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Pineapple Dream Dessert

Heavenly Pineapple Dream Dessert: A Creamy Delight


Discover the bliss of Pineapple Dream Dessert, a tantalizing blend of creamy layers and tropical pineapple sweetness that’s perfect for any occasion. This no-bake dessert combines easy preparation with irresistible flavors, making it a favorite among dessert enthusiasts. Whether you’re hosting a summer party or craving a refreshing treat, Pineapple Dream Dessert promises to satisfy your sweet tooth with every creamy bite.



For the Crust:

  • 1/2 cup unsalted butter, melted
  • 2 1/2 cups graham cracker crumbs (approximately 2 sleeves)

For the Luscious Layers:

  • 1/2 cup unsalted butter, softened
  • 2 cups powdered sugar, sifted
  • 4 oz cream cheese, softened
  • 8 oz Cool Whip (fat-free), thawed
  • 20 oz crushed pineapple, well-drained


1. Prepare the Crust:

  1. Mix the Crumbs: In a medium bowl, combine the melted butter with the graham cracker crumbs until evenly moistened.
  2. Press into Pan: Press the mixture firmly into the bottom of a 9×13-inch baking dish to form a crust layer. Ensure it’s compact using the back of a spoon or a flat-bottomed glass.
  3. Chill: Place the crust in the refrigerator to chill while preparing the creamy layers.

2. Prepare the Luscious Layers:

  1. Beat Butter and Cream Cheese: In a large mixing bowl, beat the softened butter and cream cheese together until smooth and creamy using an electric mixer.
  2. Add Sugar: Gradually add the sifted powdered sugar to the butter and cream cheese mixture, beating until well combined and fluffy.
  3. Fold in Cool Whip: Gently fold the thawed Cool Whip into the creamy mixture until fully incorporated and smooth.

3. Assemble the Dessert:

  1. Layer the Cream: Spread half of the creamy mixture evenly over the chilled graham cracker crust in the baking dish using a spatula.
  2. Add Pineapple: Evenly spread the well-drained crushed pineapple over the creamy layer.
  3. Top with Remaining Cream: Carefully spread the remaining half of the creamy mixture over the pineapple layer, smoothing the top with a spatula for an even finish.

4. Chill and Serve:

  1. Cover and Refrigerate: Cover the dessert with plastic wrap or aluminum foil to prevent any odors from penetrating. Refrigerate for at least 4 hours or overnight to allow the flavors to meld and the layers to set.
  2. Garnish and Serve: Before serving, optionally garnish with additional graham cracker crumbs or fresh pineapple slices for an appealing presentation.

Cook’s Notes:

  • Drain Pineapple Well: Ensure the crushed pineapple is well-drained to prevent excess moisture and maintain the dessert’s texture.
  • Room Temperature Ingredients: Soften the cream cheese and butter at room temperature for smoother blending and a creamy texture.
  • Make-Ahead: Pineapple Dream Dessert can be prepared ahead of time and stored covered in the refrigerator for up to 3 days, making it convenient for parties and gatherings.


  • Fruit Substitutions: Experiment with different canned fruits like mandarin oranges or peaches for a fruity twist.
  • Nutty Crunch: Add chopped pecans or walnuts to the graham cracker crust for added texture and flavor.

Keto and Low-Carb Versions:

  • Keto Version: Replace graham cracker crumbs with almond flour and use a keto-friendly sweetener instead of powdered sugar. Substitute Cool Whip with whipped coconut cream.
  • Low-Carb Version: Use almond meal for the crust and sweeten with a low-carb sweetener. Opt for full-fat cream cheese and whipped heavy cream instead of Cool Whip.

Frequently Asked Questions (FAQs):

Q: Can I use fresh pineapple instead of canned? A: Fresh pineapple can be used, but ensure it’s well-drained and diced into small pieces to maintain the dessert’s texture.


Q: How long can Pineapple Dream Dessert be stored? A: It can be stored covered in the refrigerator for up to 3 days. For best taste and texture, consume within this timeframe.


Q: Can I freeze Pineapple Dream Dessert? A: Freezing may alter the texture of the dessert due to the creamy layers. It’s best enjoyed fresh from the refrigerator.


Q: Can I make this dessert ahead of time? A: Yes, prepare it ahead and refrigerate until ready to serve. This makes it perfect for parties and special occasions.


Indulge in the delightful flavors of Pineapple Dream Dessert, where creamy layers of butter, cream cheese, and Cool Whip meld with the tropical sweetness of crushed pineapple. This easy-to-make dessert is a testament to simplicity and taste, making it a go-to recipe for dessert lovers everywhere. Whether you’re lounging at home or celebrating with friends, Pineapple Dream Dessert promises a taste of paradise in every spoonful.