Name: Stuffed Cheese Shells for Dinner
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 4 servings
Cuisine: Italian
Ingredients: 12 jumbo pasta shells; 1 1/2 cups ricotta cheese; 1 1/2 cups mozzarella cheese, shredded; 1/2 cup Parmesan cheese, grated; 2 eggs; 2 tablespoons fresh parsley, chopped; 1 teaspoon garlic powder; 1/2 teaspoon salt; 1/4 teaspoon pepper; 2 cups marinara sauce

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Stuffed Cheese Shells for Dinner

Are you looking for a scrumptious dinner idea that will delight your taste buds? Dive into the world of stuffed cheese shells, a comforting and cheesy dish that is perfect for any night of the week. In this article, we will guide you through the process of creating these delightful stuffed shells that will have your family asking for seconds.

Whether you are a cheese lover or simply appreciate a hearty meal, stuffed cheese shells are a crowd-pleaser that combines the richness of cheese with the satisfaction of a well-prepared pasta dish. Let’s explore the steps to create this delectable recipe that will soon become a staple in your dinner rotation.

From selecting the perfect cheeses to stuffing the shells with flavorful ingredients, this recipe offers a balance of textures and tastes that will leave you craving more. Get ready to indulge in a cheesy delight that is sure to become a favorite among both kids and adults alike.

Prepare your kitchen for a culinary adventure as we embark on a journey to create the ultimate stuffed cheese shells. Let’s roll up our sleeves, gather our ingredients, and get ready to savor a meal that is both comforting and satisfying. Say goodbye to boring dinners and hello to a dish that will elevate your dining experience.

Ingredients for Stuffed Cheese Shells

Before we begin assembling our stuffed cheese shells, let’s take a look at the ingredients you will need for this mouthwatering recipe. From creamy ricotta cheese to tangy marinara sauce, each component plays a crucial role in creating a dish that is bursting with flavor and goodness.

Start by gathering high-quality jumbo pasta shells, ricotta cheese, mozzarella cheese, Parmesan cheese, eggs, fresh parsley, garlic powder, salt, pepper, and your favorite marinara sauce. These simple yet flavorful ingredients will come together to form a dish that is both elegant and comforting.

Feel free to customize the filling by adding ingredients such as cooked ground beef, spinach, or mushrooms to elevate the flavors and textures of the stuffed cheese shells. Let your creativity shine as you explore different combinations to suit your taste preferences.

Once you have all the ingredients at hand, it’s time to dive into the recipe and create a dish that will impress your family and friends. Get ready to experience the joy of cooking as you craft a meal that is as delicious as it is fulfilling.

Instructions for Making Stuffed Cheese Shells

1. Start by cooking the jumbo pasta shells according to the package instructions until they are al dente. Drain the shells and set them aside to cool while you prepare the filling.

2. In a mixing bowl, combine the ricotta cheese, mozzarella cheese, Parmesan cheese, eggs, chopped parsley, garlic powder, salt, and pepper. Mix well until all the ingredients are fully incorporated.

3. Preheat your oven to 375°F (190°C) and prepare a baking dish by spreading a layer of marinara sauce at the bottom. This will prevent the shells from sticking and add an extra layer of flavor to the dish.

4. Take each cooked pasta shell and carefully fill it with a generous amount of the cheese mixture. Place the filled shells in the baking dish, arranging them side by side until the dish is full.

5. Once all the shells are filled and placed in the baking dish, drizzle the remaining marinara sauce over the top. Sprinkle additional mozzarella cheese and Parmesan cheese on top for a gooey and golden finish.

6. Cover the baking dish with aluminum foil and bake the stuffed cheese shells in the preheated oven for 25-30 minutes or until the cheese is melted and bubbly. Remove the foil in the last 10 minutes of baking to allow the cheese to brown slightly.

7. Once the stuffed cheese shells are cooked to perfection, remove them from the oven and let them cool for a few minutes before serving. Garnish with fresh parsley and grated Parmesan cheese for an extra touch of freshness.

8. Serve the stuffed cheese shells hot and enjoy the melty, cheesy goodness with your favorite salad or garlic bread on the side. This dish is perfect for family dinners, gatherings with friends, or even a cozy night in by yourself.

Tips for Perfect Stuffed Cheese Shells

1. Cook the pasta shells until they are just slightly undercooked as they will continue to cook in the oven while baking with the filling.

2. Experiment with different cheeses such as fontina, provolone, or gouda to add unique flavors to the dish.

3. For a vegetarian version, skip the meat and add sautéed vegetables like zucchini, bell peppers, and onions to the cheese mixture.

4. Make a double batch of stuffed cheese shells and freeze the extras for a quick and easy meal on busy days. Simply thaw and bake whenever you need a comforting dinner option.

5. Don’t skimp on the cheese! The more cheese you add, the more indulgent and flavorful your stuffed shells will be.

6. Feel free to customize the marinara sauce by adding herbs like basil, oregano, or red pepper flakes for a touch of heat.

7. Serve the stuffed cheese shells with a side of garlic bread, a crisp green salad, or a glass of your favorite wine for a complete and satisfying meal.

Conclusion

In conclusion, stuffed cheese shells are a delightful and versatile dish that is perfect for any occasion. Whether you are hosting a dinner party or simply craving a comforting meal, these cheesy shells are sure to please your palate and bring a smile to your face.

With a combination of creamy cheeses, flavorful seasonings, and a touch of marinara sauce, stuffed cheese shells offer a symphony of flavors that will tantalize your taste buds and leave you feeling satisfied. Get creative in the kitchen and make this recipe your own by adding your favorite ingredients and personal touches.

So, why wait? Gather your ingredients, preheat your oven, and embark on a culinary journey that will lead you to a dish that is both delicious and heartwarming. Treat yourself and your loved ones to a memorable dining experience with these stuffed cheese shells that are as comforting as they are flavorful.