken? A: Yes, rotisserie chicken works great in this recipe and adds extra flavor to the casserole. Simply shred the rotisserie chicken meat and use it in place of the cooked chopped chicken.

Q: Can I prepare this casserole in advance? A: Yes, you can assemble the casserole ahead of time and refrigerate it until you’re ready to bake it. Just be sure to add the biscuits and cheese topping right before baking.

Q: Can I freeze leftovers? A: Yes, this casserole freezes well. Allow it to cool completely, then transfer individual portions or the entire casserole to airtight containers or freezer bags and freeze for up to 3 months. Thaw overnight in the refrigerator before reheating.

With its creamy chicken filling, flaky biscuits, and cheesy topping, this Chicken Bubble Biscuit Bake Casserole is a comforting and satisfying meal that’s perfect for any occasion. Whether you’re cooking for a busy weeknight dinner or a weekend gathering with friends and family, this recipe is sure to be a hit. Give it a try and enjoy the warm and comforting flavors of this classic casserole!