Easy Hamburger Stew is a hearty, comforting dish that is perfect for a cozy dinner. This stew is packed with ground beef, vegetables, and aromatic herbs, making it both nutritious and flavorful. Let’s dive into the step-by-step recipe to create this delicious meal.
Ingredients
- 1 1/2 pounds ground beef
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon dried parsley
- 1/2 teaspoon crushed rosemary
- 1/2 teaspoon dried thyme leaves
- 4 carrots, peeled and chopped
- 2 Yukon Gold potatoes, cut into small cubes
- 1 (14.5 ounce) can fire-roasted tomatoes
- 1 1/4 cups low-sodium beef broth
- 2 tablespoons tomato paste
- 2/3 cup frozen peas
- Salt and pepper to taste
Instructions
Step 1: Brown the Ground Beef
- Cook Beef:
- In a large pot or Dutch oven, cook the ground beef over medium heat until browned, breaking it up into small pieces as it cooks. Drain excess fat if necessary.
Step 2: Sauté Onions and Garlic
- Add Onion and Garlic:
- Add the chopped onion and minced garlic to the pot with the browned beef. Cook for 3-4 minutes, stirring occasionally, until the onions are soft and translucent.
Step 3: Add Herbs and Vegetables
- Add Herbs:
- Stir in the dried oregano, dried parsley, crushed rosemary, and dried thyme leaves. Cook for an additional minute to release the flavors.
- Add Vegetables:
- Add the chopped carrots and cubed potatoes to the pot. Stir to combine.
Step 4: Add Tomatoes and Broth
- Add Tomatoes:
- Pour in the can of fire-roasted tomatoes, including the juice. Stir to combine.
- Add Broth and Tomato Paste:
- Add the low-sodium beef broth and tomato paste to the pot. Stir well to mix the tomato paste into the liquid.
Step 5: Simmer the Stew
- Bring to a Boil:
- Bring the mixture to a boil over medium-high heat.
- Simmer:
- Reduce the heat to low, cover the pot, and let the stew simmer for 25-30 minutes, or until the carrots and potatoes are tender.
Step 6: Add Peas and Season
- Add Peas:
- Stir in the frozen peas and cook for an additional 5 minutes, until the peas are heated through.
- Season:
- Taste the stew and season with salt and pepper to taste.
Step 7: Serve
- Ladle and Garnish:
- Ladle the hot stew into bowls and garnish with fresh parsley if desired.
- Serve Hot:
- Serve the Easy Hamburger Stew hot, accompanied by crusty bread or crackers.
Cooking Notes and Tips
- Ground Beef: For a leaner stew, use ground beef with a lower fat content.
- Potato Choice: Yukon Gold potatoes hold their shape well in soups and stews, but you can use russet or red potatoes if preferred.
- Adjust Consistency: If the stew is too thick, add more beef broth to reach your desired consistency.
Variations
Spicy Hamburger Stew
- Add Heat:
- Add a pinch of red pepper flakes or a chopped jalapeño for a spicy kick.
Vegetarian Hamburger Stew
- Substitute Beef:
- Replace the ground beef with a plant-based meat substitute and use vegetable broth instead of beef broth.
Extra Vegetables
- Add Veggies:
- Stir in additional vegetables such as bell peppers, zucchini, or spinach for extra nutrition and color.
Serving Suggestions
With Bread
- Crusty Bread:
- Serve with crusty bread or garlic bread to soak up the delicious broth.
With Rice
- Over Rice:
- Serve the stew over a bed of cooked rice for a heartier meal.
With Salad
- Side Salad:
- Pair with a fresh green salad for a balanced meal.
FAQs
Q: Can I make this stew ahead of time? A: Yes, this stew can be made ahead of time. Store it in an airtight container in the refrigerator for up to 3 days. Reheat on the stovetop or in the microwave before serving.
Q: How do I store leftovers? A: Store any leftover stew in an airtight container in the refrigerator for up to 3 days. Reheat before serving.
Q: Can I freeze this stew? A: Yes, you can freeze the stew. Let it cool completely, then transfer to a freezer-safe container. Freeze for up to 3 months. Thaw in the refrigerator overnight and reheat before serving.
Q: Can I use fresh tomatoes instead of canned? A: Yes, you can use fresh tomatoes. Substitute the canned tomatoes with 2 cups of chopped fresh tomatoes.
Q: What if I don’t have beef broth? A: You can substitute beef broth with chicken broth or vegetable broth, though the flavor will be slightly different.
Easy Hamburger Stew is a hearty and comforting dish that’s perfect for any occasion. With its rich flavors and wholesome ingredients, this stew is sure to become a family favorite. Enjoy making and sharing this delicious recipe with your loved ones!