Name: Shrimp Scampi Pasta Bake
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 1 pound shrimp, peeled and deveined; 8 ounces linguine pasta; 4 cloves garlic, minced; 1/4 cup butter; 1/4 cup olive oil; 1/2 cup chicken broth; 1/4 cup dry white wine; 1/4 cup fresh parsley, chopped; 1/4 teaspoon red pepper flakes; Salt and pepper to taste

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Shrimp Scampi Pasta Bake: A Delicious and Easy Recipe

Are you looking for a simple yet flavorful dish to impress your family and friends? Look no further than this mouthwatering Shrimp Scampi Pasta Bake recipe. With its combination of succulent shrimp, garlic-infused sauce, and perfectly cooked pasta, this dish is sure to become a favorite in your household. Whether you’re hosting a dinner party or simply craving a comforting meal, this recipe is a winner. Let’s dive into the details of how to make this delectable Shrimp Scampi Pasta Bake.

A Family-Friendly Recipe for All Occasions

Shrimp Scampi Pasta Bake is a versatile dish that can be enjoyed on various occasions. Whether it’s a cozy family dinner or a potluck gathering with friends, this recipe is guaranteed to satisfy everyone’s taste buds. The combination of shrimp, garlic, and a sprinkle of Parmesan cheese creates a harmonious blend of flavors that will leave your guests asking for seconds. Plus, the ease of preparation makes it a go-to recipe for busy weeknights when time is of the essence.

Ingredients You’ll Need

To make this Shrimp Scampi Pasta Bake, you’ll need the following ingredients:

– 1 pound of shrimp, peeled and deveined

– 8 ounces of linguine pasta

– 4 cloves of garlic, minced

– 1/4 cup of butter

– 1/4 cup of olive oil

– 1/2 cup of chicken broth

– 1/4 cup of dry white wine

– 1/4 cup of fresh parsley, chopped

– 1/4 teaspoon of red pepper flakes

– Salt and pepper to taste

Instructions for Shrimp Scampi Pasta Bake

1. Preheat your oven to 375°F (190°C) and lightly grease a baking dish.

2. Cook the linguine pasta according to the package instructions until al dente. Drain and set aside.

3. In a large skillet, melt the butter and olive oil over medium heat.

4. Add the minced garlic to the skillet and sauté until fragrant, about 1-2 minutes.

5. Add the shrimp to the skillet and cook until pink and opaque, approximately 2-3 minutes per side. Remove the shrimp from the skillet and set aside.

6. Deglaze the skillet with the chicken broth and white wine, scraping up any browned bits from the bottom.

7. Simmer the sauce for 2-3 minutes until slightly reduced.

8. Stir in the chopped parsley, red pepper flakes, salt, and pepper.

9. Add the cooked linguine pasta to the skillet and toss until well coated with the sauce.

10. Transfer the pasta mixture to the greased baking dish and arrange the cooked shrimp on top.

11. Sprinkle the dish with grated Parmesan cheese.

12. Bake in the preheated oven for 15-20 minutes, until the cheese is melted and golden.

13. Remove from the oven and let it cool for a few minutes before serving.

Additional Tips and Variations

Here are some additional tips and variations to customize your Shrimp Scampi Pasta Bake:

– For a spicier kick, increase the amount of red pepper flakes or add a dash of hot sauce.

– To make it a complete meal, add some sautéed vegetables such as bell peppers, broccoli, or zucchini.

– For a creamy twist, stir in a splash of heavy cream or cream cheese into the sauce.

– If you prefer a different type of pasta, feel free to use your favorite shape or substitute with gluten-free pasta for a gluten-free version.

– Experiment with different types of seafood such as scallops or crab meat for a seafood medley.

Now that you have the recipe for this delightful Shrimp Scampi Pasta Bake, it’s time to gather the ingredients and start cooking. Whether you’re a seasoned chef or a beginner in the kitchen, this recipe is easy to follow and will result in a delicious meal that will impress everyone. Enjoy!