Table of Contents
- Introduction
- Ingredients
- Instructions
- Cooking Notes
- Variations
- Frequently Asked Questions (FAQs)
- Conclusion
Ooey Gooey Bars are a classic, crowd-pleasing dessert with two decadent layers: a chewy, buttery crust and a gooey, sweet topping. The combination of a cake mix base with a rich cream cheese layer makes this a quick and easy dessert that will impress everyone. The creamy filling has a custard-like texture that contrasts perfectly with the firm crust, making these bars truly irresistible.
Ingredients
For the Base:
- 1 box yellow cake mix (about 15.25 oz)
- 1/2 cup unsalted butter, melted
- 1 large egg
For the Topping:
- 8 oz cream cheese, softened
- 2 large eggs
- 1 teaspoon pure vanilla extract
- 4 cups powdered sugar
- 1/4 cup unsalted butter, melted
Instructions
1. Preheat the Oven and Prepare the Pan
- Preheat the Oven: Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish or line it with parchment paper.
2. Prepare the Base Layer
- Mix the Ingredients: In a large mixing bowl, combine the yellow cake mix, melted butter, and egg. Mix until well combined. The mixture will be thick.
- Press into Pan: Press the cake mixture evenly into the bottom of the prepared baking dish to form the base layer.
3. Make the Gooey Topping
- Cream the Ingredients: In another large mixing bowl, beat the softened cream cheese until smooth. Add the eggs, vanilla extract, and melted butter, and beat until well incorporated.
- Add Powdered Sugar: Gradually add the powdered sugar, beating until smooth and creamy.
4. Assemble and Bake
- Spread the Topping: Pour the cream cheese mixture over the base layer, spreading it evenly with a spatula.
- Bake: Bake in the preheated oven for 40-45 minutes. The center should be set but still slightly gooey. The top should be lightly golden.
- Cool Completely: Allow the bars to cool completely in the baking dish before slicing.
5. Slice and Serve
- Cut into Bars: Once completely cooled, cut the bars into squares or rectangles. Serve and enjoy!
Cooking Notes
- Baking Time: The bars should be slightly underbaked to maintain their gooey texture. Be careful not to overbake, as this can cause the top to lose its creamy texture.
- Softening Cream Cheese: Make sure the cream cheese is softened before mixing to avoid lumps in the topping.
Variations
- Chocolate Ooey Gooey Bars: Use a chocolate cake mix for the base and add 1/2 cup of cocoa powder to the cream cheese mixture for a double-chocolate version.
- Peanut Butter Twist: Swirl 1/2 cup of peanut butter into the cream cheese layer before baking for a peanut butter-flavored variation.
- Lemon Ooey Gooey Bars: Use a lemon cake mix and add the zest of one lemon to the cream cheese mixture for a bright and tangy version.
Frequently Asked Questions (FAQs)
Can I make Ooey Gooey Bars ahead of time?
Yes, these bars can be made ahead of time. Store them in an airtight container at room temperature for up to 2 days or refrigerate for up to 5 days.
How do I store leftovers?
Store leftover bars in an airtight container at room temperature for up to 3 days. You can also refrigerate them for up to 5 days for a firmer texture.
Can I freeze Ooey Gooey Bars?
Yes, you can freeze these bars. Wrap each bar tightly in plastic wrap and store in a freezer-safe bag for up to 2 months. Thaw at room temperature before serving.
What can I serve with Ooey Gooey Bars?
These bars are delicious on their own but are even better with a scoop of vanilla ice cream or a dollop of whipped cream for extra indulgence.
Can I use a different flavor of cake mix?
Absolutely! You can use chocolate, lemon, spice, or any other cake mix flavor you prefer to switch up the taste of these bars.
Ooey Gooey Bars are a classic dessert that’s rich, sweet, and simple to make. With their buttery base and creamy topping, they’re guaranteed to be a hit at any gathering or family meal. Whether you make them for a special occasion or just to satisfy your sweet tooth, these bars are always a crowd-pleaser.
Try this easy recipe, and enjoy the gooey, buttery goodness of these irresistible bars!
