Are you looking for a hearty, comforting dish that is easy to prepare and perfect for busy weeknights? Look no further! This Slow Cooker Hobo Casserole is a family favorite that combines simple ingredients to create a delicious, filling meal. Whether you’re a busy parent, a college student, or someone who loves good food, this casserole will become a staple in your kitchen. Plus, we’ll provide keto and low-carb variations for those watching their carb intake. Let’s dive into this mouthwatering recipe!
Ingredients
- 1 pound of ground beef or ground sausage, pre-cooked and drained
- 2 cups of diced potatoes
- 1 diced onion
- 1 can of 10.5 ounces cream of mushroom soup
- 2 cups of chicken or beef broth
- 1.5 cups of uncooked macaroni noodles
- 1/2 cup of sour cream
- 2.5 cups of cheddar cheese
- Salt and pepper to taste
Instructions
- Prepare the Ingredients: Start by cooking the ground beef or sausage in a skillet over medium heat until browned. Drain any excess fat and set the meat aside. Dice the potatoes and onion.
- Layer the Ingredients: In the slow cooker, layer the diced potatoes at the bottom, followed by the cooked ground beef or sausage. Add the diced onion on top.
- Add the Soup and Broth: Pour the cream of mushroom soup over the meat and vegetables. Then, add the chicken or beef broth.
- Incorporate the Macaroni: Add the uncooked macaroni noodles to the slow cooker. Stir gently to combine all the ingredients.
- Slow Cook: Cover the slow cooker and set it on low for 6-8 hours or on high for 3-4 hours. The casserole is ready when the potatoes are tender, and the macaroni is cooked through.
- Add the Final Touches: About 30 minutes before serving, stir in the sour cream and 2 cups of cheddar cheese. Cover and cook for an additional 30 minutes until the cheese is melted and bubbly.
- Serve: Once everything is cooked and the cheese is melted, season with salt and pepper to taste. Sprinkle the remaining 0.5 cup of cheddar cheese on top before serving.
Cooking Notes and Tips
- Consistency: If the casserole is too thick, add a bit more broth to reach your desired consistency.
- Cheese Variations: Feel free to experiment with different types of cheese, such as mozzarella or Monterey Jack, for a unique flavor.
- Potatoes: You can use any type of potatoes, but Yukon Gold or Russet potatoes work best for this recipe.
Variations
Keto Version
To make this casserole keto-friendly:
- Replace the diced potatoes with cauliflower florets.
- Substitute the macaroni noodles with zucchini noodles or shirataki noodles.
- Ensure the cream of mushroom soup is a low-carb version, or make your own keto-friendly mushroom soup.
Low-Carb Version
For a low-carb version:
- Use sweet potatoes instead of regular potatoes to reduce the glycemic index.
- Replace the macaroni noodles with whole grain pasta or chickpea pasta.
FAQs
Q: Can I use a different type of meat? A: Absolutely! Ground turkey or chicken can be used as a substitute for ground beef or sausage.
Q: Can I make this casserole ahead of time? A: Yes, you can prepare the ingredients the night before and store them in the refrigerator. In the morning, just layer everything in the slow cooker and turn it on.
Q: How can I store leftovers? A: Store any leftovers in an airtight container in the refrigerator for up to 3 days. You can also freeze the casserole for up to 3 months. Reheat in the microwave or oven before serving.
Q: Can I add more vegetables to this casserole? A: Definitely! Feel free to add your favorite vegetables, such as bell peppers, carrots, or peas, to make the dish even more nutritious.
Q: Is it possible to make this casserole dairy-free? A: Yes, you can use dairy-free cheese and sour cream alternatives to make this casserole suitable for those with dairy sensitivities.
This Slow Cooker Hobo Casserole is a versatile and easy-to-make dish that will satisfy everyone at your dinner table. With its rich flavors and comforting ingredients, it’s sure to become a go-to recipe in your home. Whether you stick to the classic version or try the keto and low-carb variations, this casserole will bring warmth and joy to any meal. Enjoy!
