Cinnamon Roll Apple Pecan Bake is a delightful and comforting dish that brings together the classic flavors of cinnamon rolls, sweet apple pie filling, and crunchy pecans. This recipe is perfect for breakfast, brunch, or dessert, and it’s sure to be a hit with family and friends. Whether you’re looking to impress guests or simply treat yourself, this bake is easy to make and incredibly satisfying. Let’s dive into how to create this delicious dish step by step.
Ingredients
For this recipe, you’ll need:
- 2 cans Pillsbury Grands cinnamon rolls
- 1 can apple pie filling
- 1/2 cup chopped pecans
- Icing from the cinnamon roll cans (included)
The combination of these simple ingredients creates a mouthwatering dessert that’s both sweet and savory, with layers of cinnamon-spiced dough, tender apple slices, and crunchy pecans, all topped off with a sweet icing glaze.
Instructions
1. Preheat Your Oven
Start by preheating your oven to 350°F (175°C). Prepare a 9×13-inch baking dish by greasing it with butter or using non-stick cooking spray to ensure the bake doesn’t stick.
2. Prepare the Cinnamon Rolls
Open the cans of Pillsbury Grands cinnamon rolls and separate each roll. Cut each cinnamon roll into quarters. This step ensures that the cinnamon rolls will bake evenly and absorb the flavors of the apple pie filling and pecans.
3. Mix with Apple Pie Filling and Pecans
In a large mixing bowl, combine the quartered cinnamon rolls with the entire can of apple pie filling. Break up any large chunks of apples to ensure they’re evenly distributed throughout the bake. Add the chopped pecans and gently toss everything together until well mixed.
4. Transfer to Baking Dish
Carefully transfer the cinnamon roll, apple pie filling, and pecan mixture into the prepared baking dish. Spread the mixture out evenly using a spatula to ensure it bakes uniformly.
5. Bake Until Golden Brown
Place the baking dish in the preheated oven and bake for 35-40 minutes, or until the cinnamon rolls are golden brown and cooked through. The aroma of cinnamon and baked apples will fill your kitchen as the bake reaches its perfect golden hue.
6. Drizzle with Icing
Once the bake is done, remove it from the oven and let it cool slightly. While it’s still warm, drizzle the icing provided in the cinnamon roll cans over the top of the bake. The icing will melt slightly, creating a sweet glaze that adds the perfect finishing touch to this indulgent dessert.
7. Serve and Enjoy
Allow the Cinnamon Roll Apple Pecan Bake to cool for a few minutes before serving. Serve it warm, either on its own or with a scoop of vanilla ice cream for an extra decadent treat. Each bite combines the soft, cinnamon-infused texture of the rolls with the tender sweetness of the apple filling and the crunch of the pecans, making it a truly irresistible dessert.
Cooking Tips
– Choosing the Right Cinnamon Rolls:
For this recipe, Pillsbury Grands cinnamon rolls work best due to their size and consistency. If you prefer, you can use homemade cinnamon rolls, but ensure they’re not overly sweet since the bake already includes apple pie filling and icing.
– Handling the Apple Pie Filling:
Ensure you break up any large chunks of apples in the pie filling to ensure even distribution throughout the bake. This ensures every bite is bursting with the sweet and tart flavors of the apples.
– Checking for Doneness:
To check if the bake is done, insert a toothpick into the center. It should come out clean or with just a few moist crumbs. Avoid overbaking, as this can dry out the cinnamon rolls.
Variations and Customizations
– Nut-Free Version:
If you have nut allergies or prefer a nut-free option, simply omit the chopped pecans. The bake will still be delicious and packed with flavor from the cinnamon rolls and apple pie filling.
– Add Spices:
For a spicier version, sprinkle additional cinnamon or nutmeg over the apple pie filling before mixing it with the cinnamon rolls. This adds an extra layer of warm, comforting spice to the bake.
– Drizzle with Caramel Sauce:
For an extra indulgent twist, drizzle caramel sauce over the warm bake just before serving. The combination of caramel, cinnamon, apples, and pecans creates a dessert that’s truly decadent and irresistible.
Frequently Asked Questions (FAQs)
Q: Can I use a different brand of cinnamon rolls?
A: While Pillsbury Grands cinnamon rolls are recommended for their size and consistency, you can use other brands of refrigerated cinnamon rolls. Ensure they’re similar in size and avoid using cinnamon rolls that are overly sweetened.
Q: Can I prepare this bake ahead of time?
A: Yes, you can prepare the bake up to a day in advance and refrigerate it before baking. Simply cover the baking dish tightly with plastic wrap or foil. When ready to serve, remove it from the refrigerator, allow it to come to room temperature, then bake as directed.
Q: Can I freeze leftovers?
A: Yes, you can freeze leftover Cinnamon Roll Apple Pecan Bake in an airtight container for up to 3 months. Thaw overnight in the refrigerator before reheating in the oven or microwave. Drizzle with fresh icing before serving.
Q: Can I use fresh apples instead of canned apple pie filling?
A: Yes, you can substitute canned apple pie filling with freshly sliced apples. Simply toss the apple slices with a mixture of sugar and cinnamon before adding them to the bake. Adjust baking time as needed to ensure the apples are tender.
Q: How can I make the icing from scratch?
A: If you prefer to make the icing from scratch, combine powdered sugar with a small amount of milk or cream until you reach your desired consistency. Add a splash of vanilla extract for flavor.
Cinnamon Roll Apple Pecan Bake is a delightful dessert that combines the flavors of cinnamon rolls, apple pie filling, and pecans into a warm and comforting treat. Whether enjoyed for breakfast, brunch, or dessert, this bake is sure to be a favorite with its sweet and savory flavors and easy preparation. Treat yourself and your loved ones to this irresistible dish and savor the delicious combination of cinnamon, apples, and pecans in every bite. Enjoy the warmth and satisfaction of homemade comfort food with this simple and delicious recipe!
