Spanish Style Cabbage: A Flavorful Twist on Ground Beef
If you’re looking for a delicious and easy-to-make meal that’s bursting with flavor, look no further than Spanish Style Cabbage! This hearty dish combines lean ground beef, tender cabbage, and zesty Rotel tomatoes with a touch of taco seasoning to create a satisfying and comforting meal that the whole family will love. Whether you’re following a low-carb lifestyle or simply craving a tasty dinner idea, this Spanish-inspired recipe is sure to hit the spot. So, let’s dive into the details and learn how to make this mouthwatering Spanish Style Cabbage!
Spanish Style Cabbage is a versatile and budget-friendly dish that’s perfect for busy weeknights or lazy weekends. With just a few simple ingredients, you can whip up a flavorful and satisfying meal that’s sure to please even the pickiest eaters. In this recipe, we’ll show you how to make Spanish Style Cabbage from scratch, along with some helpful tips, variations, and keto-friendly options to suit your dietary preferences.
Ingredients
- 1 pound lean ground beef
- 1/2 head of cabbage, chopped
- 1 can Rotel tomatoes
- 1 packet taco seasoning
Instructions
Step 1: Brown the Ground Beef
- Heat a large skillet over medium-high heat. Add the lean ground beef to the skillet and cook, breaking it apart with a spoon, until it is browned and no longer pink.
- Drain any excess fat from the skillet and return it to the heat.
Step 2: Add the Cabbage
- Add the chopped cabbage to the skillet with the browned ground beef. Stir to combine.
Step 3: Season and Simmer
- Sprinkle the taco seasoning over the beef and cabbage mixture.
- Pour the can of Rotel tomatoes (undrained) into the skillet.
- Stir everything together until the taco seasoning is evenly distributed.
Step 4: Cook Until Tender
- Reduce the heat to medium-low and cover the skillet with a lid.
- Let the mixture simmer for 15-20 minutes, stirring occasionally, or until the cabbage is tender and the flavors have melded together.
Step 5: Serve and Enjoy
- Once the cabbage is tender, remove the skillet from the heat.
- Serve the Spanish Style Cabbage hot, garnished with your favorite toppings such as shredded cheese, sour cream, or fresh cilantro.
Cook Notes and Variations
- Extra Flavor: For added flavor, you can sauté diced onions and minced garlic with the ground beef before adding the cabbage.
- Spice Level: Adjust the spice level of the dish by using mild, medium, or hot taco seasoning, depending on your preference.
- Additional Ingredients: Feel free to customize the dish by adding other ingredients such as bell peppers, corn, or black beans.
Keto and Low-Carb Version
For those following a keto or low-carb diet, you can make the following modifications to create a keto-friendly version of Spanish Style Cabbage:
- Replace Rotel Tomatoes: Opt for diced tomatoes with no added sugar or use fresh diced tomatoes instead of Rotel to reduce the carb content.
- Homemade Taco Seasoning: Make your own taco seasoning using keto-friendly spices such as chili powder, cumin, paprika, garlic powder, and onion powder to avoid added sugars and unnecessary carbs.
Frequently Asked Questions (FAQs)
Q: Can I use ground turkey or chicken instead of ground beef? A: Yes, ground turkey or chicken can be used as a substitute for ground beef in this recipe.
Q: Is Spanish Style Cabbage spicy? A: The level of spiciness can be adjusted based on the taco seasoning you use. If you prefer a milder flavor, you can use a mild taco seasoning mix.
Q: Can I make this dish ahead of time? A: Yes, Spanish Style Cabbage can be made ahead of time and stored in the refrigerator for up to 3 days. Simply reheat it on the stove or in the microwave before serving.
Spanish Style Cabbage is a simple yet flavorful dish that’s perfect for busy weeknights or lazy weekends. With its hearty combination of ground beef, cabbage, and zesty Rotel tomatoes, it’s sure to become a favorite in your household. Whether you’re following a low-carb diet or simply looking for a tasty dinner idea, this Spanish-inspired recipe is sure to satisfy your cravings. So why not give it a try and enjoy the delicious flavors of Spanish Style Cabbage tonight?