If you’re looking for a delicious, easy-to-make meal that’s packed with flavor, look no further than this Nacho Cheese Beef Wrap. With a combination of savory beef, creamy nacho cheese, and crunchy Doritos, these wraps are sure to become a family favorite. Here’s how to make this mouthwatering dish.
Ingredients:
- 1 pound lean ground beef: Ground beef serves as the main protein in the wrap, offering a hearty and savory flavor. Opt for lean ground beef to keep the dish from being too greasy.
- 1 cup Nacho Cheese Sauce: This creamy, spicy cheese sauce adds a rich flavor that pairs perfectly with the beef.
- ½ cup Sour Cream: Sour cream adds a tangy and creamy element that balances out the richness of the cheese sauce.
- 1 can Rotel (green chilis with diced tomatoes): Rotel provides a mild heat and a burst of freshness with its combination of green chilis and tomatoes.
- ½ cup chopped green peppers: Green peppers add a slight crunch and fresh flavor to the wraps.
- ½ cup diced onions: Onions contribute a savory base and a bit of texture to the beef mixture.
- 1 packet Taco Seasoning Mix: Taco seasoning elevates the flavor of the beef, adding a perfect blend of spices.
- Nacho Cheese flavored Doritos, crushed: Doritos add an extra layer of cheesy flavor and a delightful crunch to the wraps.
- 4 flour tortilla wraps: These serve as the vessel for all the tasty fillings. Choose large tortillas to ensure everything fits comfortably.
- Shredded lettuce (optional): Lettuce adds a fresh, crisp contrast to the warm, cheesy filling.
Instructions:
- Cook the Ground Beef:
- In a large skillet, cook the lean ground beef over medium heat until it’s fully browned. Break the meat apart with a spatula as it cooks to ensure even browning.
- Once the beef is browned, drain any excess fat from the pan.
- Add the Vegetables:
- To the cooked beef, add the chopped green peppers and diced onions. Sauté the vegetables with the beef for about 3-4 minutes, or until they begin to soften.
- Stir in the can of Rotel, including the juices, to add flavor and moisture to the beef mixture.
- Season the Beef:
- Sprinkle the packet of taco seasoning over the beef and vegetable mixture. Stir well to evenly coat the beef in the seasoning.
- Cook the seasoned beef for an additional 2-3 minutes, allowing the flavors to meld together.
- Prepare the Nacho Cheese Sauce:
- In a separate small saucepan, warm the nacho cheese sauce over low heat until it’s smooth and heated through. If the sauce is too thick, you can thin it out with a tablespoon or two of milk.
- Assemble the Wraps:
- Lay out the flour tortillas on a clean surface. Spread a generous spoonful of sour cream onto each tortilla, leaving a border around the edges for easier wrapping.
- Spoon the seasoned beef mixture down the center of each tortilla. Top the beef with a drizzle of the warm nacho cheese sauce.
- Add the Toppings:
- Sprinkle crushed Nacho Cheese Doritos over the beef and cheese mixture for added flavor and crunch.
- If using, add a handful of shredded lettuce on top for a fresh, crisp element.
- Wrap it Up:
- To wrap the tortillas, fold in the sides and then roll the tortilla tightly around the filling. Make sure to tuck in the sides as you go to prevent the filling from falling out.
- For a crispier wrap, you can lightly toast the wrapped tortilla in a hot, dry skillet for 1-2 minutes per side, or until golden brown.
- Serve:
- Cut the wraps in half if desired and serve them warm. These Nacho Cheese Beef Wraps pair well with a side of salsa, guacamole, or even more sour cream for dipping.
Tips and Variations:
- Spice Level: Adjust the spice level by choosing a milder or spicier Rotel, or by adding a dash of hot sauce to the beef mixture.
- Additional Toppings: Feel free to add extra toppings like sliced jalapeños, diced tomatoes, or olives to customize the wraps to your taste.
- Make Ahead: You can prepare the beef mixture ahead of time and store it in the refrigerator. When ready to serve, simply reheat and assemble the wraps.
This Nacho Cheese Beef Wrap is a fantastic, quick meal that’s perfect for busy weeknights or a fun weekend treat. The combination of seasoned beef, creamy nacho cheese, and the crunchy texture of Doritos creates a satisfying and flavorful dish that everyone will love. Enjoy these wraps on their own or with your favorite Mexican-inspired sides for a complete meal.
