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Crockpot Peach Cobbler

Crockpot Peach Cobbler: A Slow Cooker Delight


Welcome to our kitchen, where we’re exploring the delightful world of Crockpot Peach Cobbler. This classic dessert combines the sweetness of ripe peaches with a buttery, cinnamon-spiced topping, all cooked to perfection in your slow cooker. Join us as we dive into the origins, ingredients, step-by-step instructions, and creative variations of this comforting treat.


The History of Peach Cobbler: Peach cobbler is a quintessential American dessert that dates back to the early days of European settlement in the New World. Originally, cobblers were made with a variety of fruits and topped with a biscuit or cake-like topping. The name “cobbler” is believed to come from the resemblance of the topping to a cobbled street. Over time, peach cobbler became especially popular in the Southern United States, where fresh peaches were abundant and often enjoyed in simple, comforting desserts like cobblers.




Fruit Filling:

  • 8 fresh peaches, pitted, sliced, and peeled if desired
  • 1 tablespoon cornstarch (adjust for desired thickness)
  • 2 tablespoons sugar (adjust based on peach sweetness)
  • 1/4 teaspoon cinnamon
  • 1/8 teaspoon ground nutmeg (optional but recommended)


  • 1 1/2 cups all-purpose flour
  • 1/3 cup sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1/2 cup cold butter, cubed
  • 3/4 cup buttermilk


  1. Prepare the Peaches:
    • Start by peeling (if desired), pitting, and slicing the fresh peaches. Place them in a large bowl.
  2. Mix the Fruit Filling:
    • In a separate bowl, combine the cornstarch, sugar, cinnamon, and nutmeg. Sprinkle this mixture over the sliced peaches and gently toss until the peaches are coated evenly. Set aside.
  3. Prepare the Topping:
    • In another bowl, whisk together the flour, sugar, baking powder, cinnamon, and salt. Add the cubed cold butter and use a pastry cutter or fork to cut the butter into the flour mixture until it resembles coarse crumbs. Gradually stir in the buttermilk until a thick batter forms. Set aside.
  4. Assemble in the Crockpot:
    • Lightly grease the inside of your crockpot with butter or non-stick spray. Spread the prepared peach mixture evenly on the bottom of the crockpot.
  5. Add the Topping:
    • Drop spoonfuls of the topping batter over the peaches, covering as much of the surface as possible.
  6. Cook in the Crockpot:
    • Cover the crockpot with the lid and cook on high for 2 to 3 hours or on low for 4 to 5 hours, or until the topping is cooked through and the peaches are tender and bubbly.
  7. Serve Warm:
    • Once done, scoop the warm peach cobbler into bowls and serve it with a scoop of vanilla ice cream or a dollop of whipped cream for extra indulgence.

Cook’s Tips:

  • Choosing Peaches: Use ripe, juicy peaches for the best flavor. Adjust the sugar amount based on the sweetness of the peaches.
  • Topping Consistency: The batter will spread and cook into a fluffy, cake-like topping as it steams in the crockpot.

Nutritional Benefits: Peaches are not only delicious but also nutritious. They are rich in vitamins A and C, fiber, and antioxidants. This dessert offers a satisfying way to enjoy the benefits of fresh fruit in a comforting and indulgent treat.


  • Peach and Berry Cobbler: Add fresh berries like blueberries or raspberries to the peach filling for a mixed fruit cobbler.
  • Almond Topping: Replace some of the flour in the topping with almond flour and add sliced almonds for a nutty twist.
  • Gluten-Free Option: Use gluten-free flour and ensure all other ingredients are gluten-free for a celiac-friendly version.

Serving Suggestions: Crockpot Peach Cobbler is perfect for various occasions:

  • Family Gatherings: Serve warm slices of cobbler with coffee or tea after a hearty meal.
  • Picnics and Potlucks: Transport the cobbler in the crockpot for a portable dessert that stays warm.
  • Weeknight Dessert: Enjoy a cozy night in with a bowl of warm peach cobbler and a favorite movie.

Explore the simplicity and warmth of Crockpot Peach Cobbler, a dessert that celebrates the flavors of fresh peaches in a comforting, slow-cooked form. Whether you’re hosting a summer barbecue or looking for a dessert that’s both easy and delicious, this recipe promises to delight with its sweet, fruity filling and buttery topping. Treat yourself and your loved ones to a taste of homemade goodness with every bite of this delightful cobbler.

Delve into the world of slow-cooked desserts with Crockpot Peach Cobbler. Whether you’re a peach enthusiast or simply craving a comforting dessert, this recipe offers a perfect blend of ease and flavor. Enjoy making and savoring this timeless dessert with family and friends!