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Never Cooked Chicken Like This Before


Why Have I Never Cooked Chicken Like This Before? The Secret is in the Marinade!

Have you ever wondered how to elevate your chicken dishes to a whole new level of flavor? Look no further because I have a game-changing recipe that will make you question why you haven’t tried this before! The secret? It’s all in the marinade. This simple yet delicious marinade transforms ordinary chicken thighs into a mouthwatering dish that will have your taste buds dancing with joy. Let’s dive into the recipe and uncover the magic behind it.



  • 1 kg chicken thighs
  • Salt, to taste
  • Pepper, to taste
  • Paprika, to taste
  • 4 tablespoons tomato sauce
  • 1 tablespoon honey
  • 3 tablespoons soy sauce
  • Vegetable oil
  • 50 grams garlic, minced


  1. Preparation: Begin by making cuts on one side of each chicken thigh. This allows the marinade to penetrate deeply, infusing the chicken with flavor.
  2. Marinating: In a bowl, combine the tomato sauce, honey, soy sauce, minced garlic, salt, pepper, paprika, and a drizzle of vegetable oil. Mix well to ensure all the ingredients are fully incorporated.
  3. Coating the Chicken: Place the chicken thighs in a large dish or zip-top bag. Pour the marinade over the chicken, making sure each piece is evenly coated. Cover the dish or seal the bag with cling film and refrigerate for at least 2 hours to allow the flavors to meld together.
  4. Baking: Preheat your oven to 180°C (350°F). Line a baking sheet with parchment paper. Place the marinated chicken thighs on the prepared baking sheet, reserving the excess marinade.
  5. Cooking: Bake the chicken thighs in the preheated oven for 40 minutes. After 40 minutes, remove the parchment covering the chicken and spread the remaining marinade over the thighs. Continue baking for an additional 15 minutes or until the chicken is cooked through and golden brown.
  6. Serve: Once cooked, remove the chicken from the oven and let it rest for a few minutes before serving. Garnish with your favorite herbs or a sprinkle of sesame seeds for an extra burst of flavor.

Cook’s Notes and Variations:

  • Cooking Time: Depending on the size of your chicken thighs, cooking time may vary. Always ensure the chicken reaches an internal temperature of 75°C (165°F) before serving.
  • Vegetarian Option: You can easily adapt this recipe for vegetarians by substituting tofu or your favorite meat alternative for the chicken thighs.
  • Spice Level: Adjust the amount of paprika and pepper according to your preference. For a spicier kick, add a pinch of chili powder or red pepper flakes to the marinade.
  • Grilling Option: If you prefer, you can grill the marinated chicken thighs instead of baking them for a smoky flavor.

Frequently Asked Questions (FAQs):

Q: Can I use chicken breasts instead of chicken thighs? A: While chicken thighs are preferred for their juiciness and flavor, you can certainly use chicken breasts in this recipe. Just be mindful of cooking time, as chicken breasts tend to cook faster than thighs.


Q: Can I make this recipe ahead of time? A: Absolutely! You can marinate the chicken thighs overnight for even more intense flavor. Simply cover and refrigerate until ready to bake.


Q: Is this recipe keto-friendly? A: Yes, this recipe can be made keto-friendly by omitting the honey or substituting it with a keto-approved sweetener.


Q: How can I make this recipe low-carb? A: To make this recipe low-carb, you can reduce or omit the honey and use a low-carb tomato sauce.


Say goodbye to bland and boring chicken dishes! With this marinade recipe, you’ll elevate your chicken game to new heights. Whether you’re cooking for a weeknight dinner or hosting a special gathering, this dish is sure to impress. The combination of savory soy sauce, tangy tomato sauce, and aromatic garlic creates a symphony of flavors that will leave you craving more. So why have you never cooked chicken like this before? The secret is out, and it’s time to unleash the flavor!

For more tantalizing recipes and culinary inspiration, stay tuned to our blog. Let your taste buds be your guide as you embark on a delicious journey of flavor exploration. Get ready to discover new and exciting ways to enjoy your favorite dishes. Happy cooking!

Looking for More?

If you enjoyed this recipe, be sure to check out our other mouthwatering creations:

  • Lemon Herb Grilled Chicken: A refreshing twist on classic grilled chicken, perfect for summer gatherings.
  • Spicy Korean Chicken Wings: Crispy, spicy, and utterly addictive, these chicken wings will be the star of any party.
  • Garlic Parmesan Chicken Pasta: Creamy pasta tossed with tender chicken, garlic, and Parmesan cheese for a comforting meal.

Unlock a world of flavor with our diverse collection of recipes. Your culinary adventures await!