If you love the flavors of classic campfire s’mores and the gooey texture of Rice Krispies Treats, then you’re going to adore these S’mores Rice Krispies Treats! They combine marshmallows, chocolate, and graham crackers with the classic crispy texture for a treat that’s easy to make and irresistibly delicious. Perfect for parties, gatherings, or any time you want a sweet treat that captures the nostalgia of roasting marshmallows by the fire. Let’s dive into this delightful recipe!
Table of Contents
- Ingredients for S’mores Rice Krispies Treats
- Instructions for S’mores Rice Krispies Treats
- Tips & Notes
- Recipe Variations & Substitutions
- Frequently Asked Questions (FAQs)
- Conclusion
Ingredients for S’mores Rice Krispies Treats
- 1/4 cup unsalted butter
- 10 oz mini marshmallows (about 6 cups)
- 1 teaspoon vanilla extract
- 6 cups Rice Krispies cereal
- 1 cup crushed graham crackers
- 1 cup mini marshmallows (extra for mix-in)
- 1 cup milk chocolate chips
Instructions for S’mores Rice Krispies Treats
Step 1: Prepare the Pan
- Grease a 9×13-inch baking dish with butter or non-stick cooking spray. Set aside.
Step 2: Melt the Marshmallows
- In a large pot, melt the butter over medium heat. Add the 10 oz mini marshmallows and stir until completely melted and smooth.
- Remove the pot from heat and stir in the vanilla extract.
Step 3: Add the Cereal and Graham Crackers
- Add the Rice Krispies cereal and crushed graham crackers to the melted marshmallow mixture. Stir until everything is well coated.
Step 4: Mix in Marshmallows and Chocolate Chips
- Gently fold in the extra mini marshmallows and milk chocolate chips until evenly distributed. Be careful not to overmix, as the chocolate may start to melt.
Step 5: Press into the Pan
- Transfer the mixture to the prepared baking dish. Use a piece of parchment paper or a greased spatula to press the mixture evenly into the pan. Press gently to avoid compressing the treats too much.
Step 6: Cool and Serve
- Allow the treats to cool at room temperature for about 30 minutes. Once set, cut into squares and enjoy!
Tips & Notes
- Don’t Overpack: When pressing the mixture into the pan, be gentle to maintain a soft, chewy texture. Pressing too firmly can make the treats hard.
- Chocolate Tips: For even more chocolate flavor, drizzle melted chocolate over the top before letting the treats set.
- Graham Crackers: You can leave some of the graham cracker pieces larger for extra crunch.
Recipe Variations & Substitutions
- Peanut Butter S’mores: Add 1/2 cup of creamy peanut butter to the melted marshmallow mixture for a peanut butter twist.
- Dark Chocolate: Substitute the milk chocolate chips with dark chocolate chips for a richer flavor.
- White Chocolate Drizzle: Drizzle melted white chocolate over the top of the treats before cutting them for a decorative and sweet touch.
Frequently Asked Questions (FAQs)
1. How do I store S’mores Rice Krispies Treats?
Store the treats in an airtight container at room temperature for up to 3 days. If you need to keep them longer, you can refrigerate them, but allow them to come to room temperature before serving for the best texture.
2. Can I use large marshmallows instead of mini marshmallows?
Yes, you can use large marshmallows instead of mini. Use about 40 large marshmallows in place of 10 oz mini marshmallows.
3. Can I make these treats ahead of time?
Absolutely! You can make them 1-2 days ahead of time. Just be sure to store them in an airtight container to keep them fresh.
4. How can I make these treats more gooey?
For extra gooey treats, add an additional 1/2 cup of marshmallows right at the end so they don’t completely melt, giving pockets of marshmallow throughout.
These S’mores Rice Krispies Treats are an easy and delicious way to bring the nostalgic flavors of campfire s’mores into your kitchen, without the need for a fire! With gooey marshmallows, melty chocolate, and crispy cereal, they’re a perfect treat for any occasion. Give this recipe a try, and enjoy the delightful mix of flavors and textures in every bite!
Happy cooking, and enjoy these fun, sweet treats!
