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INSTANT POT DINNER RECIPES

Giant Reese’s Peanut Butter Pie

Indulge in this decadent dessert that combines the rich flavors of chocolate and peanut butter in a giant pie that’s sure to satisfy any sweet tooth. This Giant Reese’s Peanut Butter Pie is the ultimate treat for peanut butter lovers and is perfect for special occasions or whenever you need a truly indulgent dessert.

Ingredients:

For the Pie Crust:

  • 1 pre-baked pie crust

For the Peanut Butter Filling:

  • 1 cup creamy peanut butter
  • 1/2 cup powdered sugar
  • 1/2 cup heavy cream

For the Chocolate Ganache:

  • 1 cup dark chocolate, chopped
  • 1 cup chocolate chips
  • 1/2 cup heavy cream

For the Toppings:

  • 1 cup mini Reese’s peanut butter cups
  • 1/2 cup peanut butter chips
  • 1/4 cup chopped peanuts

Instructions:

1. Prepare the Pie Crust:

  • Start by preparing a pre-baked pie crust. You can use a store-bought crust or make your own. If you’re making your own, ensure it’s fully baked and cooled before adding the filling.
  • Set the crust aside to cool completely.

2. Make the Peanut Butter Filling:

  • In a large mixing bowl, combine 1 cup of creamy peanut butter and 1/2 cup of powdered sugar. Use a hand mixer or a stand mixer to blend the ingredients until smooth and well combined.
  • Gradually add 1/2 cup of heavy cream to the peanut butter mixture, beating until the filling is light and fluffy. The cream will help to soften the texture and make it easier to spread.
  • Once the filling is smooth and creamy, pour it into the cooled pie crust, spreading it evenly with a spatula. Smooth the top to create an even layer.

3. Prepare the Chocolate Ganache:

  • In a heatproof bowl, combine 1 cup of dark chocolate, 1 cup of chocolate chips, and 1/2 cup of heavy cream.
  • Heat the mixture in the microwave in 30-second intervals, stirring between each interval, until the chocolate is fully melted and the ganache is smooth and glossy. Alternatively, you can melt the chocolate and cream in a double boiler over simmering water.
  • Allow the ganache to cool slightly so it thickens but is still pourable. This will make it easier to spread over the peanut butter filling.

4. Assemble the Pie:

  • Pour the slightly cooled chocolate ganache over the peanut butter filling, spreading it evenly across the top. Be sure to cover the entire surface of the peanut butter layer.
  • Scatter 1 cup of mini Reese’s peanut butter cups over the ganache, pressing them lightly into the chocolate so they adhere.

5. Add the Final Touches:

  • Sprinkle 1/2 cup of peanut butter chips and 1/4 cup of chopped peanuts over the top of the pie. These toppings add extra texture and enhance the overall flavor of the pie.
  • If desired, you can drizzle a little extra melted chocolate or peanut butter over the top for an extra touch of decadence.

6. Chill the Pie:

  • Place the pie in the refrigerator and chill for at least 2-3 hours, or until the ganache is set and the pie is firm. This will make it easier to slice and serve.
  • Once the pie is fully set, remove it from the refrigerator and let it sit at room temperature for about 10 minutes before slicing. This will make cutting the pie easier and ensure the filling is perfectly creamy.

7. Serve and Enjoy:

  • Slice the pie into generous portions and serve. This pie is incredibly rich, so smaller slices are recommended.
  • The combination of creamy peanut butter, smooth chocolate ganache, and the crunchy toppings makes each bite an indulgent experience.
  • Store any leftovers in the refrigerator, covered, for up to 5 days. The pie can also be frozen for longer storage.

Tips for Success:

  • Use Quality Ingredients: Since this pie is all about the peanut butter and chocolate, using high-quality peanut butter and chocolate will make a big difference in the final flavor.
  • Chill the Pie: Ensure you give the pie enough time to chill and set in the refrigerator. This step is crucial for achieving the perfect texture.
  • Customize the Toppings: Feel free to add your favorite toppings. Crushed pretzels, toffee bits, or even a drizzle of caramel sauce would be fantastic additions.

This Giant Reese’s Peanut Butter Pie is a show-stopping dessert that’s sure to impress your family and friends. It’s the perfect blend of creamy, rich, and crunchy, making it an irresistible treat for any occasion. Whether you’re a die-hard peanut butter fan or just looking for a decadent dessert, this pie will not disappoint. Enjoy every bite of this indulgent creation!