Creamy Garlic Parmesan Chicken: A Delectable Delight for Dinner
Indulge in the exquisite flavors of our Creamy Garlic Parmesan Chicken recipe, where tender chicken breasts are coated in a crunchy breading and smothered in a velvety garlic Parmesan sauce. This dish is a culinary masterpiece that will elevate your dinner to new heights of deliciousness. Whether you’re cooking for a special occasion or simply craving a comforting meal, this recipe is sure to impress. Join us as we embark on a culinary journey to create this mouthwatering masterpiece.
Ingredients:
- 2 large chicken breasts
Breading:
- 4 tbsp Gluten-Free Bake Mix 2, OR almond flour (60 mL)
- 2 tbsp Parmesan cheese, grated (30 mL)
- 1/2 tsp salt (2 mL)
- 1/4 tsp black pepper (1 mL)
Garlic Butter Parmesan Sauce:
- 2 tbsp butter (30 mL)
- 3 tbsp crushed garlic (45 mL)
- 1 1/4 cups chicken stock (300 mL)
- 1 cup whipping cream (250 mL)
- 1/4 cup grated Mozzarella cheese (60 mL)
- 2 tbsp Parmesan cheese (30 mL)
- 1/2 tsp dried cilantro, OR dried parsley (2 mL)
- 2 tsp chopped fresh cilantro, OR parsley (10 mL)
Instructions:
- Prepare the Chicken:
- Preheat your oven to 375°F (190°C). Pat the chicken breasts dry with paper towels.
- Prepare the Breading:
- In a shallow dish, combine the Gluten-Free Bake Mix or almond flour, grated Parmesan cheese, salt, and black pepper. Mix well.
- Coat the Chicken:
- Dredge each chicken breast in the breading mixture, ensuring they are evenly coated on all sides.
- Cook the Chicken:
- In a large skillet, heat olive oil over medium-high heat. Add the chicken breasts and cook until golden brown on both sides, about 3-4 minutes per side.
- Make the Garlic Parmesan Sauce:
- In the same skillet, melt the butter over medium heat. Add the crushed garlic and sauté until fragrant, about 1 minute.
- Add the Stock and Cream:
- Pour in the chicken stock and whipping cream, stirring to combine. Simmer for 5-7 minutes, until the sauce has slightly thickened.
- Add the Cheese and Herbs:
- Stir in the grated Mozzarella cheese, Parmesan cheese, dried cilantro or parsley, and chopped fresh cilantro or parsley. Cook for an additional 2-3 minutes, until the cheese is melted and the sauce is smooth.
- Finish Baking the Chicken:
- Transfer the partially cooked chicken breasts to a baking dish. Pour the garlic Parmesan sauce over the chicken.
- Bake:
- Bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through and the sauce is bubbling.
- Serve:
- Garnish with additional chopped fresh cilantro or parsley, if desired. Serve hot and enjoy the creamy, garlicky goodness!
Cook Notes and Variations:
- Gluten-Free Option: Use Gluten-Free Bake Mix 2 instead of traditional flour for a gluten-free version of this dish.
- Cheese Variation: Experiment with different types of cheese, such as Gouda or Asiago, for unique flavor profiles.
- Herb Substitution: Feel free to substitute dried cilantro or parsley with other herbs like thyme or basil for a different taste.
Keto and Low-Carb Versions:
- Keto Version: Substitute the Gluten-Free Bake Mix with almond flour to keep the dish low-carb and keto-friendly.
- Low-Carb Version: Omit the breading entirely or use a low-carb alternative such as crushed pork rinds for a crunchy coating without the carbs.
Frequently Asked Questions (FAQs):
- Can I Use Chicken Thighs Instead of Breasts?
- Yes, boneless, skinless chicken thighs can be used as a substitute for chicken breasts in this recipe. Adjust the cooking time as needed.
- How Do I Store Leftovers?
- Store any leftover chicken and sauce in an airtight container in the refrigerator for up to 3 days. Reheat gently in the microwave or on the stovetop before serving.
- Can I Freeze This Dish?
- Yes, this Creamy Garlic Parmesan Chicken can be frozen for up to 2 months. Thaw overnight in the refrigerator before reheating.
In conclusion, our Creamy Garlic Parmesan Chicken recipe is a culinary delight that combines tender chicken with a rich and flavorful garlic Parmesan sauce. Whether you’re following a keto diet or simply looking for a delicious dinner option, this dish is sure to satisfy your cravings. With its crunchy breading, creamy sauce, and irresistible flavor, it’s no wonder this recipe is a favorite among food lovers everywhere. Give it a try for your next meal and prepare to be amazed!