Oven Bacon Cheeseburger Sliders are the ultimate party food—juicy, cheesy, and packed with flavor. Made with ground beef, melted cheese, crispy bacon, and classic toppings, these sliders are baked in the oven, making them a breeze to prepare. Perfect for game day, family gatherings, or just a fun dinner, these sliders are sure to be a hit with everyone.
Table of Contents
- Ingredients
- Instructions
- Cooking Notes
- Variations
- Frequently Asked Questions (FAQs)
- Conclusion
Ingredients
- 2 pounds ground beef
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 8 slices of cheddar cheese
- 8 slices of cooked bacon (crumbled)
- 12 slider buns
- 1/4 cup mayonnaise
- 1/4 cup ketchup
- 1 tablespoon yellow mustard
- 1/4 cup diced pickles
- 1/4 cup diced onions
- 2 tablespoons melted butter
- Sesame seeds (optional, for garnish)
Instructions
Step 1: Preheat the Oven
- Preheat your oven to 350°F (175°C). Line a baking sheet or 9×13-inch baking dish with parchment paper or lightly grease it.
Step 2: Cook the Ground Beef
- In a large skillet over medium heat, add the ground beef.
- Season the beef with salt, black pepper, garlic powder, and onion powder.
- Cook until the beef is browned and fully cooked, breaking it apart with a spatula as it cooks. Drain any excess fat.
Step 3: Assemble the Sliders
- Place the bottom halves of the slider buns in the prepared baking dish.
- Spread the cooked ground beef evenly over the buns.
- Layer the crumbled bacon over the ground beef.
- Place the slices of cheddar cheese over the bacon, ensuring each bun gets some cheese.
- Place the top halves of the buns over the cheese.
Step 4: Add the Toppings
- In a small bowl, mix together the mayonnaise, ketchup, and mustard.
- Spread this sauce evenly over the top of the buns.
- Sprinkle the diced pickles and onions over the top.
- Brush the tops of the buns with melted butter and sprinkle with sesame seeds if desired.
Step 5: Bake
- Cover the sliders with aluminum foil and bake in the preheated oven for 15 minutes.
- Remove the foil and bake for an additional 5-7 minutes, or until the cheese is melted and the tops of the buns are golden brown.
Step 6: Serve
- Let the sliders cool for a few minutes before slicing them apart.
- Serve warm with your favorite sides, such as fries or a side salad.
Cooking Notes
- Ground Beef: You can use lean ground beef for less grease, but adding a bit of fat helps keep the sliders juicy.
- Bacon: Cook the bacon in advance until crispy, and then crumble it for easy distribution over the sliders.
- Cheese: Cheddar is classic, but you can also use American cheese, Swiss, or pepper jack for a different flavor.
Variations
BBQ Bacon Cheeseburger Sliders
- Swap out the ketchup for BBQ sauce and add some caramelized onions for a sweet and smoky twist.
Spicy Bacon Cheeseburger Sliders
- Add a few slices of jalapeños to the ground beef mixture and use pepper jack cheese for a spicy kick.
Veggie-Loaded Sliders
- Add a layer of sautéed mushrooms, bell peppers, or spinach to incorporate some veggies into the sliders.
Frequently Asked Questions (FAQs)
Can I Make These Sliders Ahead of Time?
Yes, you can assemble the sliders up to a day in advance and store them covered in the refrigerator. When ready to bake, follow the baking instructions, adding a few extra minutes if needed to heat everything through.
How Should I Store Leftovers?
Store any leftover sliders in an airtight container in the refrigerator for up to 3 days. Reheat them in the oven at 350°F (175°C) for about 10 minutes or until warmed through.
Can I Freeze These Sliders?
Yes, you can freeze the assembled sliders before baking. Wrap them tightly in plastic wrap and aluminum foil, and freeze for up to 3 months. When ready to bake, thaw overnight in the refrigerator and bake as directed.
Oven Bacon Cheeseburger Sliders are a delicious and easy way to enjoy all the flavors of a classic cheeseburger in a fun, bite-sized form. Whether you’re making them for a party or a family dinner, these sliders are sure to be a hit. Customize them with your favorite toppings, and enjoy every cheesy, bacon-filled bite!
Happy cooking, and enjoy these tasty Oven Bacon Cheeseburger Sliders!
