Baked Garlic Parmesan Chicken

Ingredients

• 4 boneless, skinless chicken breasts (about 1.5 pounds)
• 1 cup Italian breadcrumbs
• 1/2 cup grated Parmesan cheese
• 2 teaspoons garlic powder
• 1 teaspoon dried oregano
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/4 cup unsalted butter, melted
• 2 large eggs
• Fresh parsley, chopped (for garnish)

Instructions

1. Preheat the oven to 400°F (200°C).
2. Lightly grease a 9x13 inch baking dish with non-stick spray or olive oil.
3. In a large bowl, combine the Italian breadcrumbs, grated Parmesan cheese, garlic powder, oregano, salt, and black pepper.
4. In another bowl, whisk together the melted butter and eggs until smooth.
5. Dip each chicken breast into the butter and egg mixture, then roll in the breadcrumb mixture.
6. Place the coated chicken breasts in the prepared baking dish, leaving space between each piece.

Nutrition