Pineapple Bliss Bars are a tropical-inspired treat that combines the sweetness of pineapple with a rich, buttery crust and a creamy frosting. These bars are easy to make and perfect for potlucks, picnics, or whenever you need a sunny, uplifting dessert. The combination of juicy pineapple and creamy frosting makes these bars irresistibly delicious—bringing a little bit of tropical bliss to your day.

Table of Contents

• Ingredients
• Instructions
• Tips for Perfect Pineapple Bliss Bars
• Recipe Variations
• FAQs
• Serving Suggestions
• Conclusion

Ingredients

For the Crust

• 1 cup unsalted butter, softened
• 1/2 cup granulated sugar
• 2 cups all-purpose flour

For the Pineapple Filling

• 1 can (20 oz) crushed pineapple, undrained
• 1 cup granulated sugar
• 2 tbsp cornstarch
• 1/4 cup water

For the Frosting

• 1/2 cup unsalted butter, softened
• 3 cups powdered sugar
• 1/4 cup pineapple juice (reserved from the can of crushed pineapple)
• 1 tsp vanilla extract

Instructions

Prepare the Crust

1. Preheat the Oven: Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish or line it with parchment paper.
2. Make the Crust: In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy. Add the flour and mix until the dough comes together. Press the dough evenly into the prepared baking dish.
3. Bake: Bake the crust in the preheated oven for 15-20 minutes, or until lightly golden brown. Remove from the oven and set aside to cool slightly.

Prepare the Pineapple Filling

4. Cook the Pineapple Filling: In a medium saucepan, combine the crushed pineapple (including juice), granulated sugar, cornstarch, and water. Cook over medium heat, stirring constantly, until the mixture thickens, about 5-7 minutes. Remove from heat and let it cool slightly.
5. Spread the Filling: Spread the cooled pineapple filling evenly over the baked crust.

Prepare the Frosting

6. Make the Frosting: In a mixing bowl, beat the softened butter until creamy. Gradually add the powdered sugar, pineapple juice, and vanilla extract. Beat until smooth and fluffy.
7. Frost the Bars: Once the pineapple filling has cooled completely, spread the frosting evenly over the top.
8. Chill and Serve: Refrigerate the bars for at least 1 hour before slicing and serving. Cut into squares and enjoy!

Tips for Perfect Pineapple Bliss Bars

• Chill Before Slicing: Chilling the bars before slicing helps the layers set and makes them easier to cut cleanly.
• Use Fresh Pineapple: If you prefer, you can use fresh pineapple instead of canned. Just make sure to drain and blend it well to achieve a similar consistency.
• Prevent Overbaking: Keep an eye on the crust while baking to ensure it doesn’t overbrown, as it will continue to bake slightly once the filling is added.

Recipe Variations

• Coconut Pineapple Bars: Add 1/2 cup of shredded coconut to the crust mixture for a tropical twist.
• Pineapple Cream Cheese Frosting: Replace half of the butter in the frosting with cream cheese for a tangy, creamy topping.
• Nutty Bliss Bars: Stir in 1/2 cup of chopped pecans or walnuts to the pineapple filling for added texture and flavor.

FAQs

Q: Can I make these bars ahead of time?
A: Yes, Pineapple Bliss Bars can be made up to 2 days in advance. Store them in the refrigerator until ready to serve.

Q: How do I store leftover bars?
A: Store leftover bars in an airtight container in the refrigerator for up to 5 days.

Q: Can I freeze Pineapple Bliss Bars?
A: Yes, you can freeze the bars. Wrap them tightly in plastic wrap and place in an airtight container. Freeze for up to 3 months. Thaw in the refrigerator before serving.

Serving Suggestions

• With Whipped Cream: Serve the bars with a dollop of whipped cream for extra creaminess.
• With Fresh Pineapple: Garnish each bar with a small piece of fresh pineapple for a pretty presentation.
• With a Cup of Tea: Pair these bars with a hot cup of herbal tea for a delightful afternoon treat.

Pineapple Bliss Bars are a delicious and easy dessert that brings a burst of tropical flavor to any occasion. With their buttery crust, sweet pineapple filling, and creamy frosting, these bars are sure to become a family favorite. Perfect for gatherings, holidays, or just because, these Pineapple Bliss Bars will add a little sunshine to your day. Give this recipe a try and enjoy the blissful taste of pineapple in every bite!