Air Fryer Peanut Butter Cookies: A Quick and Easy Recipe
Introduction
In this article, we will explore the delicious world of air fryer peanut butter cookies. If you’re a fan of peanut butter and enjoy the convenience of using an air fryer, then this recipe is perfect for you. We’ll guide you through the simple steps to create these mouthwatering cookies that are sure to satisfy your sweet tooth. So put on your apron and let’s get baking!
Ingredients
To make these irresistible air fryer peanut butter cookies, you will need the following ingredients:
•1 cup smooth peanut butter (plus ¼ cup for filling)
•½ cup granulated sugar
•½ cup packed brown sugar
•1 large egg
•1 teaspoon baking soda
•1 teaspoon vanilla extract
•A pinch of sea salt
Step-by-Step Instructions
1.Preheat your air fryer to 350°F (175°C).
2.In a mixing bowl, combine the smooth peanut butter, granulated sugar, packed brown sugar, egg, baking soda, vanilla extract, and sea salt. Mix well until all the ingredients are fully incorporated.
3.Take a small portion of the cookie dough and roll it into a ball, approximately 1 inch in diameter. Repeat this step with the remaining dough.
4.Place the cookie dough balls onto a parchment-lined air fryer basket, leaving some space between them to allow for spreading.
5.Using the back of a spoon or your thumb, create an indentation in the center of each cookie dough ball.
6.Fill each indentation with a small amount of the extra smooth peanut butter.
7.Carefully transfer the cookie-filled air fryer basket into the preheated air fryer.
8.Cook the cookies for 8-10 minutes, or until they are golden brown around the edges.
9.Once cooked, remove the cookies from the air fryer and allow them to cool on a wire rack before serving.
Keto and Low-Carb Variations
If you’re following a ketogenic or low-carb diet, you can still enjoy these delectable air fryer peanut butter cookies. Simply make the following substitutions:
•Replace the granulated sugar with a keto-friendly sweetener like erythritol or stevia.
•Use a sugar-free peanut butter that is low in carbohydrates.
•Instead of using all-purpose flour, opt for almond flour or coconut flour.
Follow the same steps as mentioned above, and you’ll have delicious keto-friendly or low-carb peanut butter cookies that won’t derail your diet.
Tips
•Ensure that your peanut butter is at room temperature for easier mixing.
•If your air fryer doesn’t have a preheat function, simply turn it on for a few minutes before adding the cookies.
•Experiment with different fillings for the cookie indentations, such as chocolate chips, jam, or caramel.
•Store the cookies in an airtight container to maintain their freshness for several days.
Conclusion
Air fryer peanut butter cookies are a delightful treat that can be easily made in the comfort of your own kitchen. With just a few simple ingredients and the help of your trusty air fryer, you can enjoy warm, gooey cookies in no time. Whether you’re following a traditional recipe or making keto or low-carb variations, these cookies are sure to satisfy your cravings. So go ahead, give this recipe a try and indulge in the goodness of homemade peanut butter cookies!
FAQs
1.Can I use crunchy peanut butter instead of smooth?
Yes, you can use crunchy peanut butter if you prefer a bit of texture in your cookies.
2.Can I freeze the cookie dough for later use?
Absolutely! You can freeze the cookie dough balls and bake them whenever you have a craving for fresh cookies.
3.Can I substitute the peanut butter with another nut butter?
Yes, you can substitute the peanut butter with almond butter or cashew butter for a different flavor profile.
4.Can I double the recipe?
Yes, you can double or even triple the recipe to make a larger batch of cookies. Adjust the cooking time accordingly.
5.Can I use a different sweetener in the keto or low-carb variations?
Yes, you can use your preferred keto-friendly sweetener, just ensure to adjust the amount according to taste.
6.Can I add chocolate chips to the dough?
Absolutely! Adding chocolate chips to the dough will create a delicious chocolate-peanut butter combination.
7.Can I use a different type of flour in the keto or low-carb variations?
Yes, you can experiment with different types of low-carb flours like hazelnut flour or flaxseed meal to suit your dietary needs.
