Ready in just a few minutes in a pan, this honey garlic pork chop dinner is the perfect idea your whole family will adore. Follow this simple recipe for a delicious and satisfying meal.
Ingredients
- 5 pork chops
- Salt to taste
- Pepper to taste
- Garlic powder to taste
- Oil for frying
- 2 tbsp butter
- 6 cloves of garlic, minced
- 90g (1/4 cup) honey
- 60ml (1/4 cup) water
- 30ml (2 tbsp) apple vinegar
- Fresh parsley, chopped (for garnish)
Method
Preparing the Pork Chops
- Season the Pork Chops: Start by seasoning the pork chops with salt, pepper, and garlic powder on both sides. Make sure the seasoning is evenly distributed.
- Heat the Oil: In a large skillet over medium heat, add enough oil to coat the bottom of the pan. Heat until the oil is shimmering.
Cooking the Pork Chops
- Cook the Pork Chops: Add the seasoned pork chops to the skillet. Cook for about 4-5 minutes on each side, or until they are golden brown and cooked through. The cooking time may vary depending on the thickness of the pork chops.
- Remove and Set Aside: Once the pork chops are cooked, remove them from the skillet and set aside. Keep them warm by covering with foil.
Making the Honey Garlic Sauce
- Melt the Butter: In the same skillet, reduce the heat to medium-low. Add the butter and let it melt.
- Sauté the Garlic: Add the minced garlic to the melted butter. Sauté for about 1-2 minutes until the garlic is fragrant and lightly golden.
- Add Honey, Water, and Vinegar: Pour in the honey, water, and apple vinegar. Stir well to combine all the ingredients.
- Simmer the Sauce: Let the sauce simmer for about 3-4 minutes, stirring occasionally, until it thickens slightly and becomes glossy.
Combining and Serving
- Return the Pork Chops to the Skillet: Add the cooked pork chops back into the skillet with the sauce. Spoon the sauce over the pork chops to coat them evenly.
- Garnish and Serve: Once the pork chops are heated through and well coated with the sauce, remove from heat. Garnish with freshly chopped parsley and serve immediately.
Tips and Variations
- Cooking Time: Adjust the cooking time based on the thickness of your pork chops. Thicker chops will need more time, while thinner chops will cook faster.
- Spicy Kick: Add a pinch of red pepper flakes or a dash of hot sauce to the honey garlic sauce for a spicy twist.
- Herb Variations: Fresh herbs like thyme or rosemary can be added to the sauce for additional flavor.
- Vegetable Sides: Serve the pork chops with a side of steamed or roasted vegetables like broccoli, carrots, or green beans for a complete meal.
Nutritional Information
These honey garlic pork chops provide a balanced meal with protein from the pork, healthy fats from the oil and butter, and a touch of sweetness from the honey. Adjust portion sizes to fit your dietary needs and preferences.
Storage and Reheating
- Storage: Store any leftovers in an airtight container in the refrigerator for up to 3 days.
- Reheating: Reheat in a skillet over medium heat, adding a splash of water to loosen the sauce if needed, or in the microwave until warmed through.Conclusion
These honey garlic pork chops are a quick and delicious dinner option that your whole family will love. With minimal ingredients and simple steps, you can create a flavorful and satisfying meal in no time.
Step-by-Step Guide to Perfect Pork Chops
- Even Seasoning: Ensure the pork chops are evenly seasoned for consistent flavor.
- Golden Brown: Cook the pork chops until they are golden brown for the best texture and flavor.
- Glossy Sauce: Simmer the honey garlic sauce until it thickens and becomes glossy, coating the pork chops beautifully.
- Serve Warm: These pork chops are best enjoyed warm, straight from the skillet.
Share the Delight
If you’ve enjoyed making and eating these honey garlic pork chops, share the recipe with your friends and family. It’s a fun and easy recipe that adds a delicious touch to any meal.
Final Thoughts
This honey garlic pork chop recipe is a testament to how simple ingredients can come together to create something truly special. Enjoy making and sharing these delightful pork chops, and savor every flavorful bite. Happy cooking and see you in the next recipe!
This recipe transforms basic ingredients into a gourmet dinner with minimal effort. Enjoy the rich flavors and satisfying texture of these honey garlic pork chops, a delightful addition to any meal. Happy cooking!