Indulge in Comfort: Slow Cooker Creamy French Mustard Chicken
Prepare to tantalize your taste buds with our delectable Slow Cooker Creamy French Mustard Chicken recipe! Bursting with rich flavors and creamy textures, this dish is a true delight for the senses. Tender chicken breasts are bathed in a luscious sauce infused with tangy whole grain mustard, zesty Dijon mustard, and decadent cream, creating a mouthwatering meal that’s sure to impress. Best of all, this recipe is conveniently made in the slow cooker, allowing you to set it and forget it until dinnertime. So, dust off your slow cooker and get ready to savor the flavors of France with this comforting and satisfying dish!
Ingredients:
- 4 boneless, skinless chicken breasts
- Salt and pepper, to taste
- 1 tablespoon olive oil
- 4 garlic cloves, minced
- 1 cup chicken broth
- 1/2 cup whole grain mustard
- 1/4 cup Dijon mustard
- 1/2 cup heavy cream
- 1/2 cup sour cream
- 1 tablespoon fresh thyme, chopped
- 1 tablespoon fresh parsley, chopped (plus extra for garnish)
Instructions:
- Season the Chicken: Season the chicken breasts with salt and pepper on both sides.
- Sear the Chicken: Heat olive oil in a skillet over medium-high heat. Add the seasoned chicken breasts and cook until golden brown on both sides, about 2-3 minutes per side. Transfer the chicken to the slow cooker.
- Prepare the Sauce: In the same skillet, add minced garlic and sauté for 1-2 minutes until fragrant. Pour in the chicken broth, whole grain mustard, and Dijon mustard. Stir well to combine, scraping up any browned bits from the bottom of the skillet.
- Add Creamy Ingredients: Stir in the heavy cream, sour cream, chopped thyme, and parsley until smooth and well combined.
- Combine Sauce and Chicken: Pour the creamy mustard sauce over the chicken breasts in the slow cooker, ensuring they are well coated.
- Slow Cook: Cover the slow cooker and cook on low heat for 4-6 hours or on high heat for 2-3 hours, or until the chicken is cooked through and tender.
- Garnish and Serve: Once the chicken is cooked, garnish with additional chopped parsley for a pop of color and freshness. Serve the creamy French mustard chicken hot over cooked rice, pasta, or mashed potatoes, and enjoy the savory goodness!
Cook Notes and Variations:
- Add Wine: For an extra depth of flavor, deglaze the skillet with white wine before adding the chicken broth to the sauce.
- Herb Variations: Feel free to experiment with different herbs such as rosemary, sage, or tarragon to customize the flavor profile of the dish.
- Vegetable Addition: Add diced onions, bell peppers, or mushrooms to the slow cooker along with the chicken for added flavor and texture.
Keto and Low Carb Versions:
- Keto Version: To make this recipe keto-friendly, omit the Dijon mustard and use all whole grain mustard. Replace the heavy cream with unsweetened almond milk or coconut milk, and use full-fat Greek yogurt instead of sour cream.
- Low Carb Version: Similarly, for a lower-carb option, reduce the amount of whole grain mustard used and opt for a lower-carb alternative such as spicy brown mustard. Use half-and-half instead of heavy cream and sour cream for a lighter sauce.
Frequently Asked Questions (FAQs):
Q: Can I use bone-in chicken instead of boneless? A: Yes, bone-in chicken can be used in this recipe. Just be sure to adjust the cooking time accordingly to ensure the chicken is cooked through.
Q: Can I make this recipe in advance? A: Absolutely! This dish can be prepared in advance and stored in the refrigerator for up to 2 days before serving. Simply reheat gently on the stove or in the microwave until warmed through.
Q: Can I freeze leftovers? A: Yes, leftovers can be stored in an airtight container and frozen for up to 3 months. Thaw overnight in the refrigerator before reheating.
Q: Can I use different types of mustard? A: Feel free to experiment with different types of mustard to suit your taste preferences. Spicy brown mustard or honey mustard would also work well in this recipe.
In conclusion, our Slow Cooker Creamy French Mustard Chicken is a testament to the rich and flavorful cuisine of France. With its tender chicken, creamy sauce, and aromatic herbs, this dish is a true delight for the senses. Whether enjoyed on a cozy night in or served to guests at a dinner party, it’s sure to impress with its comforting flavors and elegant presentation. So, embrace the convenience of your slow cooker and treat yourself to a taste of culinary indulgence with this delectable French-inspired dish!