This Chicken Bacon Ranch Stromboli is a perfect blend of cheesy, meaty goodness that’s sure to become a family favorite. With a delicious combination of ranch dressing, mozzarella cheese, crispy bacon, and tender chicken, all wrapped in pizza dough, it’s a dish that’s both easy to make and absolutely delicious. Let’s get started with this mouth-watering recipe!
Ingredients:
- 1 lb pizza dough
- 1/2 cup ranch dressing
- 1 cup shredded mozzarella cheese
- 1/2 cup cooked bacon, crumbled
- 1 cup cooked chicken, diced
- 1/4 cup red onion, thinly sliced
- 1/4 cup chopped fresh parsley
- 1 egg (for egg wash)
Instructions:
Step 1: Preheat the Oven
- Preheat Oven:
- Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
Step 2: Prepare the Ingredients
- Cook the Bacon and Chicken:
- Ensure your bacon is cooked and crumbled, and your chicken is cooked and diced. This can be done ahead of time to save on preparation time.
Step 3: Roll Out the Dough
- Roll Out Pizza Dough:
- On a lightly floured surface, roll out the 1 lb of pizza dough into a large rectangle, approximately 12×14 inches.
Step 4: Add the Fillings
- Spread Ranch Dressing:
- Evenly spread 1/2 cup of ranch dressing over the dough, leaving a 1-inch border around the edges.
- Add Cheese and Toppings:
- Sprinkle 1 cup of shredded mozzarella cheese over the ranch dressing.
- Evenly distribute 1/2 cup of crumbled bacon, 1 cup of diced chicken, and 1/4 cup of thinly sliced red onion over the cheese.
- Sprinkle 1/4 cup of chopped fresh parsley over the top.
Step 5: Roll the Stromboli
- Roll the Dough:
- Carefully roll up the dough, starting from one of the longer sides, to form a log. Pinch the edges to seal and tuck the ends under.
Step 6: Prepare for Baking
- Transfer to Baking Sheet:
- Carefully transfer the rolled stromboli to the prepared baking sheet, seam side down.
- Apply Egg Wash:
- Beat 1 egg in a small bowl and brush the egg wash over the top and sides of the stromboli. This will give it a nice golden-brown finish when baked.
Step 7: Bake
- Bake the Stromboli:
- Bake in the preheated oven for 25-30 minutes, or until the crust is golden brown and cooked through.
Step 8: Serve
- Cool and Slice:
- Allow the stromboli to cool for a few minutes before slicing. Use a sharp knife to cut into 1-inch slices.
- Serve:
- Serve warm and enjoy this cheesy, meaty, and flavorful Chicken Bacon Ranch Stromboli with your favorite dipping sauce or a side salad.
Cook Notes and Variations
Cook Notes:
- Pizza Dough: You can use store-bought pizza dough or make your own at home.
- Chicken: Use leftover rotisserie chicken or any cooked chicken you have on hand.
- Bacon: Cook the bacon until crispy for the best texture and flavor.
Variations:
- Vegetable Additions:
- Add sautéed mushrooms, bell peppers, or spinach for extra flavor and nutrition.
- Cheese Variations:
- Use a combination of cheeses like cheddar, Monterey Jack, or provolone for a different flavor profile.
- Spicy Kick:
- Add a pinch of red pepper flakes or a drizzle of hot sauce to the ranch dressing for a spicy kick.
Frequently Asked Questions (FAQs)
1. Can I make the stromboli ahead of time?
Yes, you can assemble the stromboli ahead of time and refrigerate it until ready to bake. Add a few extra minutes to the baking time if baking from cold.
2. How do I store leftovers?
Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving.
3. Can I freeze the stromboli?
Yes, you can freeze the baked stromboli. Allow it to cool completely, then wrap it tightly in plastic wrap and aluminum foil. Freeze for up to 2 months. Thaw in the refrigerator overnight before reheating.
4. What can I serve with Chicken Bacon Ranch Stromboli?
Serve this stromboli with a side of marinara sauce, ranch dressing for dipping, or a fresh green salad for a complete meal.
5. Can I use other types of meat?
Yes, you can use other meats like ham, turkey, or sausage. Adjust the seasonings to complement the meat you choose.
The Delicious Delight of Chicken Bacon Ranch Stromboli
This Chicken Bacon Ranch Stromboli is a perfect blend of cheesy, meaty, and flavorful ingredients that make for a delicious and satisfying meal. With its easy preparation and impressive presentation, it’s sure to be a hit at your next dinner or gathering.
Tips for Success
- Use Fresh Ingredients: Fresh ingredients will enhance the flavor of the stromboli.
- Seal the Edges: Make sure to seal the edges of the dough well to prevent the filling from leaking out during baking.
- Adjust Baking Time: Keep an eye on the stromboli while baking to ensure it doesn’t overbake. The crust should be golden brown and cooked through.
The Chicken Bacon Ranch Stromboli is a delicious and easy-to-make dish that’s perfect for any occasion. With its combination of ranch dressing, mozzarella cheese, bacon, and chicken, this stromboli is sure to become a favorite. Try this recipe for your next meal and enjoy a comforting and satisfying dish. Happy cooking!